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Knife Jobs (NOW HIRING)

Mountaire Farms

Precision Knife Cutter

Millsboro, DE · On-site

Must be able to effectively use a knife to cut the wing from the breast. * Pull the breast from the carcass, inspect for bones and skin and then transport remains to the moving conveyor belt. * Grade ...

Sonfarrel Aerospace

CNC Knife Operator

Anaheim, CA · On-site

$21 - $23/hr

SUMMARY The CNC Knife operator (Gerber Machine) personnel will help with reading and understanding detailed instructions on how to operate machines, look at interpret drawings and set up. ESSENTIAL ...

Balance Staffing

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Meat Processor/Deboner - knife skills required

San Angelo, TX · On-site

$15/hr

Meat Processor / Deboner - Knife Skills Required Location: Rowena, TX Pay: $15.00/hour Schedule: Monday-Friday | Occasional Saturdays We are hiring Meat Processors / Deboners for a beef processing ...

Cozzini Bros., Inc.

Sharpener-AM Shift

Pineville, NC · On-site

$17.50/hr

These values are what give us the cutting edge in knife exchange. We seek a reliable, driven team player in Pineville, NC, to join our sharpening team. In this role, you will operate a section of our ...

Knife Pleat

Line Cook

Costa Mesa, CA

$18 - $22/hr

Knife Pleat restaurant is seeking a well-versed cook to join our team for both savory and pastry. We're hiring candidates who are committed to excellence. An ideal candidate will possess strong ...

Knife River

Ready Mix Driver

Billings, MT · On-site

$21.75 - $27.25/hr

Knife River Ready Mix Driver At Knife River, we take care of our team because we know it's our people who make us successful. We are one of the 10 largest construction materials producers/contractors ...

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All JobsKnife Jobs

Knife information

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How much do knife jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for knife in the United States is $19.87, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $19.23 per hour, depending on experience, location, and employer.

What are knife jobs?

Knife jobs typically refer to roles involving the use, maintenance, or production of knives, such as knife makers (bladesmiths), knife sharpeners, or workers in food preparation who extensively use knives. In culinary settings, these jobs require strong knife skills for cutting, slicing, and preparing ingredients. In manufacturing or craftsmanship, knife jobs may involve forging, shaping, and finishing blades. Safety and precision are essential in all knife-related roles. Proper training and adherence to safety standards are crucial for anyone working in these positions.

What are the key skills and qualifications needed to thrive as a knife maker, and why are they important?

To thrive as a Knife Maker, you need expertise in metalworking, blade design, and heat treatment, often supported by vocational training or apprenticeships in bladesmithing. Familiarity with tools such as forges, grinders, and CAD software, as well as knowledge of material properties, is essential. Attention to detail, creativity, and patience are crucial soft skills that set exceptional knife makers apart. These skills ensure the production of high-quality, functional, and aesthetically pleasing knives that meet safety and durability standards.

What are some common challenges faced by professional knife sharpeners, and how can they overcome them?

Professional knife sharpeners often encounter challenges such as working with blades of varying steel quality, dealing with heavily damaged or chipped edges, and maintaining consistent sharpening angles. To overcome these challenges, sharpeners must stay up-to-date with different sharpening techniques, invest in high-quality sharpening tools, and continuously practice to refine their skills. Collaboration with chefs or knife owners is also essential to understand specific preferences and ensure optimal results.

What is the difference between Knife vs Chef?

AspectKnifeChef
Required CredentialsNone or basic culinary trainingFormal culinary education or certification often preferred
Work EnvironmentKitchen, food prep areasProfessional kitchen, restaurant, or culinary setting
Industry UsageUsed by chefs, cooks, food enthusiastsProfessional culinary staff, head chefs, sous chefs
Common Search/ComparisonKnife vs Chef

While a knife is a fundamental tool used by chefs, a chef is a culinary professional skilled in preparing food. The knife is essential equipment for chefs, but the role of a chef encompasses a broad range of skills, responsibilities, and certifications. Understanding the difference helps clarify whether you're interested in culinary tools or culinary careers.

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What states have the most Knife jobs?

States with the most job openings for Knife jobs include:

What job categories do people searching Knife jobs look for?

The top searched job categories for Knife jobs are:

Knife jobs near you
Infographic showing various Knife job openings in the United States as of August 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% Physical job distribution, with an average salary of $41,333 per year, or $19.9 per hour.

Production Support Technician/Knife Sharpener

Fitesa Simpsonville Inc

Simpsonville, SC • On-site

$21 - $22/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 12 days ago

Job description

Description

The Production Services Technician is responsible for installing, repairing, and maintaining knives, dies, and cassettes to support Slitter machines and other production equipment. 


Pay: $21-$22/hr


Shift: Monday - Friday, 7 am - 4 pm


Fitesa Benefits:

  • Paid vacation plus 12 paid holidays
  • Up to 7% 401K match 
  • Medical, dental, and vision benefits starting day one
  • Additional disability, life insurance, and supplemental plans

Requirements

  • High School Diploma or GED Equivalent
  • At least 1 year of machine operator, maintenance, or tooling experience in a manufacturing environment
  • High level of mechanical aptitude and experience troubleshooting manufacturing equipment
  • High attention to detail

  What You Will Do:

  • Follow safe operation of hoists and attachments on all lines.
  • Responsible for repairs, tracking, and maintenance of Slitter Knives and Counter Knives.
  •  Maintain Knife related records: knife tracking/inspection, parts used/replaced, etc.
  •  Disassemble, clean, and rebuild Knives and Counter Knives. 
  • Responsible for repairs, tracking and maintenance of Slitter Rewind Shafts.
  • Repair and maintain Slitter Rewind Shaft (mandrels) related records: air shaft tracking, parts used/replaced, etc.
  • Remove and install dies and cassettes on production lines.
  • Maintain Pack/Knife Room equipment in good working condition according to manufacturer's specifications including burnout oven, ultrasonic bath, pressure washer, SpinTrak inspection system, work benches, etc. and report deficiencies.
  • Maintain the Pack/Knife Room and equipment according to 5S standards.
  • Clean knives.
  • Maintaining adequate stock levels of knife and air shaft repair parts.


  Physical Requirements:

  • Regularly lift up to 25 lbs, occasionally up to 50 lbs
  • Stand and walk for extended periods
  • Work in a non-climate-controlled manufacturing environment
  • Work around varying temperatures
  • Specific vision abilities include close, distance, color, and peripheral vision as well as depth perception and ability to adjust focus

Additional Information: Fitesa offers a great work environment, professional development, challenging careers, and competitive compensation. Fitesa is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law. Any offer of employment is conditional upon the successful completion of a background investigation and drug screen. Eligibility to apply is in accordance with Fitesa hiring policies and practices. Please contact Fitesa HR with questions regarding eligibility.

  • This position is based in the United States. International transfers are not available for this position.
  • The Company does not provide sponsorship for employment visas or other work authorization for this position, now or in the future.

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