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Kitchen Prep Jobs in Boston, MA (NOW HIRING)

Training & development We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about ...

Prep Cook

Cambridge, MA · On-site

$18 - $22/hr

Formaggio Kitchen in Kendall Square is looking for a morning prep cook! Our Kitchen amp; Catering Team produces beautifully arranged platters and food made from our internationally sourced specialty ...

New

Kitchen Manager

Andover, MA · On-site

$60K - $75K/yr

Implement and monitor back-of-house systems including prep lists, order guides, and daily walkthroughs to ensure operational excellence. Qualifications: * Proven experience in kitchen management or a ...

Prep Cook

Canton, MA · On-site

$20 - $24/hr

As a Prep Cook, you will support daily kitchen operations across multiple stations during meal service and assist with food preparation for banquets and events. This is a hands-on position in a fast ...

Lead Prep

Cambridge, MA · On-site

$20/hr

The Lead prep works closely with the Kitchen Manager to ensure that all parts of the kitchen and stewarding team are efficient and supported at all times. The Leap Prep is expected to lead their ...

Showing results 41-60

Kitchen Prep information

See Boston, MA salary details

$10

$17

$22

How much do kitchen prep jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for kitchen prep in Boston, MA is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.80 per hour, depending on experience, location, and employer.

What is a kitchen prep?

Kitchen Prep workers, also known as kitchen prep cooks or food preparation workers, are responsible for preparing ingredients and assisting chefs or cooks in a commercial kitchen. Their tasks typically include washing, chopping, and measuring ingredients, organizing the kitchen, and ensuring workstations are clean and stocked. They play a crucial role in maintaining kitchen efficiency and food safety standards, allowing chefs to focus on cooking and plating dishes. Kitchen Prep workers often serve as entry-level positions and provide valuable experience for those pursuing a culinary career.

What are the key skills and qualifications needed to thrive as a kitchen prep?

To thrive as a Kitchen Prep, you need a solid understanding of food safety, basic knife skills, and the ability to follow recipes and instructions, often with a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory systems is valuable. Attention to detail, teamwork, and time management are critical soft skills in this role. These abilities ensure efficient kitchen operations, consistent food quality, and a safe working environment.

What are the main challenges kitchen prep staff face during busy service hours?

Kitchen Prep staff often encounter high-pressure situations during peak meal times, as they must quickly and accurately prepare ingredients while keeping up with the pace of incoming orders. Staying organized and maintaining a clean workstation are essential to ensure efficiency and food safety. Additionally, effective communication with chefs and line cooks is important to anticipate needs and avoid delays. Adaptability and the ability to multitask are key traits that help Kitchen Prep staff succeed in these fast-paced environments.

What is the difference between Kitchen Prep vs Line Cook?

AspectKitchen PrepLine Cook
ResponsibilitiesPreparing ingredients, washing, chopping, and basic food prepCooking dishes, assembling orders, and executing recipes
CredentialsHigh school diploma or equivalent; food safety certification often preferredSimilar credentials; food safety certification usually required
Work EnvironmentKitchen support area, often early shiftsFront-line cooking station, fast-paced environment
Employer UsageCommon in restaurants, catering, and food serviceEssential in restaurants, hotels, and catering

Kitchen Prep roles focus on ingredient preparation and support tasks, while Line Cooks handle cooking and dish assembly. Both roles require food safety knowledge and are vital in restaurant operations, but they differ in responsibilities and pace.

Do kitchen prep cooks make good money?

Kitchen prep cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above. They may also receive tips and benefits depending on the employer, and the role often requires basic culinary skills and the ability to work in fast-paced environments.

What are popular job titles related to Kitchen Prep jobs in Boston, MA?

For Kitchen Prep jobs in Boston, MA, the most frequently searched job titles are:

What job categories do people searching Kitchen Prep jobs in Boston, MA look for?

The top searched job categories for Kitchen Prep jobs in Boston, MA are:

Infographic showing various Kitchen Prep job openings in Boston, MA as of August 2026, with employment types broken down into 71% Full Time, 27% Part Time, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $35,448 per year, or $17 per hour.

Kitchen Food Prep Helper

GRACIOUS HOME ADULT DAY HEALTH CARE

Billerica, MA • On-site

$18 - $20/hr

Full-time

PTO

Re-posted 20 days ago


Job description

Benefits:
  • Paid time off

Kitchen food prep helper, Full time position, paid time off.