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Lebanese Restaurant Jobs (NOW HIRING)

José Andrés restaurants have always been centered around our original mission, Change the World ... A knowledge of Greek, Lebanese and Turkish wines is a plus! What you can expect from us:

José Andrés restaurants have always been centered around our original mission, Change the World ... A knowledge of Greek, Lebanese and Turkish wines is a plus! What you can expect from us:

Description Jose Andres restaurants have always been centered around our original mission, Change ... A knowledge of Greek, Lebanese and Turkish wines is a plus! What you can expect from us:

Line Cook/prepcook

Sylvania, OH · On-site

$10.70 - $14/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook/ Prep cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ...

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide a dining experience to guest which distinguishes our restaurants as being the unquestionable first-choice.

Line Cook/prepcook

Sylvania, OH · On-site

$10.70 - $14/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook/ Prep cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ...

Line Cook/prepcook

Sylvania, OH · On-site

$10.70 - $14/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook/ Prep cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ...

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Lebanese Restaurant information

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How much do lebanese restaurant jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for lebanese restaurant in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Lebanese restaurant position, and why are they important?

To thrive working at a Lebanese restaurant, you need a solid understanding of Lebanese cuisine, food preparation techniques, and customer service. Knowledge of POS systems, food safety certifications, and experience with restaurant kitchen tools are typically required. Strong teamwork, cultural sensitivity, and adaptability help staff provide authentic service and handle busy shifts effectively. These skills ensure guests receive high-quality food and a welcoming experience reflective of Lebanese hospitality.

What are the typical daily responsibilities of staff in a Lebanese restaurant?

Staff roles in a Lebanese restaurant can include preparing traditional dishes, welcoming and serving guests, maintaining a clean work environment, and ensuring each meal meets quality standards. Team members often collaborate closely to manage busy meal times, communicate customer preferences, and support each other across kitchen and front-of-house duties. Learning about Lebanese culinary traditions and the menu offerings is usually encouraged so staff can answer customer questions confidently. This creates a dynamic work environment that values both excellent service and cultural authenticity.

What is a Lebanese restaurant?

A Lebanese restaurant job involves working in a dining establishment that specializes in Lebanese cuisine. Roles may include chefs, servers, hosts, and kitchen staff, all responsible for preparing and serving traditional dishes like hummus, kebabs, and tabbouleh. Employees should have knowledge of Lebanese flavors, hospitality customs, and food preparation techniques. Customer service and teamwork are essential skills for success in this industry.

More about Lebanese Restaurant jobs
What are the most commonly searched types of Lebanese Restaurant jobs? The most popular types of Lebanese Restaurant jobs are:
What states have the most Lebanese Restaurant jobs? States with the most job openings for Lebanese Restaurant jobs include:
What job categories do people searching Lebanese Restaurant jobs look for? The top searched job categories for Lebanese Restaurant jobs are:
Infographic showing various Lebanese Restaurant job openings in the United States as of August 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,189 per year, or $15.5 per hour.

Zaytinya Bartender

Jose Andres Group

Miami Beach, FL • On-site

Full-time

Medical, Dental, Vision, Retirement

Re-posted 12 days ago


Job description

Description:

JOSE ANDRES GROUP AT RITZ CARLTON SOUTH BEACH


ZAYTINYA BARTENDER


We are currently searching for qualified bartenders to join our team at Zaytinya South Beach!


José Andrés restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between.

What we would like from you:

  • Exceed guests’ expectations by providing an authentic, friendly, enthusiastic, professional culinary and beverage experience paired with impeccable service and a genuine sense of hospitality.
  • Maintain and oversee all aspects of the bar including a cash drawer/POS system, customer consumption and support of your front of house and back of house teammates.
  • Precisely prepare and execute an exciting menu of handmade cocktails.
  • A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage.
  • Ability to articulate an appealing description of every item we offer. Explain how various menu items are prepared, describing ingredients and cooking methods as well as suggestive beverage pairings.
  • Participates in the R&D part of cocktails creations with the team!
  • Ability to maintain expected steps of service during high volume peak hours.
  • At least an intermediate understanding of beer, wine, and spirits is required.
  • A knowledge of Greek, Lebanese and Turkish wines is a plus!

What you can expect from us:

  • Competitive Pay with industry leading benefits
  • Access to Medical, Dental, Vision, 401k, and even insurance for your pets
  • 50% off food at any of our restaurants
  • Flexible Schedules
  • Fun, Dynamic, Innovative atmosphere
  • Education Assistance/Tuition Reimbursement
  • Career Advancement opportunities


Requirements:
  • Knowledge of appropriate table settings and service ware.
  • Thorough knowledge of menu items and service procedures.
  • Ability to take direction and work in a team environment and to work calmly and effectively under pressure.
  • Must have problem solving abilities, be self-motivated, and organized.
  • This position will spend 100% of the time standing or walking.
  • Must be able to stand and exert well-paced mobility for up to 8 hours in length.
  • Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
  • Must be able to lift up to 15 lbs. on a regular and continuing basis.
  • May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.
  • Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
  • Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees.
  • Requires manual dexterity to use and operate all necessary equipment.


José Andrés Group restaurants span across America including Miami, Orlando, Las Vegas, NYC, Chicago and of course Washington, DC. Since 1993, our restaurants reflect the authentic roots of each concept, and showcase José's passion for telling the stories of a culture through food.