As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Quick apply
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Scottsbluff, NE · On-site
$50K - $55K/yr
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Scottsbluff, NE · On-site
$50K - $55K/yr
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Department Manager
Torrington, WY · On-site
$19 - $21.25/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled ...
Department Manager
Torrington, WY · On-site
$19 - $21.25/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled ...
Kitchen Crew Member
Scottsbluff, NE · On-site
$11 - $14.50/hr
Perform other duties as assigned by management Requirements: * Communicate positively with fans and co-workers constantly during shifts * Work well under pressure packed situations while maintaining ...
Kitchen Crew Member
Scottsbluff, NE · On-site
$11 - $14.50/hr
Perform other duties as assigned by management Requirements: * Communicate positively with fans and co-workers constantly during shifts * Work well under pressure packed situations while maintaining ...
Kitchen Crew Member
$11 - $14.50/hr
Perform other duties as assigned by management Requirements: * Communicate positively with fans and co-workers constantly during shifts * Work well under pressure packed situations while maintaining ...
Kitchen Crew Member
$11 - $14.50/hr
Perform other duties as assigned by management Requirements: * Communicate positively with fans and co-workers constantly during shifts * Work well under pressure packed situations while maintaining ...
General Manager
Scottsbluff, NE · On-site
Job Summary The General Manager contributes to the success of Applebee's through the direction and ... Work in varying environments including hot kitchen areas and walkin coolers/freezers * Communicate ...
General Manager
Scottsbluff, NE · On-site
Job Summary The General Manager contributes to the success of Applebee's through the direction and ... Work in varying environments including hot kitchen areas and walkin coolers/freezers * Communicate ...
General Manager
Scottsbluff, NE · On-site
Job Summary The General Manager contributes to the success of Applebee's through the direction and ... Work in varying environments including hot kitchen areas and walkin coolers/freezers * Communicate ...
General Manager
Scottsbluff, NE · On-site
Job Summary The General Manager contributes to the success of Applebee's through the direction and ... Work in varying environments including hot kitchen areas and walkin coolers/freezers * Communicate ...
Cook
Torrington, WY · On-site
$13 - $14/hr
We are seeking an experienced Cook that can follow established policies and procedures as directed by the Dietary Manager. As a cook you will need the ability to run the kitchen when needed, serve a ...
Cook
Torrington, WY · On-site
$13 - $14/hr
We are seeking an experienced Cook that can follow established policies and procedures as directed by the Dietary Manager. As a cook you will need the ability to run the kitchen when needed, serve a ...
Back of House Support Team
Scottsbluff, NE · On-site
$7.25 - $17/hr
Working various shifts, you will clean and manage the kitchen space to ensure a safe, sanitary, and productive work environment for all team members. Being reliable and taking a positive approach to ...
Back of House Support Team
Scottsbluff, NE · On-site
$7.25 - $17/hr
Working various shifts, you will clean and manage the kitchen space to ensure a safe, sanitary, and productive work environment for all team members. Being reliable and taking a positive approach to ...
Cook
Morrill, NE · On-site
$14.50 - $19.50/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
Morrill, NE · On-site
$14.50 - $19.50/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
$14.50 - $19.50/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
$14.50 - $19.50/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
$14.25 - $19.25/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
$14.25 - $19.25/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
Morrill, NE · On-site
$14.50 - $19.50/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
Morrill, NE · On-site
$14.50 - $19.50/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
Morrill, NE · On-site
$14.50 - $19.50/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
Morrill, NE · On-site
$14.50 - $19.50/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
$14.25 - $19.25/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Cook
$14.25 - $19.25/hr
Maintains cleanliness of kitchen at all times. * Production of breakfast. * Performs other duties as requested by Executive Chef and General Manager Minimum Education Requirements : * Must have food ...
Handle cash and process transactions accurately * Assist with food preparation and kitchen ... Comfortable working in a fast-paced environment and managing multiple tasks * Able to stand for ...
Handle cash and process transactions accurately * Assist with food preparation and kitchen ... Comfortable working in a fast-paced environment and managing multiple tasks * Able to stand for ...
Handle cash and process transactions accurately * Assist with food preparation and kitchen ... Comfortable working in a fast-paced environment and managing multiple tasks * Able to stand for ...
Handle cash and process transactions accurately * Assist with food preparation and kitchen ... Comfortable working in a fast-paced environment and managing multiple tasks * Able to stand for ...
General Manager
Torrington, WY · On-site
General Manager REPORTS TO: District Manager PURPOSE: To manage an Arby's restaurant toward the attainment of agreed upon sales and profit goals, working within the framework of company values and ...
General Manager
Torrington, WY · On-site
General Manager REPORTS TO: District Manager PURPOSE: To manage an Arby's restaurant toward the attainment of agreed upon sales and profit goals, working within the framework of company values and ...
General Manager
Torrington, WY · On-site
General Manager REPORTS TO: District Manager PURPOSE: To manage an Arby's restaurant toward the attainment of agreed upon sales and profit goals, working within the framework of company values and ...
Quick apply
General Manager
Torrington, WY · On-site
General Manager REPORTS TO: District Manager PURPOSE: To manage an Arby's restaurant toward the attainment of agreed upon sales and profit goals, working within the framework of company values and ...
Kitchen Manager information
See Torrington, WY salary details
$20.8K - $25.2K
2% of jobs
$25.2K - $29.6K
6% of jobs
$29.6K - $34K
12% of jobs
$35.6K is the 25th percentile. Wages below this are outliers.
$34K - $38.4K
13% of jobs
$38.4K - $42.8K
10% of jobs
The median wage is $45.9K / yr.
$42.8K - $47.2K
11% of jobs
$47.2K - $51.6K
10% of jobs
$55.8K is the 75th percentile. Wages above this are outliers.
$51.6K - $56K
13% of jobs
$56K - $60.4K
12% of jobs
$60.4K - $64.8K
7% of jobs
$64.8K - $69.2K
5% of jobs
$20.8K
$47.7K
$69.2K
How much do kitchen manager jobs pay per year?
As of Aug 28, 2026, the average yearly pay for kitchen manager in Torrington, WY is $47,707.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,000.00 and $57,700.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
How much do kitchen managers earn?
Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs
What cities near Torrington, WY are hiring for Kitchen Manager jobs?
Cities near Torrington, WY with the most Kitchen Manager job openings:
Kitchen Manager
Scottsbluff, NE
Applebee's •
Food Services and Drinking Places • 10K+ employees10,000+ employees
5.6
Based on 743 frontline employees who took The Breakroom Quiz
61st of 88 rated restaurants
Free food
Recommended by students
Respectful managers
Full-time
Medical, Dental, Vision, Life, Retirement
Re-posted 29 days ago
Job description
Applebee’s restaurants nationwide are hiring!
Applebee’s celebrates a fun, friendly, inclusive culture and invites like-minded candidates to join a team where hard work opens opportunities and team members get the support they need to succeed.
We take pride in our teams!
Performance - We totally own our actions and are accountable for our results.
Respect - We treat others the way we want to be treated.
Integrity - We do what we say we're going to do, and always do the right thing.
Development - We continuously grow and improve our teams, ourselves, our company, and our communities.
Engagement - We foster a fun, energizing, and engaging place to work.
Job Description
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring cleanliness and sanitation, implementing purchasing and cost controls, and following up with corrective action where needed.
Requirements
- A minimum of 1 year’s experience with Kitchen Management in the Casual Restaurant industry is required.
- A High School Diploma is preferred.
- Current alcohol and food certifications that meet state requirements are preferred.
- Strong knowledge of team leadership and positive conflict resolution.
- Exceptional written and verbal communication skills.
- Able to withstand the physical demands a restaurant environment holds.
Benefits
- Recognition and growth- we aim to recognize your dedication and hard work.
- Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
- Paid Training – we aim to set you up for success!
- Early Wage Access– Access your earnings before payday
- Company discounts – MAKE IT A ROUTINE AND SAVE!
- Opportunities for advancement and growth within our organization – we're excited to embark on this journey with you.
We are an Equal Opportunity Employer.
Applebee’s restaurants nationwide are hiring!
Applebee’s celebrates a fun, friendly, and inclusive culture, inviting like-minded candidates to join a team where hard work opens up opportunities and team members receive the support they need to succeed.
Bring your talents to a team where you belong. Embark on a career that promotes growth and supports flexible schedules.
About Applebee's Restaurants
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Leawood, KS, US
Website
What Applebee's employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom