ZipRecruiter

Log In

1

Olde Silver Tavern Jobs (NOW HIRING)

Olde Silver Tavern

Kitchen Manager/Chef

Englishtown, NJ · On-site

$65K - $75K/yr

Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Kitchen Manager/Chef to join our team. In this role, you'll be ...

Olde Silver Tavern

Line Cook

Englishtown, NJ · On-site

$20 - $25/hr

Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position ...

Olde Silver Tavern

Kitchen Manager/Chef

Englishtown, NJ · On-site

$65K - $75K/yr

Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Kitchen Manager/Chef to join our team. In this role, you'll be ...

Olde Silver Tavern

Kitchen Manager/Chef

Englishtown, NJ · On-site

$65K - $75K/yr

Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Kitchen Manager/Chef to join our team. In this role, you'll be ...

Olde Silver Tavern

Line Cook

Englishtown, NJ · On-site

$20 - $25/hr

Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position ...

Olde Silver Tavern

Line Cook

Englishtown, NJ · On-site

$20 - $25/hr

Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position ...

All JobsOlde Silver Tavern Jobs

Olde Silver Tavern information

See salary details

$6

$19

$41

How much do olde silver tavern jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for olde silver tavern in the United States is $19.28, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $24.52 per hour, depending on experience, location, and employer.

What are the primary responsibilities and team dynamics for someone working at Olde Silver Tavern?

At Olde Silver Tavern, team members typically handle a mix of customer service, event support, and operational duties. Depending on your role—such as server, bartender, or event staff—you'll interact closely with both guests and colleagues to ensure a welcoming atmosphere and smooth service. The team is often fast-paced and collaborative, especially during large events or busy dining periods. You'll have opportunities to learn from experienced hospitality professionals, which can help you advance to supervisory roles or specialize in areas like event coordination or bar management.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need expertise in food service operations, staff supervision, and inventory management, often supported by experience in hospitality or a related degree. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications is typically required. Strong leadership, customer service, and problem-solving abilities are crucial soft skills for this role. These skills ensure efficient restaurant operations, satisfied customers, and a motivated team, which are essential for business success.

What is Olde Silver Tavern?

An Olde Silver Tavern typically refers to a traditional-style tavern, often themed around historical or colonial eras, serving food and beverages in a classic pub setting. Working at an Olde Silver Tavern may involve roles such as bartender, server, manager, or cook, where employees provide customer service, prepare and serve food and drinks, and maintain the establishment's ambiance. Staff are usually expected to create a welcoming atmosphere reminiscent of old-world hospitality, sometimes while wearing period-appropriate attire. The job can require evening and weekend hours and a strong focus on customer interaction and teamwork.

What is the difference between Olde Silver Tavern vs Bartender?

AspectOlde Silver TavernBartender
Primary RoleManage bar service, serve drinks, ensure customer satisfactionPrepare and serve alcoholic and non-alcoholic beverages, interact with customers
Required CredentialsFood handler permits, alcohol service certification often preferredAlcohol server permit, bartending certification often required
Work EnvironmentBars, pubs, restaurants with a social atmosphereBars, clubs, restaurants, social settings
Industry UsageHospitality, food serviceHospitality, food service

Both roles are integral to the hospitality industry, with overlapping responsibilities in serving drinks and customer interaction. The Olde Silver Tavern typically refers to a specific establishment, while a bartender is a job title applicable across various venues. Understanding these differences helps job seekers target the right roles and employers.

More about Olde Silver Tavern jobs
What cities are hiring for Olde Silver Tavern jobs? Cities with the most Olde Silver Tavern job openings:
What states have the most Olde Silver Tavern jobs? States with the most job openings for Olde Silver Tavern jobs include:
What job categories do people searching Olde Silver Tavern jobs look for? The top searched job categories for Olde Silver Tavern jobs are:
Olde Silver Tavern jobs near you
Infographic showing various Olde Silver Tavern job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 71% Full Time, 23% Part Time, 1% Temporary, and 4% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $40,112 per year, or $19.3 per hour.

Kitchen Manager/Chef

Olde Silver Tavern

Englishtown, NJ • On-site

$65K - $75K/yr

Full-time

Re-posted 17 days ago

Job description

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a talented Kitchen Manager/Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you. 

Responsibilities: 
  • Create menus according to season and customer research
  • Set up the kitchen with necessary tools and equipment
  • Schedule kitchen team members according to labor budgets
  • Control costs by comparing pricing with multiple vendors
  • Prepare food and present it in an appealing manner
  • Supervise and delegate tasks to other team members
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
Qualifications: 
  • Previous experience as a chef or cook
  • Certification from culinary school preferred
  • ServeSafe or Food Handler’s Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Strong leadership skills