ZipRecruiter

Log In

1

Kitchen Manager Assistant Manager Jobs (NOW HIRING)

Fixins Soul Kitchen

Kitchen Manager

Tulsa, OK · On-site

$55K - $65K/yr

Reporting directly to the General Manager, The Kitchen Manager ensures the tools, processes and ... These tools assist our recruitment team but do not replace human judgment. Final hiring decisions ...

Fixins Soul Kitchen

Kitchen Manager

Tulsa, OK

Position Summary This is for a Kitchen Manager to oversee the kitchen and heart of house team at ... These tools assist our recruitment team but do not replace human judgment. Final hiring decisions ...

CFHA The Campus

Kitchen Manager

Marlborough, MA

This position reports directly to the Assistant Executive Kitchen Manager and assists in all aspects of Assistant Executive Kitchen Manager duties and responsibilities. Essential Duties and ...

Fixins Soul Kitchen

Kitchen Manager

Tulsa, OK · On-site

$55K - $65K/yr

Reporting directly to the General Manager, The Kitchen Manager ensures the tools, processes and ... These tools assist our recruitment team but do not replace human judgment. Final hiring decisions ...

Hash Kitchen Utah

Kitchen Manager

South Jordan, UT

$6.5K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

next page

Showing results 1-20

All JobsKitchen Manager Assistant Manager Jobs

Kitchen Manager Assistant Manager information

What is the difference between Kitchen Manager Assistant Manager vs Kitchen Supervisor?

AspectKitchen ManagerAssistant ManagerKitchen Supervisor
CredentialsFood safety certifications, management experienceFood safety certifications, supervisory experienceFood safety certifications, some supervisory experience
Work EnvironmentOversees entire kitchen operationsSupports kitchen manager, handles daily tasksSupervises kitchen staff, ensures quality
Employer UsageRestaurants, hotels, cateringRestaurants, hotels, cateringRestaurants, catering, institutional kitchens

The main difference is that the Kitchen Manager oversees all kitchen operations and strategic planning, while the Assistant Manager supports the Kitchen Manager and handles daily tasks. The Kitchen Supervisor focuses on supervising staff and maintaining quality standards. Both roles require food safety certifications, but the Kitchen Manager typically has more managerial experience and responsibilities.

What does a kitchen assistant manager do?

A kitchen assistant manager oversees daily kitchen operations, supports the head manager in staff supervision, ensures food quality and safety standards are met, and helps manage inventory and scheduling. They often assist with training staff and maintaining efficient workflow in a fast-paced environment.

What are some common challenges faced by a Kitchen Manager Assistant Manager, and how can they be effectively addressed?

A Kitchen Manager Assistant Manager often encounters challenges such as coordinating staff schedules, maintaining high food quality during busy periods, and ensuring strict compliance with health and safety regulations. Effective communication and strong organizational skills are key to overcoming these challenges. Proactively training team members, monitoring inventory closely, and fostering a positive team environment can help streamline operations and minimize issues. Regularly collaborating with the head chef and front-of-house managers also ensures smooth service and quick problem-solving.

What are the key skills and qualifications needed to thrive as a Kitchen Manager Assistant Manager, and why are they important?

To thrive as a Kitchen Manager Assistant Manager, you need experience in food preparation, kitchen operations, and staff supervision, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and scheduling tools is valuable. Strong leadership, problem-solving, and communication skills help you motivate teams and handle high-pressure situations. These skills and qualities are essential for ensuring efficient kitchen operations, maintaining food quality standards, and supporting a positive work environment.

How much do kitchen managers earn?

Kitchen managers typically earn between $40,000 and $70,000 annually, depending on experience, location, and the size of the establishment. They oversee kitchen operations, manage staff, and ensure food quality and safety standards are met.

What is the highest paying job in a kitchen?

The highest paying job in a kitchen is typically a executive chef or head chef, especially in high-end restaurants or hotels, where salaries can exceed six figures. These roles require extensive culinary skills, management experience, and often certification, overseeing kitchen operations and staff. Salary varies based on location, establishment size, and individual experience.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day often include high-level management roles such as executive chefs or restaurant owners, especially in large or successful establishments. Other high-paying roles may include specialized consultants, surgeons, or certain freelance professionals with significant experience and skills. These positions typically require extensive expertise, certifications, or ownership of a business, and often involve long hours or high responsibility.

What are Kitchen Manager Assistant Managers?

Kitchen Manager Assistant Managers are professionals who support the kitchen manager in overseeing the daily operations of a restaurant or food service kitchen. Their responsibilities typically include supervising kitchen staff, ensuring food safety and quality standards are met, managing inventory and supplies, and assisting with scheduling and training. They play a key role in maintaining efficient kitchen operations and helping deliver a positive dining experience for customers. In many establishments, they also step in to handle managerial duties when the kitchen manager is unavailable.
More about Kitchen Manager Assistant Manager jobs
What cities are hiring for Kitchen Manager Assistant Manager jobs? Cities with the most Kitchen Manager Assistant Manager job openings:
What states have the most Kitchen Manager Assistant Manager jobs? States with the most job openings for Kitchen Manager Assistant Manager jobs include:
What job categories do people searching Kitchen Manager Assistant Manager jobs look for? The top searched job categories for Kitchen Manager Assistant Manager jobs are:
Kitchen Manager Assistant Manager jobs near you
Assistant Kitchen Manager

Assistant Kitchen Manager

Uncle Giuseppe's Marketplace

Greenvale, NY

$20 - $25/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 28 days ago

Uncle Giuseppe's rating

6.8

Company rating: 6.8 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

23rd of 116 rated grocery stores

Job description

Assistant Kitchen Manager Greenvale, NY (Coming Soon)!

Uncle Giuseppes Marketplace is seeking a Full-Time Assistant Kitchen Manager for our gourmet store coming soon to Greenvale, NY ! Lead a talented kitchen team, prepare gourmet dishes from scratch, and ensure every customer enjoys high-quality, timely meals.

Your Role:

  • Assist the Kitchen Manager with supervising staff, scheduling, hiring, and training

  • Ensure all food items are stored, prepared, and served according to recipes and portion standards

  • Prepare dishes alongside the kitchen team following Uncle Giuseppes recipes

  • Maintain kitchen cleanliness, safety, and compliance with company policies

  • Manage inventory, order kitchen materials, and track ingredient usage

  • Collaborate with department managers on menu creation, pricing, and portion sizes

  • Train employees on safe operation of kitchen equipment and proper food handling

  • Perform other duties as assigned

What Were Looking For:

  • High School Diploma or equivalent

  • Minimum 5 years of progressive experience in a restaurant or back-of-house environment

  • In-depth knowledge of food safety rules, storage, handling, and preparation

  • Experience preparing all types of dishes, with a focus on Italian cuisine

  • Strong supervisory and communication skills

  • Ability to teach, mentor, and motivate kitchen staff

  • Fluent in English

Working Conditions:

  • Active role requiring frequent movement, bending, reaching, and lifting (up to 30 lbs; heavier items with assistance)

  • Indoor environment with temperature extremes (freezers, ovens, coolers) and occasional loud equipment

  • Safe handling of cleaning agents and kitchen tools

Perks & Benefits:

  • Medical, dental, and vision coverage

  • 401(k)

  • 50% off lunch, 25% off in-store shopping

  • And more!

If you thrive in a fast-paced kitchen environment, love mentoring a team, and enjoy creating gourmet dishes from scratch, join Uncle Giuseppes Marketplace today!


Employment Type: Full Time
Salary: $20 - $25 Hourly

What Uncle Giuseppe's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply