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Tiki Bar & Grill Jobs (NOW HIRING)

Bartenders

New Orleans, LA · On-site

$8.50/hr

During the summer months a Tiki Bar & Grill serve members at the pool Tuesday - Sunday. SYC also hosts member holiday functions and banquets of various types & sizes from small dinners and parties to ...

Bartenders

New Orleans, LA · On-site

$8.50/hr

During the summer months a Tiki Bar & Grill serve members at the pool Tuesday - Sunday. SYC also hosts member holiday functions and banquets of various types & sizes from small dinners and parties to ...

Cook

Branson, MO · On-site

$12.50 - $16.75/hr

Line Cook position at Rock Lane Tiki Bar and Grill. We are looking for hard working individuals with great attitudes! Full and part time positions available. Must be able to work nights, weekends ...

During the summer months a Tiki Bar & Grill serve members at the pool Tuesday - Sunday. SYC also hosts member holiday functions and banquets of various types & sizes from small dinners and parties to ...

During the summer months a Tiki Bar & Grill serve members at the pool Tuesday - Sunday. SYC also hosts member holiday functions and banquets of various types & sizes from small dinners and parties to ...

The Sunset Tiki Bar amp; Grill is looking for multiple Pizza cooks! As a Pizza Cook, you will be responsible for the following: * Preparing high-quality pizzas. * Monitoring the temperature of the ...

Bartender

Branson, MO · On-site

$7.50/hr

Branson, MO, 65616 Summary Bartending position at Rock Lane Tiki Bar. This is a high-energy, fast-paced lakefront environment and one of the best bartending opportunities on Table Rock Lake. We are ...

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Tiki Bar Grill information

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How much do tiki bar & grill jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for tiki bar & grill in the United States is $14.50, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.35 per hour, depending on experience, location, and employer.

What is a Tiki Bar & Grill?

A Tiki Bar & Grill is a themed restaurant and bar that typically features tropical decor, Polynesian-inspired drinks, and a menu with island-style cuisine. These establishments often have a laid-back, vacation-like atmosphere, with signature cocktails such as Mai Tais and Pina Coladas served in fun glassware. Many Tiki Bar & Grills also offer live music, outdoor seating, and a focus on creating a relaxing, social environment. They are popular destinations for casual gatherings and provide a unique escape with their tropical ambiance.

What are the key skills and qualifications needed to thrive as a Tiki Bar & Grill bartender?

To thrive as a Tiki Bar & Grill Bartender, you need strong mixology skills, knowledge of tropical cocktails, and experience in food and beverage service, typically supported by a food handler's permit or alcohol server certification. Familiarity with point-of-sale (POS) systems, bar equipment, and health safety regulations is essential. Excellent customer service, multitasking, and interpersonal communication make someone stand out in this role. These skills ensure efficient service, customer satisfaction, and a lively, safe atmosphere that drives repeat business.

What are the most common challenges faced by staff working at a Tiki Bar & Grill, and how can they be managed?

Staff at a Tiki Bar & Grill often encounter challenges such as managing high-volume service during peak hours, maintaining a vibrant and welcoming atmosphere, and balancing the demands of food and beverage service. Effective teamwork and communication are crucial, as bartenders, servers, and kitchen staff must coordinate closely to ensure timely and accurate orders. Adapting quickly to changing customer needs, handling special requests, and staying knowledgeable about tropical cocktails and menu items can help staff excel and create a memorable guest experience.

What is the difference between Tiki Bar & Grill vs Bartender?

AspectTiki Bar & GrillBartender
CredentialsFood & alcohol service permits, food safety certificationsAlcohol server permit, mixology knowledge
Work EnvironmentCasual, outdoor/indoor bar and restaurant settingBar, restaurant, or club environment
Industry UsageFood service industry, hospitalityFood and beverage industry, hospitality

While Tiki Bar & Grill refers to a specific restaurant or bar establishment, a bartender is a professional who works at such venues. The bartender's role involves preparing drinks, serving customers, and maintaining the bar area, often requiring specific permits and skills. Tiki Bar & Grill provides the environment where bartenders perform their duties, but the two are distinct in function: one is a location, the other a job role.

More about Tiki Bar Grill jobs

What job categories do people searching Tiki Bar & Grill jobs look for?

The top searched job categories for Tiki Bar & Grill jobs are:

Infographic showing various Tiki Bar & Grill job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $30,150 per year, or $14.5 per hour.

Outlook Fall & Winter Bar Staff

Westford, MA • On-site

The Outlook Restaurant
Restaurants • 11 - 50 employees

$15/hr

Full-time, Part-time

Re-posted 7 days ago


Job description

Bartender amp; Barback – The Outlook Restaurant

Salary:
Bartenders: $6.75 per hour + tips
Barbacks: $15.00 per hour + tips

The Outlook Restaurant is looking for energetic, dependable, and hospitality-driven Bartenders and Barbacks to join our team.

We pride ourselves on creating a welcoming and enjoyable experience for every guest. Our team works together in a fast-paced restaurant environment where great service, teamwork, attention to detail, and a positive attitude are essential.

Whether you're crafting cocktails behind the bar, helping guests find their new favorite drink, or keeping the bar stocked and running smoothly, you'll play an important role in delivering the experience our guests expect.

What It Takes to Be Part of the Team
  • Greet every guest warmly and create a welcoming, energetic atmosphere.
  • Provide attentive and personalized service that goes beyond guest expectations.
  • Maintain exceptional service standards for guests at the bar and throughout the restaurant.
  • Take and prepare food and beverage orders quickly and accurately.
  • Create high-quality cocktails with consistency, proper presentation, and attention to detail.
  • Stay proactive by restocking, cleaning, organizing, and keeping the bar guest-ready throughout each shift.
  • Develop a strong knowledge of The Outlook Restaurant's food and beverage menus to confidently answer questions and make recommendations.
  • Build genuine connections with guests and help create memorable dining experiences.
  • Work closely with bartenders, servers, barbacks, kitchen staff, and management to keep service running smoothly.
  • Maintain a positive attitude and professional, friendly demeanor, even during busy periods.

Previous experience as a bartender, barback, server, or other front-of-house (FOH) restaurant position is highly desirable.

Education: No education required
Work Location: On-site
Job Types: Full-time and Part-time
Shift Length: Approximately 8–9 hours
Weekend Availability: Required
Daytime Availability: Needed for private functions and special events

Responsibilities
  • Greet and engage guests in a friendly and professional manner.
  • Maintain exceptional service standards for guests at the bar and in the dining area.
  • Take and prepare drink and food orders quickly and accurately.
  • Prepare high-quality cocktails consistently and according to restaurant standards.
  • Maintain strong knowledge of The Outlook Restaurant's food, cocktail, beer, wine, and beverage offerings.
  • Make knowledgeable recommendations and help drive beverage and food sales.
  • Restock liquor, beer, wine, mixers, glassware, ice, and other bar supplies as needed.
  • Keep the bar, service areas, equipment, and workstations clean, organized, and sanitary.
  • Understand and follow all applicable alcoholic beverage laws and responsible alcohol-service requirements.
  • Verify identification and ensure responsible service of alcoholic beverages.
  • Be of legal age to serve alcohol in accordance with state requirements.
  • Accurately and efficiently operate the restaurant's point-of-sale (POS) system.
  • Follow all food safety, sanitation, and quality standards.
  • Stand for the duration of scheduled shifts and safely lift up to 50 pounds as needed.
  • Assist teammates wherever needed to ensure smooth and efficient service.
What We Offer
  • Bartenders: $6.75/hour + tips
  • Barbacks: $15.00/hour + tips
  • Hands-on training
  • Full-time and part-time opportunities
  • Opportunities for career growth
  • Supportive, team-oriented work environment
  • Fast-paced restaurant atmosphere
  • Opportunities to work private functions and special events

If you're dependable, personable, hardworking, and enjoy creating great experiences for guests, we'd love to hear from you.

Join the team at The Outlook Restaurant and help us deliver great food, great drinks, and memorable hospitality.