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Kitchen Prep Jobs in Boston, MA (NOW HIRING)

The Grill at The Fairview

AM/PM Kitchen Prep

Marshfield, MA · On-site

$14.75 - $18.50/hr

We are looking for full and part time talented AM and PM Kitchen Prep and Line Cooks. Must have experience, dependable and organized. We have two locations to work from. Work with a fun team that ...

The Grill at The Fairview

AM/PM Kitchen Prep

Marshfield, MA · On-site

$14.75 - $18.50/hr

We are looking for full and part time talented AM and PM Kitchen Prep and Line Cooks. Must have experience, dependable and organized. We have two locations to work from. Work with a fun team that ...

Roche Bros Supermarkets

Kitchen- Prep Clerk

Duxbury, MA

$15 - $17.90/hr

Keep all kitchen ingredients or merchandise rotated in accordance with company policy and product code dates and always make use of the oldest products first (first in, first out). * Participate ...

Roche Brothers

Kitchen- Prep Clerk

North Easton, MA · On-site

$15 - $17.90/hr

Keep all kitchen ingredients or merchandise rotated in accordance with company policy and product code dates and always make use of the oldest products first (first in, first out). * Participate ...

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All JobsKitchen Prep JobsKitchen Prep Jobs in Boston, MA

Kitchen Prep information

See Boston, MA salary details

$10

$17

$22

How much do kitchen prep jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for kitchen prep in Boston, MA is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.80 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Prep vs Line Cook?

AspectKitchen PrepLine Cook
ResponsibilitiesPreparing ingredients, washing, chopping, and basic food prepCooking dishes, assembling orders, and executing recipes
CredentialsHigh school diploma or equivalent; food safety certification often preferredSimilar credentials; food safety certification usually required
Work EnvironmentKitchen support area, often early shiftsFront-line cooking station, fast-paced environment
Employer UsageCommon in restaurants, catering, and food serviceEssential in restaurants, hotels, and catering

Kitchen Prep roles focus on ingredient preparation and support tasks, while Line Cooks handle cooking and dish assembly. Both roles require food safety knowledge and are vital in restaurant operations, but they differ in responsibilities and pace.

What are the key skills and qualifications needed to thrive as a Kitchen Prep, and why are they important?

To thrive as a Kitchen Prep, you need a solid understanding of food safety, basic knife skills, and the ability to follow recipes and instructions, often with a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory systems is valuable. Attention to detail, teamwork, and time management are critical soft skills in this role. These abilities ensure efficient kitchen operations, consistent food quality, and a safe working environment.

What are Kitchen Prep workers?

Kitchen Prep workers, also known as kitchen prep cooks or food preparation workers, are responsible for preparing ingredients and assisting chefs or cooks in a commercial kitchen. Their tasks typically include washing, chopping, and measuring ingredients, organizing the kitchen, and ensuring workstations are clean and stocked. They play a crucial role in maintaining kitchen efficiency and food safety standards, allowing chefs to focus on cooking and plating dishes. Kitchen Prep workers often serve as entry-level positions and provide valuable experience for those pursuing a culinary career.

What are the main challenges Kitchen Prep staff face during busy service hours?

Kitchen Prep staff often encounter high-pressure situations during peak meal times, as they must quickly and accurately prepare ingredients while keeping up with the pace of incoming orders. Staying organized and maintaining a clean workstation are essential to ensure efficiency and food safety. Additionally, effective communication with chefs and line cooks is important to anticipate needs and avoid delays. Adaptability and the ability to multitask are key traits that help Kitchen Prep staff succeed in these fast-paced environments.
What are popular job titles related to Kitchen Prep jobs in Boston, MA? For Kitchen Prep jobs in Boston, MA, the most frequently searched job titles are:
What job categories do people searching Kitchen Prep jobs in Boston, MA look for? The top searched job categories for Kitchen Prep jobs in Boston, MA are:
Kitchen Prep jobs near you
Infographic showing various Kitchen Prep job openings in Boston, MA as of July 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,448 per year, or $17 per hour.

AM/PM Kitchen Prep

The Grill at The Fairview

Marshfield, MA • On-site

$14.75 - $18.50/hr

Full-time

Medical, Dental, Vision

Re-posted 19 hours ago

Job description

We are looking for full and part time talented AM and PM Kitchen Prep and Line Cooks. Must have experience, dependable and organized. We have two locations to work from. Work with a fun team that produces awesome food. Competitive rate of pay with health insurance offered to full time employees.

Company Description

The Grill at Fairview Inn delivers a delicious combination of creative comfort food.