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Latin Food Chef Jobs (NOW HIRING)

The Mission

Food Runner-Kierland

Scottsdale, AZ · On-site

$14 - $22/hr

... finest Modern Latin fare in Arizona led by the award-winning Chef Matt Carter. Chef Carter is ... A Food Runner, or Floor Support, is responsible for supporting throughout service in carrying ...

Major Food Group

Food Runner

Mishawaka, IN · On-site

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... You will be assisting the Chef in the expo window and taking completed food trays to the correct ...

Major Food Group

Food Runner

Mishawaka, IN · On-site

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... You will be assisting the Chef in the expo window and taking completed food trays to the correct ...

Major Food Group

Food Runner

Mishawaka, IN · On-site

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... You will be assisting the Chef in the expo window and taking completed food trays to the correct ...

Gecko Hospitality

Executive Chef

Edgewater, NJ

$120K - $140K/yr

Manage food cost, inventory, purchasing, and vendor relationships * Ensure consistent quality ... Strong background in Caribbean, Latin, or scratch kitchen cuisine preferred * Proven ability to ...

TZUCO

Executive Chef

Chicago, IL

$75K - $90K/yr

Manage food cost, labor cost, and kitchen budgets to meet or exceed targets; control waste ... Strong command of Mexican and/or Latin cuisine, or a demonstrated ability to master a chef-driven ...

The Mexicano | Cactus

Executive Chef

Scottsdale, AZ · On-site

$80K - $90K/yr

At The Maggiore Group , we believe exceptional food starts with exceptional leadership. We're ... Mexican/Latin cuisine experience a plus. * Bilingual (English/Spanish) is preferred Why Join the ...

The Mexicano | Cactus

Executive Chef

Scottsdale, AZ · On-site

$72K - $99K/yr

At The Maggiore Group , we believe exceptional food starts with exceptional leadership. We're ... Mexican/Latin cuisine experience a plus. * Bilingual (English/Spanish) is preferred Why Join the ...

Cha Cha's Latin Kitchen Brea

Prep Cook

Brea, CA · On-site

$14.75 - $18.50/hr

... Cha's Latin Kitchen is a vibrant, chef-driven restaurant inspired by the flavors and traditions of Latin America. We are passionate about delivering fresh, high-quality food and exceptional ...

Pizza Republica

Be Seen First

PM Sous Chef

Greenwood Village, CO · On-site

$24 - $27/hr

Sous Chefs oversee food preparation and cooking in establishments like restaurants and hotels, and ... The word republic is derived from the Latin phrase res publica, which can be translated as a public ...

Pizza Republica

Be Seen First

PM Sous Chef

Greenwood Village, CO · On-site

$24 - $27/hr

Sous Chefs oversee food preparation and cooking in establishments like restaurants and hotels, and ... The word republic is derived from the Latin phrase res publica, which can be translated as a public ...

The Mexicano | Chandler

Executive Chef

Chandler, AZ · On-site

$80K - $90K/yr

At The Maggiore Group , we believe exceptional food starts withexceptional leadership. We're ... Mexican/Latin cuisine experience is a plus. * Bilingual (English/Spanish) is preferred. Why Join ...

Sage

Sous Chef

Tallahassee, FL · On-site

$42K - $50K/yr

You will oversee all aspects of food preparation, employee management, quality control, product ... Prepare and cook foods of all types, including Italian, French, Latin, Asian, and US regional ...

Calle Sol Latin Cafe

Line Cook| Calle Sol

Charlotte, NC · On-site

$20/hr

Our talented chefs bring their extensive knowledge from Latin America and Miami, creating a menu that is full of flavorful dishes. From pressed sandwiches to refreshing ceviche, our food will ...

Pauline

Sous Chef

Miami Beach, FL

$49K - $66K/yr

... Latin America. The menu highlights the ocean's best: Jonah Crab Claws, Conch Ceviche, and Key West ... Food Preparation & Cooking: * Oversee the preparation and cooking of menu items, ensuring ...

Pauline

Sous Chef

Miami Beach, FL · On-site

$49K - $66K/yr

... Latin America. The menu highlights the ocean's best: Jonah Crab Claws, Conch Ceviche, and Key West ... Food Preparation & Cooking: * Oversee the preparation and cooking of menu items, ensuring ...

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Latin Food Chef information

See salary details

$29.5K

$61.1K

$87.5K

How much do latin food chef jobs pay per year?

As of Sep 14, 2026, the average yearly pay for latin food chef in the United States is $61,052.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $71,000.00 per year, depending on experience, location, and employer.

What is a Latin food chef?

Latin Food Chefs are culinary professionals who specialize in preparing, cooking, and presenting dishes from various Latin American cuisines, such as Mexican, Peruvian, Cuban, Brazilian, and Argentinian. They have a deep understanding of traditional ingredients, cooking techniques, and food presentation unique to the diverse cultures within Latin America. Latin Food Chefs often blend authentic flavors with modern culinary trends to create dishes that celebrate the rich heritage and vibrant flavors of Latin cuisine. Their expertise is essential in restaurants, catering services, and food festivals that focus on Latin American food.

What skills and qualifications are needed to thrive as a Latin food chef?

To thrive as a Latin Food Chef, you need expertise in Latin American culinary techniques, deep knowledge of regional ingredients, and formal culinary training or significant restaurant experience. Familiarity with commercial kitchen equipment, food safety certifications, and recipe management systems is typically required. Creativity, attention to detail, and strong communication skills set standout chefs apart in this role. These skills ensure authentic, high-quality dishes and efficient kitchen operations in a competitive culinary environment.

What challenges might a Latin food chef face in maintaining authenticity while adapting dishes for a diverse clientele?

A Latin Food Chef often balances preserving traditional flavors and techniques with adapting recipes to suit local tastes and ingredient availability. One challenge is sourcing authentic ingredients, which may require finding creative substitutions without compromising the essence of the dish. Additionally, chefs may need to adjust spice levels or presentation styles to appeal to a broader audience while educating guests about the cultural significance of the cuisine. Collaboration with front-of-house staff is essential to ensure diners have an authentic and enjoyable experience.

What are popular job titles related to Latin Food Chef jobs?

For Latin Food Chef jobs, the most frequently searched job titles are:

Infographic showing various Latin Food Chef job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $61,052 per year, or $29.4 per hour.

Sushi Chef/ Sushi Roller

Orlando, FL • On-site

Escobar Kitchen Hunter Creek
See more jobs at Escobar Kitchen Hunter Creekexternal

$16 - $23/hr

Part-time

Retirement

Re-posted 14 days ago

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Company parties
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Opportunity for advancement

The Escobar Kitchen Latin Asian Fusion is looking for experienced Sushi Chef/ Rollers to work in a high-energy environment. 
 with the opportunity to grow. You must have at least 6 months of work experience as a Sushi Chef. 
We have Part-time and flexible hours available starting right away. Contact us today to apply!