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Kitchen Manager Jobs in Dallas, TX (NOW HIRING)

SSCP Management

Kitchen Manager

Lewisville, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...

SSCP Management

Kitchen Manager

Forney, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...

SSCP Management

Kitchen Manager

Saginaw, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...

SSCP Management

Kitchen Manager

Little Elm, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...

SSCP Management

Kitchen Manager

Dallas, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...

SSCP Management

Kitchen Manager

Rowlett, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...

SSCP Management

Kitchen Manager

Greenville, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...

SSCP Management

Kitchen Manager

Duncanville, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...

SSCP Management

Kitchen Manager

Richardson, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...

GUN BARREL CITY WINGS LLC

Kitchen Manager

Ennis, TX · On-site

$50K - $55K/hr

  • PTO

As the Kitchen Manager, you will own the kitchen. You will ensure every order of wings, sides, and sauces goes out perfectly, safely, and fast. You will be responsible for training kitchen staff ...

Peachtree Group

Kitchen Manager

Mckinney, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Kitchen Manager The Kitchen Manager oversees the daily culinary operations of AC Kitchen, the hotel's European-inspired breakfast experience, and AC Lounge, the evening lobby bar offering ...

New

Parry's Pizzeria & Taphouse

Kitchen Manager

Fort Worth, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Role Overview Kitchen Managers oversee all Back of House operations, with accountability for food quality, food cost, labor control, safety, sanitation, and team development. This role requires a ...

The Sicilian Butcher Texas

Kitchen Manager

Fort Worth, TX · On-site

  • Medical

  • Dental

  • Vision

  • PTO

kitchen Manager TheSicilian Butcher is seeking a passionate, hands-on Kitchen Manager who takespride in running a tight kitchen, leading with confidence, and delivering bold,scratch-made Italian ...

The Sicilian Butcher

Kitchen Manager

Fort Worth, TX

  • Medical

  • Dental

  • Vision

  • PTO

kitchen Manager TheSicilian Butcher is seeking a passionate, hands-on Kitchen Manager who takespride in running a tight kitchen, leading with confidence, and delivering bold,scratch-made Italian ...

The Sicilian Butcher

Kitchen Manager

Fort Worth, TX · On-site

$70K - $80K/yr

  • Medical

  • Dental

  • Vision

  • PTO

kitchen Manager The Sicilian Butcher is seeking a passionate, hands-on Kitchen Manager who takes pride in running a tight kitchen, leading with confidence, and delivering bold, scratch-made Italian ...

The Sicilian Butcher Texas

Kitchen Manager

Fort Worth, TX

$70K - $80K/yr

  • Medical

  • Dental

  • Vision

  • PTO

kitchen Manager The Sicilian Butcher is seeking a passionate, hands-on Kitchen Manager who takes pride in running a tight kitchen, leading with confidence, and delivering bold, scratch-made Italian ...

GUN BARREL CITY WINGS LLC

Kitchen Manager

Rockwall, TX · On-site

$18 - $20/hr

Gun Barrel City Wings LLC is looking for a passionate and experienced Kitchen Manager to lead our kitchen operations in Rockwall, TX! This is your chance to take the helm of a high-energy kitchen ...

GUN BARREL CITY WINGS LLC

Kitchen Manager

Rockwall, TX · On-site

$17 - $20/hr

Join Wings Over Heath as our Kitchen Manager, where you will lead a passionate team in delivering mouth-watering dishes to our valued customers. This role is perfect for someone who thrives in a fast ...

Applebee's

Kitchen Manager

Rowlett, TX · On-site

  • Medical

  • Dental

  • Vision

  • Life

The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...

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Showing results 21-40

All JobsKitchen JobsKitchen Manager JobsKitchen Manager Jobs in Dallas, TX

Kitchen Manager information

See Dallas, TX salary details

$22K

$50.5K

$73.2K

How much do kitchen manager jobs pay per year?

As of Aug 16, 2026, the average yearly pay for kitchen manager in Dallas, TX is $50,461.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,100.00 and $61,000.00 per year, depending on experience, location, and employer.

What does a kitchen manager do?

A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.

What does a kitchen manager do?

A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.

What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?

To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.

How much do kitchen managers earn?

Kitchen managers typically earn a median annual salary of around $50,000 to $70,000, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, with some earning additional bonuses or benefits.

What is the difference between Kitchen Manager vs Line Cook?

AspectKitchen ManagerLine Cook
CredentialsFood safety certifications, management experienceBasic culinary training, on-the-job experience
Work EnvironmentSupervisory role overseeing entire kitchen operationsFocused on preparing specific dishes on the line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, cafes, fast food outlets
Common Search & ComparisonOften compared for leadership and management dutiesCompared for culinary skills and execution

The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.

What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?

Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
More about Kitchen Manager jobs

What are the most commonly searched types of Kitchen jobs in Dallas, TX?

The most popular types of Kitchen jobs in Dallas, TX are:

What are popular job titles related to Kitchen Manager jobs in Dallas, TX?

For Kitchen Manager jobs in Dallas, TX, the most frequently searched job titles are:

What job categories do people searching Kitchen Manager jobs in Dallas, TX look for?

The top searched job categories for Kitchen Manager jobs in Dallas, TX are:

What cities near Dallas, TX are hiring for Kitchen Manager jobs?

Cities near Dallas, TX with the most Kitchen Manager job openings:

Kitchen Manager jobs near you
Infographic showing various Kitchen Manager job openings in Dallas, TX as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $50,461 per year, or $24.3 per hour.

Kitchen Manager

SSCP Management

Lewisville, TX • On-site

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 5 days ago

Job description

Description:
• Competitive Pay
• Flexible Schedule
• Extensive and detailed paid training
• Health, Dental and Vision Insurance
• Paid Vacation
• Real Advancement Opportunities
At Applebee's You'll discover a balance between work life and personal life, as well as a wealth of benefits for your health, future, family and happiness.
We strive to encourage, enrich and celebrate our associates every day. Why? It's simple - we found it's the best way to help people reach their potential. It all starts with our inclusive culture, which welcomes and embraces our collective differences...and the strengths these differences create.
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and sanitation, implement purchasing and cost controls, and follow up with corrective action where needed.
The Kitchen manager will ensure that "made from scratch food" is made to specification and will perform any administrative and accounting duties according to company policy.
Other duties may be assigned as needed.
Requirements:
• 2-3 years of management experience in the restaurant, entertainment or hospitality industry.
• High school diploma or equivalent
• Valid driver's license and reliable transportation
• Responsible alcohol service and food safety certifications as required.
• Kitchen Managers must have current alcohol and food certification that meets state requirements.
• This position requires you to stand and exert well-paced mobility for periods of up to 12 hours in length and be able to lift 25-50 pounds.
Position reports to General Manager
Additional Info:
We are an Equal Opportunity / E-Verify Employer.
We follow all Ban the Box and Fair Chance Hiring guidelines per federal and local laws.

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