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Lebanese Jobs (NOW HIRING)

Suda's Lebanese Cuisine

Be Seen First

Restaurant Line Cook

Chicago, IL · On-site

$15 - $18/hr

Suda's Lebanese Cuisine in Lincoln Park Company Description Lebanese cuisine upscaled. Family owned and operated. Small neighborhood establishment.

KAREEMS LEBANESE KITCHEN 2

Host/Hostess

Gaithersburg, MD · On-site

$19 - $24/hr

Accepting Applications in person at Kareem's Lebanese Kitchen : 212 Boardwalk Place Gaithersburg (Rio) Gaithersburg 20878 Responsibilities * Welcome guests with a smile and inform them of the wait ...

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University Home Care Inc

Personal Care Aide

Dearborn, MI · On-site

$14 - $19/hr

We are seeking a compassionate Personal Care Aide who is fluent in Arabic or Lebanese to provide exceptional care and support to our clients in Dearborn, MI. The ideal candidate will assist with ...

University Home Care Inc

Personal Care Aide

Dearborn, MI · On-site

$14 - $19/hr

We are seeking a compassionate Personal Care Aide who is fluent in Arabic or Lebanese to provide exceptional care and support to our clients in Dearborn, MI. The ideal candidate will assist with ...

Collabera

Document Review Attorney

Carrollton, TX

ENGLIGH AND (MANDARIN/KORIAN/LEBANESE) Job Details: Title: Document Review Attorney Location: Carrollton, TX Duration: 1 month (may extend) Division: Legal Required Skills: We are seeking experienced ...

Au Za'atar - Midtown East

Floor Manager

New York, NY

We are a Fine Dining Lebanese-Middle Eastern restaurant and seeking an experienced Floor Manager. This is an excellent career opportunity for individuals with passion for food and the culinary arts ...

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Lebanese information

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How much do lebanese jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for lebanese in the United States is $30.17, according to ZipRecruiter salary data. Most workers in this role earn between $20.19 and $29.33 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Lebanese?

The job title 'Lebanese' is not a recognized professional occupation, so it does not have specific skills or qualifications associated with it.

What are Lebanese jobs?

Lebanese jobs refer to employment opportunities that are available in Lebanon or are held by people of Lebanese nationality. These jobs span various sectors such as education, healthcare, tourism, finance, telecommunications, and agriculture. Due to Lebanon's diverse economy, job roles can range from skilled trades and service positions to specialized professions in engineering, IT, and business. The job market is influenced by economic conditions, government policies, and international relations. Many Lebanese also work abroad, contributing to a large and active diaspora.

What are some common challenges faced by Lebanese chefs working in multicultural kitchens?

Lebanese chefs often work in diverse culinary environments where balancing authentic flavors with local tastes can be challenging. They may need to adapt traditional recipes to accommodate ingredient availability or dietary preferences without sacrificing authenticity. Additionally, Lebanese chefs frequently collaborate with colleagues from various culinary backgrounds, which requires strong communication skills and openness to new techniques. Navigating these challenges can help chefs grow professionally and contribute to a dynamic team atmosphere.

What is the difference between Lebanese vs Chef?

AspectLebaneseChef
Required CredentialsHigh school diploma, culinary training, certifications in Lebanese cuisineFormal culinary education, certifications in culinary arts or specific cuisines
Work EnvironmentRestaurants, catering, hotels specializing in Lebanese or Middle Eastern cuisineRestaurants, hotels, catering, culinary institutions worldwide
Industry UsageCommonly used in Lebanese restaurants and Middle Eastern food industryUniversal across the culinary industry globally

Lebanese refers to a culinary role focused on Lebanese cuisine, often requiring specific regional knowledge and certifications. A Chef is a broader term for a professional cook skilled in various cuisines, working in diverse settings worldwide. While Lebanese chefs specialize in Lebanese dishes, chefs can work with multiple cuisines, making the roles distinct yet overlapping in culinary skills.

More about Lebanese jobs
What cities are hiring for Lebanese jobs? Cities with the most Lebanese job openings:
What states have the most Lebanese jobs? States with the most job openings for Lebanese jobs include:
What job categories do people searching Lebanese jobs look for? The top searched job categories for Lebanese jobs are:
Lebanese jobs near you
Infographic showing various Lebanese job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $62,755 per year, or $30.2 per hour.

Executive Chef (Lebanese & Mediterranean Cuisine - Luxury Dining)

Nicabanos

Miami Beach, FL • On-site

$65K - $89K/yr

Full-time

Re-posted 21 days ago

Job description

We are seeking a highly skilled and creative Head Chef specializing in Lebanese and Mediterranean cuisine to lead our culinary program in a premium fine-dining environment. The ideal candidate will combine deep knowledge of authentic Lebanese and Mediterranean flavors with the artistry plating and precision required for a luxury dining experience.

Responsibilities:

  • Design and execute a refined menu inspired by Lebanese and Mediterranean traditions, elevated for a fine-dining audience.

  • Present dishes with exceptional attention to detail, flavor balance, and aesthetics.

  • Source premium ingredients from the Mediterranean region and ensure uncompromising quality standards.

  • Lead, train, and inspire a professional kitchen team, fostering excellence and consistency.

  • Collaborate with management to pair menus with fine wines, cocktails, and luxury hospitality experiences.

  • Maintain the highest standards of food safety, hygiene, and operational efficiency.

Requirements:

  • Proven experience as a Head Chef or Sous Chef in a fine-dining or luxury hospitality setting.

  • Mastery of Lebanese and Mediterranean culinary traditions, with the ability to reinterpret them for an upscale clientele.

  • Strong leadership and team management skills.

  • Passion for creativity, innovation, and delivering exceptional guest experiences.

  • Knowledge of menu engineering, cost control, and sourcing premium ingredients.

  • English proficiency required; additional languages are a plus.

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