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Kitchen Equipment Installer Jobs (NOW HIRING)

Advanced Parts and Service

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Dispatcher - Commercial Kitchen Equipment Service

Broadview, IL · On-site

$35K - $60K/yr

The Commercial Kitchen Equipment Scheduler will be responsible for scheduling, dispatching, and ... installations. * Communicate with customers to confirm service requests, availability, and ...

Castino Restaurant Equipment & Supply

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Lead Installer

Rohnert Park, CA · On-site

$26 - $35.25/hr

The Installer/Lead Installer is responsible for delivering, uncrating, assembling, and setting commercial kitchen equipment for contractor connection while maintaining the highest standards of safety ...

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How much do kitchen equipment installer jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for kitchen equipment installer in the United States is $23.17, according to ZipRecruiter salary data. Most workers in this role earn between $19.47 and $26.68 per hour, depending on experience, location, and employer.

What does a kitchen equipment installer do?

A Kitchen Equipment Installer is responsible for setting up and installing appliances and equipment in commercial or residential kitchens. This includes items like ovens, refrigerators, dishwashers, ventilation systems, and other specialized cooking equipment. Installers ensure that all equipment is properly connected to utilities, meets safety standards, and functions correctly. They may also provide basic training on equipment use and perform initial testing to ensure everything operates as intended. Their work is essential for restaurants, cafeterias, and anyone needing a fully functional kitchen setup.

What are the key skills and qualifications needed to thrive as a kitchen equipment installer?

To thrive as a Kitchen Equipment Installer, you need strong mechanical aptitude, knowledge of electrical and plumbing systems, and typically a high school diploma or relevant trade certification. Familiarity with hand and power tools, blueprint reading, and sometimes certifications like EPA Section 608 for refrigeration are commonly required. Attention to detail, problem-solving, and effective communication with clients and team members are important soft skills. These abilities ensure safe, efficient installations and customer satisfaction in both residential and commercial kitchen settings.

What are some common challenges faced by kitchen equipment installers during installation projects?

Kitchen Equipment Installers often encounter challenges such as working within tight timelines, coordinating with other trades (like electricians and plumbers), and adapting to unexpected site conditions. Navigating crowded or confined spaces, ensuring all equipment meets safety codes, and troubleshooting on-the-spot issues are common aspects of the job. Strong communication, problem-solving skills, and flexibility are essential to successfully manage these challenges and deliver high-quality installations.
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Kitchen Equipment Installer jobs near you
Infographic showing various Kitchen Equipment Installer job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $48,202 per year, or $23.2 per hour.

Dispatcher - Commercial Kitchen Equipment Service

Advanced Parts and Service

Broadview, IL • On-site

$35K - $60K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago

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Job description

About Us:
At Advanced Parts & Service, we specialize in keeping commercial kitchens running at peak performance. Our team provides fast, reliable, and high-quality service to the foodservice industry across the Midwest. We’re looking for a detail-oriented and organized Scheduler to join our growing team and play a critical role in coordinating service calls and ensuring our technicians are set up for success.

Position Overview:
The Commercial Kitchen Equipment Scheduler will be responsible for scheduling, dispatching, and coordinating service technicians for equipment repairs and maintenance. This role requires excellent communication skills, attention to detail, and the ability to prioritize tasks in a fast-paced environment.

Key Responsibilities:

  • Schedule and dispatch service technicians to customer locations for equipment repairs, maintenance, and installations.
  • Communicate with customers to confirm service requests, availability, and timelines.
  • Prioritize and adjust schedules based on urgency, technician availability, and customer needs.
  • Coordinate with the parts department to ensure required materials are available before dispatching technicians.
  • Monitor technician progress and update schedules as needed throughout the day.
  • Maintain accurate records of service calls, technician assignments, and customer communication.
  • Provide excellent customer service and act as the main point of contact for scheduling inquiries.
  • Support the billing and administrative team with accurate documentation of completed jobs.

Qualifications:

  • Previous experience in scheduling, dispatching, or customer service (service industry preferred).
  • Strong organizational and multitasking skills.
  • Excellent communication and problem-solving abilities.
  • Proficiency with scheduling or service management software.
  • Ability to work well under pressure in a fast-paced environment.
  • High school diploma or equivalent; additional training or education in office administration or business is a plus.

What We Offer:

  • Competitive pay
  • Health, dental, and vision insurance
  • Paid time off and holidays
  • Opportunities for growth and career development
  • A supportive team environment focused on delivering top-quality service

Company Description

Family-owned company that provides commercial kitchen equipment installation, repair, and preventative maintenance services for restaurants, hospitals, senior living, grocery stores and more in the Chicago, Illinois, Milwaukee and Madison, Wisconsin, and Northern Indiana areas. Over the course of more than 30 years providing commercial kitchen equipment services, our focus has always remained on offering the highest quality service and parts.