1

Kitchen General Manager Jobs in Kansas (NOW HIRING)

General Manager

Leavenworth, KS · On-site

$40K - $60K/yr

  • PTO

General Manager, Zaxby's Leavenworth KS Pay: $50,000 to $70,000 base depending on experience, plus ... Maintain working knowledge of all kitchen and FOH equipment and oversee preventive maintenance

General Manager

Overland Park, KS · On-site

$45K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

General Manager (GM) - LaMar's Donuts and Coffee Overland Park, KS About LaMar's Donuts and Coffee ... Safely operate commercial kitchen equipment * Handle highvolume, highstress operations with ...

General Manager

Wichita, KS · On-site

$45K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

General Manager (GM) LaMar's Donuts and Coffee Wichita, KS About LaMar's Donuts and Coffee LaMar ... Work in high temperature kitchen environments * Safely operate commercial kitchen equipment

General Manager

Wichita, KS · On-site

$45K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

General Manager (GM) LaMar's Donuts and Coffee Wichita, Kansas About LaMar's Donuts and Coffee ... Work in high temperature kitchen environments * Safely operate commercial kitchen equipment

The AKM role is to execute the systems & procedures set by the Kitchen Manager & General Manager. * Responsibilities will include ensuring opening & closing procedures are completed daily, including ...

The AKM role is to execute the systems & procedures set by the Kitchen Manager & General Manager. * Responsibilities will include ensuring opening & closing procedures are completed daily, including ...

Assistant General Manager

Prairie Village, KS · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Modern Market - Assistant General Manager - Prairie Village, KS Corinth Square Pay Range: $50,000 ... We are Modern Market - a farm-fresh eatery that serves awesome food in a fast-paced, open kitchen ...

General Manager

Topeka, KS · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Job Summary The General Manager contributes to the success of Applebee's through the direction and ... Work in varying environments including hot kitchen areas and walkin coolers/freezers * Communicate ...

General Manager

Emporia, KS · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Job Summary The General Manager contributes to the success of Applebee's through the direction and ... Work in varying environments including hot kitchen areas and walkin coolers/freezers * Communicate ...

General Manager

Manhattan, KS · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Job Summary The General Manager contributes to the success of Applebee's through the direction and ... Work in varying environments including hot kitchen areas and walkin coolers/freezers * Communicate ...

General Manager

Emporia, KS · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Job Summary The General Manager contributes to the success of Applebee's through the direction and ... Work in varying environments including hot kitchen areas and walkin coolers/freezers * Communicate ...

KITCHEN MANAGER JOB SUMMARY The Kitchen Manager is primarily responsible for overseeing the ... Other duties as tasked by General Manager QUALIFICATIONS * Minimum of high school diploma or ...

... Kitchen Manager, you will be challenged to exceed the expectations of our guests by delivering on ... You will also be expected to assist the Assistant General Manager in leading the day to day ...

General Manager

Wichita, KS · On-site

$72K/yr

  • Medical

  • Retirement

  • PTO

Teriyaki Madness in Wichita, Kansas, is looking for a passionate and skilled Kitchen Manager to ... A General Manager is responsible for providing strong, positive leadership to his/her t.

next page

Showing results 1-20

Kitchen General Manager information

What is a kitchen general manager?

Kitchen General Managers are responsible for overseeing the daily operations of a restaurant's kitchen. They manage kitchen staff, ensure food safety and quality standards are met, and control inventory and costs. They also collaborate with other managers to create menus, train employees, and maintain a clean and efficient kitchen environment. Their leadership is crucial for maintaining high standards and smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a kitchen general manager?

To thrive as a Kitchen General Manager, you need extensive experience in food service operations, strong leadership abilities, and often a background in culinary arts or hospitality management. Familiarity with kitchen management software, POS systems, and food safety certifications like ServSafe are typically required. Exceptional organizational skills, problem-solving, and the ability to motivate and communicate effectively with staff set top performers apart. These skills ensure efficient kitchen operations, high-quality food standards, and a positive, productive work environment.

What are some of the biggest challenges kitchen general managers face in maintaining smooth kitchen operations?

Kitchen General Managers often encounter challenges such as balancing staffing needs during peak hours, ensuring consistent food quality, and managing inventory to minimize waste without running short on key ingredients. They must also handle unexpected equipment issues and adapt quickly to changing customer demands. Effective communication and teamwork with both kitchen staff and front-of-house teams are essential for overcoming these challenges and maintaining a positive work environment.

What is the difference between Kitchen General Manager vs Kitchen Supervisor?

AspectKitchen General ManagerKitchen Supervisor
CredentialsExperience in management, culinary background often preferredFood safety certifications, culinary experience
Work EnvironmentOversees entire kitchen operations, manages staff and budgetsSupervises kitchen staff, ensures food quality and safety
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, catering, institutional kitchens
Search & Comparison IntentLooking for managerial roles in kitchensSeeking supervisory or team lead roles in kitchens

The Kitchen General Manager holds a broader leadership role, overseeing all kitchen operations, staff, and budgets. In contrast, the Kitchen Supervisor focuses on supervising kitchen staff and maintaining food quality. Both roles require culinary experience and certifications, but the manager's responsibilities are more strategic and administrative.

What are popular job titles related to Kitchen General Manager jobs in Kansas?

For Kitchen General Manager jobs in Kansas, the most frequently searched job titles are:

What job categories do people searching Kitchen General Manager jobs in Kansas look for?

The top searched job categories for Kitchen General Manager jobs in Kansas are:

What cities in Kansas are hiring for Kitchen General Manager jobs?

Cities in Kansas with the most Kitchen General Manager job openings:

Infographic showing various Kitchen General Manager job openings in Kansas as of June 2026, with employment types broken down into 83% Full Time, 10% Part Time, and 7% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

General Manager

Zaxby's

Leavenworth, KS • On-site

$40K - $60K/yr

Full-time

PTO

Re-posted 11 days ago


Zaxby's rating

5.2

Company rating: 5.2 out of 10

Based on 699 frontline employees who took The Breakroom Quiz

55th of 106 rated fast food restaurants


Job description

General Manager, Zaxby's Leavenworth KS

Pay: $50,000 to $70,000 base depending on experience, plus monthly bonus program tied to store performance

Job Type: Full time, salaried

Hours: Minimum 50 hours per week, including at least one opening, one closing, and one mid shift each week

Schedule: Open availability required, including nights, weekends, and holidays

Reports to: District Manager

Position Summary

The General Manager is responsible for the overall operation, profitability, and team performance of our Leavenworth Zaxby's. The GM directly supervises 2 to 5 managers and 15 to 50 team members, and is accountable for sales, profit, guest experience, and food safety.


Responsibilities
  • Drive sales growth through outstanding product quality and guest service
  • Hit period targets for sales, food cost, and labor
  • Write and post the weekly schedule by Thursday at 5 pm
  • Ensure the store is fully staffed with quality team members at all times
  • Recruit, hire, train, and develop team members, shift managers, and assistant managers
  • Conduct performance reviews for all team members and managers twice per year
  • Execute all operating systems daily to maintain a clean, organized restaurant
  • Purchase food, beverages, and supplies and oversee preparation to brand standards
  • Maintain working knowledge of all kitchen and FOH equipment and oversee preventive maintenance
  • Lead by example to maintain service standards throughout the day
  • Use management tools to keep accurate records and plan for sales and profit growth
  • Execute all marketing plans on time and accurately to drive repeat visits
  • Initiate and implement approved Local Store Marketing
  • Review P&L statements with the District Manager and take corrective action on variances
  • Continually develop assistant managers to prepare them for GM responsibility
  • Maintain food safety and cleanliness in compliance with federal, state, and local health codes
  • Handle coaching, counseling, and disciplinary documentation per company standards
Qualifications
  • 2 plus years of QSR or fast casual management experience as a GM, or strong AGM ready to step up
  • Prior Zaxby's experience and ZU certification preferred
  • ServSafe certified, or willingness to obtain within 30 days of hire
  • Working knowledge of inventory purchasing, scheduling, POS systems, and reading KPIs
  • Comfortable reviewing and acting on P&L statements
  • Strong leadership, communication, and time management skills
  • Self directed and highly organized
  • Reliable transportation
  • Bilingual English Spanish a plus
Physical Requirements
  • Able to stand, walk, and use hands for prolonged periods
  • Able to lift, push, pull, and carry up to 50 pounds
  • Comfortable working in a restaurant environment with kitchen equipment and hazardous conditions
  • Comfortable working in an office environment with computer and office equipment
BenefitsCompetitive base salary AND MONTHLY performance bonusProfit Sharing
  • Paid time off
  • Free shift meals
  • Career growth and advancement opportunities

Zaxby'sLeavenworth KS LLC4925 S 4th St, Leavenworth, KS 66048, USAGeneral Manager

Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. The chain operates primarily in the South, and has more than 900 locations.


What Zaxby's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


ZAXBY'S logo

About ZAXBY'S

Sourced by ZipRecruiter

Zaxby's is a rapidly growing, fast casual dining restaurant that has quickly spread throughout the Southeast. Zaxby's was created in 1990 in Statesboro, GA and has grown to over 900 stores. We are one of the fastest growing restaurant chains in the US and a brand leader in our segment.

Industry

Food services and drinking places and religious organizations

Company size

1,001 - 5,000 Employees

Headquarters location

Athens, GA, US

Social media