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Lead Production Cook Jobs (NOW HIRING)

Production/Cook

Midland, TX · On-site

$15.50 - $18/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Grand Prairie, TX

$13.75 - $16/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Alpine, TX

$9.25 - $10.75/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Arlington, TX

$14.25 - $16.50/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

East Ridge, TN · On-site

$14.25 - $16.50/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Breaux Bridge, LA · On-site

$11.50 - $13.25/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Ringgold, GA

$13.50 - $15.50/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Ooltewah, TN

$12.75 - $15/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Big Spring, TX

$14.50 - $16.75/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Chatsworth, GA

$14 - $16.25/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Youngsville, LA · On-site

$13.75 - $16/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Arlington, TX

$13.75 - $16/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Dayton, TN · On-site

$13.75 - $16/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Burleson, TX

$13.75 - $16/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Jennings, LA · On-site

$14.25 - $16.50/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

New Iberia, LA · On-site

$12.25 - $14.25/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Midlothian, TX

$14.75 - $17/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Burleson, TX

$13.75 - $16/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Boca Raton, FL

$14.50 - $16.75/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

Production/Cook

Cleburne, TX · On-site

$13.50 - $15.75/hr

We believe that "cross trained" associates who understand how to perform many roles, lead to higher ... Primary Responsibilities: 1. Roll out dough 2. Sauce and cheese products 3. Top products according ...

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Lead Production Cook information

See salary details

$12

$22

$35

How much do lead production cook jobs pay per hour?

As of Jun 30, 2026, the average hourly pay for lead production cook in the United States is $22.47, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $24.76 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

Lead Production Cooks typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like high-level executives, surgeons, or successful entrepreneurs. Some freelance or consulting professionals in certain industries may reach this level with significant experience and client volume, but it is uncommon for standard production cook positions. Earnings at this level generally require advanced skills, certifications, or ownership of a business.

What does a lead cook do?

A lead cook oversees kitchen operations, supervises kitchen staff, and ensures food quality and safety standards are met. They often coordinate meal preparation, manage inventory, and assist in training team members to maintain efficient kitchen workflow.

What are Lead Production Cooks?

Lead Production Cooks are experienced culinary professionals responsible for overseeing the preparation and production of food in commercial kitchens. They supervise kitchen staff, ensure food quality and safety standards are met, and help coordinate cooking processes to maintain efficiency during busy service times. In addition to cooking, they often assist in menu planning, inventory management, and training new employees. Their leadership is crucial for maintaining a smooth workflow and consistently delivering high-quality dishes.

What are some common challenges Lead Production Cooks face when managing a kitchen team during busy service periods?

Lead Production Cooks often encounter challenges like coordinating multiple tasks simultaneously, ensuring consistent food quality, and communicating effectively with both kitchen and front-of-house staff during peak hours. Time management and quick problem-solving are essential to handle sudden changes, such as menu modifications or supply shortages. Building a cohesive team and setting clear expectations can help minimize stress and maintain smooth operations, even during the busiest shifts.

What are the key skills and qualifications needed to thrive as a Lead Production Cook, and why are they important?

To thrive as a Lead Production Cook, you need expertise in culinary techniques, food safety, and kitchen management, often gained through formal culinary training or significant hands-on experience. Familiarity with commercial kitchen equipment, recipe management systems, and food inventory software is typically required. Strong leadership, time management, and communication skills help coordinate staff and maintain high food quality under pressure. These skills ensure efficient kitchen operations, consistent food standards, and a safe, collaborative work environment.

What is the highest paying job for a cook?

The highest paying jobs for cooks typically include executive chefs, head chefs, or culinary directors in high-end restaurants, hotels, or private clubs, with salaries often exceeding $70,000 annually. These roles require extensive experience, leadership skills, and often advanced culinary certifications or degrees. Specialized roles such as pastry chefs or sous chefs in luxury establishments can also command higher wages.

What is the difference between Lead Production Cook vs Line Cook?

AspectLead Production CookLine Cook
CredentialsFood Handler’s Permit, culinary experience, leadership skillsFood Handler’s Permit, culinary training or experience
Work EnvironmentKitchen, overseeing kitchen operationsKitchen, preparing specific dishes on the line
Employer UsageRestaurants, hotels, catering servicesRestaurants, cafeterias, catering

The Lead Production Cook typically has more responsibilities, including supervising staff and managing kitchen operations, while the Line Cook focuses on preparing dishes during service. Both roles require culinary skills and food safety knowledge, but the Lead Production Cook often has leadership duties and more experience.

What does a production cook do?

A production cook prepares large quantities of food in a commercial kitchen, often following standardized recipes and procedures. They handle tasks such as chopping, cooking, and assembling dishes efficiently to meet production demands, typically working in environments like restaurants, cafeterias, or catering services. Strong organizational skills and knowledge of food safety are essential for this role.
More about Lead Production Cook jobs
What cities are hiring for Lead Production Cook jobs? Cities with the most Lead Production Cook job openings:
What job categories do people searching Lead Production Cook jobs look for? The top searched job categories for Lead Production Cook jobs are:
Infographic showing various Lead Production Cook job openings in the United States as of June 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $46,737 per year, or $22.5 per hour.

Production/Cook

ADT Pizza LLC

Midland, TX • On-site

$15.50 - $18/hr

Other

Posted 20 days ago


Job description

Summary: Although associates are generally hired to begin in one role, many of our hourly associates perform duties throughout the restaurant. We believe that “cross trained” associates who understand how to perform many roles, lead to higher engagement and greater potential for advancement and promotions. The competencies and basic job description and requirements are listed below, with an in-depth chart showing more specific duties, responsibilities and requirements for each type of role being performed.


Competencies:

• Strong work ethic and commitment to act with integrity

• Excellent communication skills

• Team Player, treating others with respect

• Commitment to customer satisfaction

• Ability to receive coaching and to be accountable for his/her actions

• Desire to be empowered to deliver the best


Basic Requirements for all Roles:

• Must be at least 18 years of age

• Basic math and cash handling ability

• Punctual for scheduled shifts

• Ability to work 3 – 10 hour shifts, as needed


Essential Job Functions:

• Provide exceptional customer service

• Perform tasks as assigned by management

• Maintain cleanliness

• Complete required prep

• Answer phones

• Take orders


General Conditions and Physical Demands:

• Frequently lift, move or carry up to 10lb (with some roles requiring up to 55lb, see chart below)

• Frequently bend or twist body, keep and regain balance, kneel, crouch, stoop and crawl.

• Repetitive motions, use of hands to handle, control and feel objects or tools, frequent/constant time standing and walking

• While performing job duties, required to work outdoors in noisy environments, near moving/mechanical parts, with dangerous equipment and potentially around odors, dust and chemicals.


Primary Responsibilities:

1. Roll out dough

2. Sauce and cheese products

3. Top products according to PVM Method

4. Follow Pizza Hut specifications and weigh products

5. Coordinate preparation of pasta

6. Keep marketable stocked


Secondary Responsibilities:

1. Maintain kitchen cleanliness

2. Assist pulling and cutting pizzas

3. Assist answering the phone

4. Perform other duties as assigned by a manager


Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required for this job. Duties, responsibilities and activities may change, with or without notice.