As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Assistant Kitchen Manager
Winnipeg, MB · On-site
Assistant Kitchen Manager Role Requirements * Coach, lead, and mentor a team of cooks * Ensure proper training of back of house team members * Maintain a safe, sanitary, and clean work environment
Quick apply
Assistant Kitchen Manager
Winnipeg, MB · On-site
Assistant Kitchen Manager Role Requirements * Coach, lead, and mentor a team of cooks * Ensure proper training of back of house team members * Maintain a safe, sanitary, and clean work environment
Kitchen Manager, Line Cooks, and Prep Cooks
Churchill, MB · On-site
$21 - $30/hr
JOB SUMMARY Kitchen Manager, line cooks, and prep cooks work collaboratively to ensure the efficient preparation and delivery of high-quality recipes in Frontiers North Inc.'s (FN) kitchens. Line ...
Kitchen Manager, Line Cooks, and Prep Cooks
Churchill, MB · On-site
$21 - $30/hr
JOB SUMMARY Kitchen Manager, line cooks, and prep cooks work collaboratively to ensure the efficient preparation and delivery of high-quality recipes in Frontiers North Inc.'s (FN) kitchens. Line ...
Kitchen SupervisorIndustry: HospitalityAddress : 1620 Kenaston Blvd, Winnipeg, MB, R3P 0Y4Country ... management, we are here to train, mentor and develop you further into your career, while supporting ...
Kitchen SupervisorIndustry: HospitalityAddress : 1620 Kenaston Blvd, Winnipeg, MB, R3P 0Y4Country ... management, we are here to train, mentor and develop you further into your career, while supporting ...
Kitchen Supervisor
Winnipeg, MB · On-site
$15 - $17/hr
Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your ...
Kitchen Supervisor
Winnipeg, MB · On-site
$15 - $17/hr
Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your ...
Kitchen Supervisor
Winnipeg, MB · On-site
CA$15 - CA$17/hr
Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your ...
Quick apply
Kitchen Supervisor
Winnipeg, MB · On-site
CA$15 - CA$17/hr
Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your ...
Kitchen Supervisor
Winnipeg, MB · On-site
CA$19/hr
Key Responsibilities Working with the General Manager, some of your responsibilities will include: Role modelling hospitality to our guests and team members Communicating and connecting with guests ...
Quick apply
Kitchen Supervisor
Winnipeg, MB · On-site
CA$19/hr
Key Responsibilities Working with the General Manager, some of your responsibilities will include: Role modelling hospitality to our guests and team members Communicating and connecting with guests ...
$14 - $22/hr
Oversee kitchen operations and staff (for Kitchen Manager role). * Wash dishes, utensils, and maintain kitchen cleanliness (for Dishwasher role). * Ensure food safety, sanitation, and workplace ...
$14 - $22/hr
Oversee kitchen operations and staff (for Kitchen Manager role). * Wash dishes, utensils, and maintain kitchen cleanliness (for Dishwasher role). * Ensure food safety, sanitation, and workplace ...
Experience working alongside a kitchen Manager to ensure his/her duties are adhered too. * Target bonuses on top of base salary and based around increased sales and labour cost efficiencies will be ...
Quick apply
Experience working alongside a kitchen Manager to ensure his/her duties are adhered too. * Target bonuses on top of base salary and based around increased sales and labour cost efficiencies will be ...
Kitchen Helper - U
Winnipeg, MB · On-site
Organizes the work of food services in the absences of the Food Services Manager and Cook * Cleans the kitchen and kitchen equipment * Keeps simple records and completes incident reports as necessary
Kitchen Helper - U
Winnipeg, MB · On-site
Organizes the work of food services in the absences of the Food Services Manager and Cook * Cleans the kitchen and kitchen equipment * Keeps simple records and completes incident reports as necessary
Kitchen Lead
Florham Park, NJ · On-site
$17/hr
... arrives Managing portion control through daily grab tests with the team at random and reporting ... kitchen utensils Capability to occasionally move or transport items up to 30 pounds Ability to ...
Kitchen Lead
Florham Park, NJ · On-site
$17/hr
... arrives Managing portion control through daily grab tests with the team at random and reporting ... kitchen utensils Capability to occasionally move or transport items up to 30 pounds Ability to ...
... Manager • Improves sales volume and gross profit margins • Sources and orders kitchen cabinet and other special-order products for personal and other Salesperson's accounts. • Assists walk-in ...
... Manager • Improves sales volume and gross profit margins • Sources and orders kitchen cabinet and other special-order products for personal and other Salesperson's accounts. • Assists walk-in ...
Day Kitchen Staff
Lockport, MB · On-site
Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning requirements * Work with a team of cooks to prep work for other shifts when needed * Monitor product ...
Quick apply
Day Kitchen Staff
Lockport, MB · On-site
Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning requirements * Work with a team of cooks to prep work for other shifts when needed * Monitor product ...
Superior time management skills, multitasking skills, and the ability to prioritize tasks with ... Manual dexterity required to use knives and kitchen appliances. * Extended hours as required.
Superior time management skills, multitasking skills, and the ability to prioritize tasks with ... Manual dexterity required to use knives and kitchen appliances. * Extended hours as required.
Kitchen Staff
Winnipeg, MB · On-site
$16 - $17/hr
The Cook also ensures the safety and cleanliness of the kitchen and contributes to achieving high A&W operating standards for the restaurant. You will excel and find happiness in this job if you:
Kitchen Staff
Winnipeg, MB · On-site
$16 - $17/hr
The Cook also ensures the safety and cleanliness of the kitchen and contributes to achieving high A&W operating standards for the restaurant. You will excel and find happiness in this job if you:
Restaurant General Manager
CA$22 - CA$27/hr
... kitchen operations Step into cooking or food production when operationally required Maintain food quality, safety and customer-service standards Manage food and labour costs, inventory, purchasing ...
Restaurant General Manager
CA$22 - CA$27/hr
... kitchen operations Step into cooking or food production when operationally required Maintain food quality, safety and customer-service standards Manage food and labour costs, inventory, purchasing ...
Kitchen Staff
$16 - $17/hr
The Cook also ensures the safety and cleanliness of the kitchen and contributes to achieving high A&W operating standards for the restaurant. You will excel and find happiness in this job if you:
Kitchen Staff
$16 - $17/hr
The Cook also ensures the safety and cleanliness of the kitchen and contributes to achieving high A&W operating standards for the restaurant. You will excel and find happiness in this job if you:
Day Kitchen Staff
Lockport, MB · On-site
Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning requirements * Work with a team of cooks to prep work for other shifts when needed * Monitor product ...
Day Kitchen Staff
Lockport, MB · On-site
Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning requirements * Work with a team of cooks to prep work for other shifts when needed * Monitor product ...
Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant ... Operate POS systems, kitchen equipment, computers, and other standard devices * Communicate clearly ...
Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant ... Operate POS systems, kitchen equipment, computers, and other standard devices * Communicate clearly ...
Kitchen Manager information
See Manitoba salary details
$21.5K - $26K
2% of jobs
$26K - $30.5K
6% of jobs
$30.5K - $35K
12% of jobs
$36.6K is the 25th percentile. Wages below this are outliers.
$35K - $39.5K
14% of jobs
$39.5K - $44K
15% of jobs
The median wage is $44.5K / yr.
$44K - $48.5K
14% of jobs
$52.7K is the 75th percentile. Wages above this are outliers.
$48.5K - $53K
14% of jobs
$53K - $57.5K
9% of jobs
$57.5K - $62K
7% of jobs
$62K - $66.5K
4% of jobs
$66.5K - $71K
3% of jobs
$21.5K
$46.2K
$71K
How much do kitchen manager jobs pay per year?
As of Aug 30, 2026, the average yearly pay for kitchen manager in Manitoba is $46,168.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,000.00 and $53,500.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
How much do kitchen managers earn?
Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Manitoba?
The most popular types of Kitchen jobs in Manitoba are:
What job categories do people searching Kitchen Manager jobs in Manitoba look for?
The top searched job categories for Kitchen Manager jobs in Manitoba are:
What cities in Manitoba are hiring for Kitchen Manager jobs?
Cities in Manitoba with the most Kitchen Manager job openings:
Full-time
Medical, Dental, Vision, Life, Retirement
Re-posted 6 days ago
Applebee's rating
5.6
Based on 744 frontline employees who took The Breakroom Quiz
62nd of 88 rated restaurants
Job description
Applebee's restaurants nationwide are hiring!
Applebee's celebrates a fun, friendly, inclusive culture and invites like-minded candidates to join a team where hard work opens opportunities and team members get the support they need to succeed.
We take pride in our teams!
Performance - We totally own our actions and are accountable for our results.
Respect - We treat others the way we want to be treated.
Integrity - We do what we say we're going to do, and always do the right thing.
Development - We continuously grow and improve our teams, ourselves, our company, and our communities.
Engagement - We foster a fun, energizing, and engaging place to work.
Job Description
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring cleanliness and sanitation, implementing purchasing and cost controls, and following up with corrective action where needed.
Requirements
- A minimum of 1 year's experience with Kitchen Management in the Casual Restaurant industry is required.
- A High School Diploma is preferred.
- Current alcohol and food certifications that meet state requirements are preferred.
- Strong knowledge of team leadership and positive conflict resolution.
- Exceptional written and verbal communication skills.
- Able to withstand the physical demands a restaurant environment holds.
Benefits
- Recognition and growth- we aim to recognize your dedication and hard work.
- Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.
- Paid Training - we aim to set you up for success!
- Early Wage Access- Access your earnings before payday
- Company discounts - MAKE IT A ROUTINE AND SAVE!
- Opportunities for advancement and growth within our organization - we're excited to embark on this journey with you.
We are an Equal Opportunity Employer.
What Applebee's employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Applebee's Restaurants
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Leawood, KS, US