Kitchen Manager
Boston, MA · On-site
Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy and Food. Must be able to work alongside a diverse team.
Kitchen Manager
Boston, MA · On-site
Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy and Food. Must be able to work alongside a diverse team.
Kitchen Manager
Boston, MA · On-site
Kitchen Manager - Harpoon Beer Hall | Boston, MA Harpoon Beer Hall in Boston's Seaport is launching its first-ever full-service food program-and we're looking for a Kitchen Manager to lead the charge.
Kitchen Manager
Boston, MA · On-site
Kitchen Manager - Harpoon Beer Hall | Boston, MA Harpoon Beer Hall in Boston's Seaport is launching its first-ever full-service food program-and we're looking for a Kitchen Manager to lead the charge.
Kitchen Manager
Boston, MA · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Boston, MA · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Cranston, RI · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Cranston, RI · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Warwick, RI · On-site
$62K - $80K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Warwick, RI · On-site
$62K - $80K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Worcester, MA · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Worcester, MA · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Cranston, RI · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Cranston, RI · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
$62K - $80K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
$62K - $80K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Smithfield, RI · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Smithfield, RI · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Brockton, MA · On-site
$62K - $80K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Brockton, MA · On-site
$62K - $80K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Walpole, MA · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Walpole, MA · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
North Smithfield, RI · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
North Smithfield, RI · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Boston, MA · On-site
$27 - $28/hr
As kitchen manager, you should be able to follow guidelines and work independently when required and to cover for other cooks when needed. * Ability to follow the daily menu and prepare and organize ...
Kitchen Manager
Boston, MA · On-site
$27 - $28/hr
As kitchen manager, you should be able to follow guidelines and work independently when required and to cover for other cooks when needed. * Ability to follow the daily menu and prepare and organize ...
Kitchen Manager
Providence, RI · On-site
$22/hr
DESCRIPTION Mission of the Role As a Kitchen Manager at Chick-fil-A, you'll help build a restaurant known for strong leaders, operational excellence, and remarkable guest experiences. You'll partner ...
Kitchen Manager
Providence, RI · On-site
$22/hr
DESCRIPTION Mission of the Role As a Kitchen Manager at Chick-fil-A, you'll help build a restaurant known for strong leaders, operational excellence, and remarkable guest experiences. You'll partner ...
Kitchen Manager
Canton, MA · On-site
$26/hr
Prior experience in a kitchen management or supervisory role. * Strong leadership and team management skills. * Excellent knowledge of food safety and sanitation practices. * Ability to work in a ...
Kitchen Manager
Canton, MA · On-site
$26/hr
Prior experience in a kitchen management or supervisory role. * Strong leadership and team management skills. * Excellent knowledge of food safety and sanitation practices. * Ability to work in a ...
Kitchen Manager
Canton, MA · On-site
$26/hr
Prior experience in a kitchen management or supervisory role. * Strong leadership and team management skills. * Excellent knowledge of food safety and sanitation practices. * Ability to work in a ...
Kitchen Manager
Canton, MA · On-site
$26/hr
Prior experience in a kitchen management or supervisory role. * Strong leadership and team management skills. * Excellent knowledge of food safety and sanitation practices. * Ability to work in a ...
Restaurant Kitchen Manager
$51K - $65K/yr
RESTAURANT ASSISTANT KITCHEN MANAGER If you have 2+ years of kitchen key hourly or shift supervisor / leadership experience along with a passion for creating high quality food, a proven track record ...
Restaurant Kitchen Manager
$51K - $65K/yr
RESTAURANT ASSISTANT KITCHEN MANAGER If you have 2+ years of kitchen key hourly or shift supervisor / leadership experience along with a passion for creating high quality food, a proven track record ...
Restaurant Kitchen Manager
Worcester, MA · On-site
$51K - $65K/yr
RESTAURANT ASSISTANT KITCHEN MANAGER If you have 2+ years of kitchen key hourly or shift supervisor / leadership experience along with a passion for creating high quality food, a proven track record ...
Restaurant Kitchen Manager
Worcester, MA · On-site
$51K - $65K/yr
RESTAURANT ASSISTANT KITCHEN MANAGER If you have 2+ years of kitchen key hourly or shift supervisor / leadership experience along with a passion for creating high quality food, a proven track record ...
Assistant Kitchen Manager
North Smithfield, RI · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Assistant Kitchen Manager
North Smithfield, RI · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Kitchen Manager information
See Woonsocket, RI salary details
$21.6K - $26.1K
2% of jobs
$26.1K - $30.7K
6% of jobs
$30.7K - $35.3K
12% of jobs
$37K is the 25th percentile. Wages below this are outliers.
$35.3K - $39.9K
13% of jobs
$39.9K - $44.4K
10% of jobs
The median wage is $47.6K / yr.
$44.4K - $49K
11% of jobs
$49K - $53.6K
10% of jobs
$58K is the 75th percentile. Wages above this are outliers.
$53.6K - $58.1K
13% of jobs
$58.1K - $62.7K
12% of jobs
$62.7K - $67.3K
7% of jobs
$67.3K - $71.9K
5% of jobs
$21.6K
$49.5K
$71.9K
How much do kitchen manager jobs pay per year?
As of Sep 2, 2026, the average yearly pay for kitchen manager in Woonsocket, RI is $49,537.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,400.00 and $59,900.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
How much do kitchen managers earn?
Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Woonsocket, RI?
The most popular types of Kitchen jobs in Woonsocket, RI are:
What job categories do people searching Kitchen Manager jobs in Woonsocket, RI look for?
The top searched job categories for Kitchen Manager jobs in Woonsocket, RI are:
What cities near Woonsocket, RI are hiring for Kitchen Manager jobs?
Cities near Woonsocket, RI with the most Kitchen Manager job openings:
Full-time
Re-posted 29 days ago
Job description
Job Summary:
Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy and Food. Must be able to work alongside a diverse team. Has ability to work in and handle a fast-paced environment. The expectation of the Kitchen Manager is to work alongside all Team Members during peak hours as well as provide support, direction, and best practices in all aspects of kitchen operations. This position reports directly to the Assistant Executive Kitchen Manager and assists in all aspects of Assistant Executive Kitchen Manager duties and responsibilities.
Essential Duties and Responsibilities (included but not limited to):- Verify and correct where necessary, that all products are stored and prepared based on the Craft Food Hall standards.
- Check and maintain hot and cold storage temperature control points.
- Supervise kitchen team members are following all food and safety standards.
- Maintaining a positive work environment for your team members.
- Train team members on menu builds and standards.
- Comfortability with corrective action and corrective training where necessary.
- Verifying team members are maintaining sanitation levels.
- Partner with the Assistant Executive Kitchen Manager and ensure an open line of communication. Skills:
- Multitasking.
- Ability to work as a part of a team.
- Organization.
- Excellent interpersonal communications.
- Ability to convey information effectively.
- Motivating, developing, and directing people as they work.
- Ability to problem solve.
- Accountability.
- Basic Google Workplace and Microsoft knowledge. Attributes:
- Eagerness for listening to ideas, questions, and feedback.
- Eagerness for sharing ideas, asking questions, and providing feedback.
- An amiable personality and confidence interacting with people.
- Honesty, transparency, and trustworthiness.