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Kitchen Jobs in Calgary, AB (NOW HIRING)

A&W Canada

Opening Kitchen/cashier

Calgary, AB

$16.70/hr

  • Medical

  • Life

Fun. Early Morning. Growth. Are you looking for a fun and exciting environment, an early morning schedule, or an opportunity for growth? Blending all of these together is the difference between a ...

EMRIQ INC.

Cabinet Designer

Calgary, AB

CA$35K - CA$60K/yr

We are a design, manufacturing and dealer of Kitchen Cabinets & installation. The successful applicant will be friendly & outgoing with a primary responsibility on designing & selling kitchens.

Boston Pizza

Prep Cook/ Kitchen Opener

Calgary, AB · On-site

Prep Cook/ Kitchen Opener Looking for Cooks/Preppers with early morning availability to join our team here at Boston Pizza Marketmall. Hoping for someone organized and efficient that can complete ...

Boston Pizza

Prep Cook/ Kitchen Opener

Calgary, AB · On-site

CA$15 - CA$17/hr

OverviewPrep Cook/ Kitchen OpenerLooking for Cooks/Preppers with early morning availability to join our team here at Boston Pizza Marketmall.Hoping for someone organized and efficient that can ...

Boston Pizza

Prep Cook/ Kitchen Opener

Calgary, AB · On-site

OverviewPrep Cook/ Kitchen OpenerLooking for Cooks/Preppers with early morning availability to join our team here at Boston Pizza Marketmall.Hoping for someone organized and efficient that can ...

Ace Casinos

Executive Sous Chef

Calgary, AB · On-site

$55K - $60K/yr

Supervise kitchen staff including cooks, prep cooks, anddishwashers to ensure efficient operations and adherence to culinary standards. Assist with staff scheduling, labour planning, and ...

EMRIQ INC.

Service Coordinator

Calgary, AB · Remote

CA$3.0K - CA$4.0K/mo

Excellent written and verbal communication skills Company Description A Kitchen carbinetry manufacturing company. We have a team of design team and craftsmen with years of expertise in kitchen ...

Anejo

F/T & P/T Line/Prep Cooks

Calgary, AB · On-site

Welcome to Añejo, Añejo Restaurant is a modern Mexican kitchen and tequila bar inspired by the bold flavours, craftsmanship and energy of Mexico. Our team is made up of passionate tequiliers ...

Heritage Park

Chef de Partie

Calgary, AB · On-site

$22/hr

Oversees a specific kitchen section, such as the grill, saute, pastry, or cold station. Ensure that all equipment and ingredients are ready and organized for service. * Maintain high-quality ...

Original Joe's

Line Cook - Original Joes

Calgary, AB · On-site

Your Role We're looking for a Line/Prep Cook who loves creating delicious dishes and thrives in a fast-paced kitchen. You'll play a key role in preparing high-quality meals that keep our guests ...

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Showing results 21-40

All JobsKitchen JobsKitchen Jobs in Calgary, AB

Kitchen information

See Calgary, AB salary details

$7

$12

$18

How much do kitchen jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for kitchen in Calgary, AB is $12.75, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $14.90 per hour, depending on experience, location, and employer.

What is a kitchen staff member?

Kitchen staff are employees who work in the kitchen of restaurants, hotels, cafeterias, or other food service establishments. Their roles can include preparing ingredients, cooking food, washing dishes, cleaning the kitchen, and supporting chefs in various tasks. Kitchen staff may include cooks, prep cooks, dishwashers, and kitchen assistants. They play a crucial role in ensuring food is prepared safely, efficiently, and to a high standard of quality.

What is the difference between a kitchen manager and a kitchen assistant?

A kitchen manager ensures that every aspect of the meal service at a restaurant meets the expectations of the customer. In this career, you make sure that you have adequate stock, the kitchen has enough staff to handle all orders, and the food is cooked correctly and served promptly. During busy periods, a manager may check each order to ensure correctness and quality. A kitchen assistant performs a variety of support tasks under the direction of the manager. In this career, you may expedite food service, replenish supplies, perform cooking duties, or serve food to customers. However, you are not held responsible for the ultimate failure or success of a shift.

What are the key skills and qualifications needed to thrive as a kitchen staff member?

To thrive as a Kitchen Staff member, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Teamwork, attention to detail, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities are crucial for maintaining food quality, safety standards, and smooth kitchen operations in a busy environment.

What are some common challenges faced by kitchen staff and how can they be managed effectively?

Kitchen staff often work in fast-paced environments where multitasking and time management are critical. Common challenges include managing high order volumes, maintaining cleanliness and food safety standards, and effective communication with team members. To manage these challenges, it's important to stay organized, follow established kitchen protocols, and foster open communication with chefs and other staff. Many kitchens also use checklists and pre-shift meetings to coordinate responsibilities and ensure a smooth workflow.

What is the difference between Kitchen vs Line Cook?

AspectKitchenLine Cook
CredentialsHigh school diploma or equivalent; culinary training optionalHigh school diploma; culinary training or apprenticeship often preferred
Work EnvironmentCommercial kitchens, restaurants, cateringSpecific station within a kitchen, working on a particular menu section
Job RoleOversees overall kitchen operations or specific areasPrepares dishes on a specific station during service
Industry UsageBroad term encompassing all kitchen staffSpecific role within the kitchen team, often part of the culinary staff

While "Kitchen" refers broadly to the entire cooking environment and staff, a "Line Cook" is a specialized role focused on preparing dishes at a specific station during service. The line cook is a key part of the kitchen team, working under the supervision of chefs or kitchen managers. Understanding these distinctions helps clarify job expectations and career paths within culinary environments.

What are the different jobs in a kitchen?

In a kitchen, common jobs include chefs who prepare and cook food, line cooks who handle specific stations, prep cooks who prepare ingredients, dishwashers who clean utensils and cookware, and kitchen managers who oversee operations. These roles require teamwork, knowledge of food safety, and often specific certifications or training.
More about Kitchen jobs

What are the most commonly searched types of Kitchen jobs in Calgary, AB?

The most popular types of Kitchen jobs in Calgary, AB are:

What are popular job titles related to Kitchen jobs in Calgary, AB?

For Kitchen jobs in Calgary, AB, the most frequently searched job titles are:

What job categories do people searching Kitchen jobs in Calgary, AB look for?

The top searched job categories for Kitchen jobs in Calgary, AB are:

What cities near Calgary, AB are hiring for Kitchen jobs?

Cities near Calgary, AB with the most Kitchen job openings:

Kitchen jobs near you
Infographic showing various Kitchen job openings in Calgary, AB as of August 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution, with an average salary of $26,523 per year, or $12.8 per hour.

Opening Kitchen/cashier

A&W Canada

Calgary, AB

$16.70/hr

Full-time

Medical, Life

Re-posted 8 days ago

Job description

Fun. Early Morning. Growth.

Are you looking for a fun and exciting environment, an early morning schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. Here, you will discover a balance between work life and personal life, as well as amazing benefits for your health, future, family, and happiness.

Duties & Responsibilities:

  • Take customer food orders, enter order information into the point-of-sale terminal, and accurately process payments
  • Provide outstanding hospitality and service to all guests
  • Maintain solid product knowledge to answer questions and make order suggestions.
  • Maintain a safe and clean working environment by complying with procedures, rules, and regulations.
  • Contribute to team efforts by accomplishing related results as needed
  • Resolve customer complaints, and provide relevant information

Requirements

Prior experience is preferred but not required

Early Morning Shift

Customer Service-Oriented

Reliable transportation

Comfortable working on your feet for a full shift

Reliable and hard-working

Why work at A&W?

  • We pride ourselves on our food. We're on a journey to source simple, great-tasting ingredients, farmed with care.
  • Good food makes good food, but there is more to our story than that. We're all about doing the right thing. From using compostable packaging to fundraising to support Canadians living with Multiple Sclerosis, we strive to make a positive impact in our community.
  • We know you've got a life outside of work. That's why we offer flexible schedules so you can work as much or as little as you need.
  • You'll gain the skills that pay the bills. A career with us will give you great communication skills, valuable customer service prowess, experience working on a team, the ability to thrive under pressure, and the chance to cook some of the best-tasting food in Canada.
  • We pay a competitive wage.
  • As a big business with a small business culture, we pride ourselves in keeping a healthy buzz of excitement and innovation in the air. To keep this spirit of change making front and centre, we follow a set of guidelines we call our Climate Goals. They're one part of the secret sauce that makes A&W such an awesome place to work. We can't wait to tell you all about them.

Requirements

Eligible to work in Canada

Company Information

Working with A&W is more than just sharing a love of great burgers. By joining our team you'll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with natural cane sugar and all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we've never been the kind of company to sit back and wait for change to happen. For us, it's all about doing the right thing for our food, people, community, and environment.

Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.

Working with A&W is more than just sharing a love of great burgers. By joining our team you'll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with natural cane sugar and all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we've never been the kind of company to sit back and wait for change to happen. For us, it's all about doing the right thing for our food, people, community, and environment.
Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.

Education:no requirementsEmployment Type: FULL_TIME

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