The Kitchen Coordinator oversees and coordinates all events that require kitchen support. The KC will meet with event managers (staff or volunteer) prior to function to select menu, order food, paper ...
Quick apply
The Kitchen Coordinator oversees and coordinates all events that require kitchen support. The KC will meet with event managers (staff or volunteer) prior to function to select menu, order food, paper ...
The Kitchen Coordinator oversees and coordinates all events that require kitchen support. The KC will meet with event managers (staff or volunteer) prior to function to select menu, order food, paper ...
Quick apply
The Kitchen Coordinator oversees and coordinates all events that require kitchen support. The KC will meet with event managers (staff or volunteer) prior to function to select menu, order food, paper ...
Back of House Manager
Tampa, FL · On-site
$17 - $21/hr
BACK OF KITCHEN COORDINATOR Chick-fil-A Gandy | Full-Time Leadership Role Are you a kitchen leader who thrives in high-volume environments and holds yourself to a higher standard? At Chick-fil-A ...
Back of House Manager
Tampa, FL · On-site
$17 - $21/hr
BACK OF KITCHEN COORDINATOR Chick-fil-A Gandy | Full-Time Leadership Role Are you a kitchen leader who thrives in high-volume environments and holds yourself to a higher standard? At Chick-fil-A ...
Back of House Manager
$17 - $21/hr
BACK OF KITCHEN COORDINATOR Chick-fil-A Gandy | Full-Time Leadership Role Are you a kitchen leader who thrives in high-volume environments and holds yourself to a higher standard? At Chick-fil-A ...
Quick apply
Back of House Manager
$17 - $21/hr
BACK OF KITCHEN COORDINATOR Chick-fil-A Gandy | Full-Time Leadership Role Are you a kitchen leader who thrives in high-volume environments and holds yourself to a higher standard? At Chick-fil-A ...
Fine Dining Line Cook
Dunedin, FL · On-site
$21 - $23/hr
Report any issues with food quality or delays in service promptly to the kitchen coordinator or chef. * Keep track of inventory levels for menu items, alerting management and front-of-house staff to ...
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Fine Dining Line Cook
Dunedin, FL · On-site
$21 - $23/hr
Report any issues with food quality or delays in service promptly to the kitchen coordinator or chef. * Keep track of inventory levels for menu items, alerting management and front-of-house staff to ...
Line Cook -
Saint Augustine, FL · On-site
$16 - $20/hr
Report any issues with food quality or delays in service promptly to the kitchen coordinator or chef. * Keep track of inventory levels for menu items, alerting management and front-of-house staff to ...
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Line Cook -
Saint Augustine, FL · On-site
$16 - $20/hr
Report any issues with food quality or delays in service promptly to the kitchen coordinator or chef. * Keep track of inventory levels for menu items, alerting management and front-of-house staff to ...
Line Cook
Saint Augustine, FL · On-site
$17 - $20/hr
Report any issues with food quality or delays in service promptly to the kitchen coordinator or chef. * Keep track of inventory levels for menu items, alerting management and front-of-house staff to ...
Quick apply
Line Cook
Saint Augustine, FL · On-site
$17 - $20/hr
Report any issues with food quality or delays in service promptly to the kitchen coordinator or chef. * Keep track of inventory levels for menu items, alerting management and front-of-house staff to ...
Kitchen Sales & Design Coordinator
Hialeah Gardens, FL · On-site
$48K - $53K/yr
Kitchen Business Development, Sales & Design Coordinator DAX International is hiring Are you passionate about kitchen and bath design? Do you enjoy helping clients transform their spaces? If you have ...
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Kitchen Sales & Design Coordinator
Hialeah Gardens, FL · On-site
$48K - $53K/yr
Kitchen Business Development, Sales & Design Coordinator DAX International is hiring Are you passionate about kitchen and bath design? Do you enjoy helping clients transform their spaces? If you have ...
Line Cook
Saint Augustine, FL · On-site
$17 - $20/hr
... kitchen coordinator or chef. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations. • Ensure all dishes from the station are ...
Line Cook
Saint Augustine, FL · On-site
$17 - $20/hr
... kitchen coordinator or chef. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations. • Ensure all dishes from the station are ...
Line Cook -
Saint Augustine, FL · On-site
$16 - $20/hr
... kitchen coordinator or chef. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations. • Ensure all dishes from the station are ...
Line Cook -
Saint Augustine, FL · On-site
$16 - $20/hr
... kitchen coordinator or chef. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations. • Ensure all dishes from the station are ...
Line Cook
Saint Augustine, FL · On-site
$16 - $20/hr
... kitchen coordinator or chef. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations. • Ensure all dishes from the station are ...
Line Cook
Saint Augustine, FL · On-site
$16 - $20/hr
... kitchen coordinator or chef. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations. • Ensure all dishes from the station are ...
Now Hiring: The French Pantry Breakfast/Lunch Line Cook
Saint Augustine, FL · On-site
$18 - $20/hr
... kitchen coordinator or chef. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations. • Ensure all dishes from the station are ...
Now Hiring: The French Pantry Breakfast/Lunch Line Cook
Saint Augustine, FL · On-site
$18 - $20/hr
... kitchen coordinator or chef. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations. • Ensure all dishes from the station are ...
Kitchen Supervisor
Miami, FL · On-site
We are seeking a Kitchen Supervisor to join our team at Independent Living Systems (ILS). ILS ... The role requires coordinating with dietitians, nursing staff, and suppliers to ensure timely ...
Kitchen Supervisor
Miami, FL · On-site
We are seeking a Kitchen Supervisor to join our team at Independent Living Systems (ILS). ILS ... The role requires coordinating with dietitians, nursing staff, and suppliers to ensure timely ...
The Fresh Kitchen Manager is responsible for being the food service subject matter expert within ... coordinating employee training to standards set forth by training aids and manual • Maintain ...
The Fresh Kitchen Manager is responsible for being the food service subject matter expert within ... coordinating employee training to standards set forth by training aids and manual • Maintain ...
The Fresh Kitchen Manager is responsible for being the food service subject matter expert within ... coordinating employee training to standards set forth by training aids and manual • Maintain ...
The Fresh Kitchen Manager is responsible for being the food service subject matter expert within ... coordinating employee training to standards set forth by training aids and manual • Maintain ...
The Fresh Kitchen Manager is responsible for being the food service subject matter expert within ... coordinating employee training to standards set forth by training aids and manual • Maintain ...
The Fresh Kitchen Manager is responsible for being the food service subject matter expert within ... coordinating employee training to standards set forth by training aids and manual • Maintain ...
Hotel Kitchen Manager Job Level: Manager Employment Status: F ull-time Regular Job Summary The ... Social Skills - Coordination - Adjusting actions in relation to others' actions. - Instructing ...
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Hotel Kitchen Manager Job Level: Manager Employment Status: F ull-time Regular Job Summary The ... Social Skills - Coordination - Adjusting actions in relation to others' actions. - Instructing ...
Hotel Kitchen Manager
Indialantic, FL · On-site
Hotel Kitchen Manager Job Level: Manager Employment Status: Full-time Regular Job Summary The Hotel ... Social Skills - Coordination - Adjusting actions in relation to others' actions. - Instructing ...
Hotel Kitchen Manager
Indialantic, FL · On-site
Hotel Kitchen Manager Job Level: Manager Employment Status: Full-time Regular Job Summary The Hotel ... Social Skills - Coordination - Adjusting actions in relation to others' actions. - Instructing ...
Hotel Kitchen Manager
Indialantic, FL · On-site
Hotel Kitchen Manager Job Level: Manager Employment Status: Full-time Regular Job Summary The Hotel ... Social Skills - Coordination - Adjusting actions in relation to others' actions. - Instructing ...
Hotel Kitchen Manager
Indialantic, FL · On-site
Hotel Kitchen Manager Job Level: Manager Employment Status: Full-time Regular Job Summary The Hotel ... Social Skills - Coordination - Adjusting actions in relation to others' actions. - Instructing ...
Kitchen Manager
Tampa, FL · On-site
$55K - $60K/yr
Coordinates and communicates with runners and front-of-house staff to ensure proper service. * Completes the duties of a line cook when needed and is capable of performing the duties of all kitchen ...
Kitchen Manager
Tampa, FL · On-site
$55K - $60K/yr
Coordinates and communicates with runners and front-of-house staff to ensure proper service. * Completes the duties of a line cook when needed and is capable of performing the duties of all kitchen ...
Kitchen Coordinator information
See Florida salary details
$10.42 - $12.36
5% of jobs
$12.36 - $14.31
11% of jobs
$15.34 is the 25th percentile. Wages below this are outliers.
$14.31 - $16.25
17% of jobs
The median wage is $17.89 / hr.
$16.25 - $18.19
20% of jobs
$18.19 - $20.14
15% of jobs
$21.28 is the 75th percentile. Wages above this are outliers.
$20.14 - $22.08
12% of jobs
$22.08 - $24.02
9% of jobs
$24.02 - $25.97
5% of jobs
$25.97 - $27.91
3% of jobs
$27.91 - $29.85
2% of jobs
$29.85 - $31.80
1% of jobs
$10
$19
$31
How much do kitchen coordinator jobs pay per hour?
As of Sep 1, 2026, the average hourly pay for kitchen coordinator in Florida is $19.64, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $22.12 per hour, depending on experience, location, and employer.
What does a kitchen coordinator do?
A Kitchen Coordinator is responsible for overseeing the daily operations of a kitchen, ensuring that food preparation and service run smoothly and efficiently. They manage inventory, coordinate staff schedules, maintain cleanliness and safety standards, and often assist with menu planning. Kitchen Coordinators act as a link between kitchen staff and management, helping to resolve issues and support a positive work environment. Their role is essential in maintaining high-quality food service and compliance with health regulations.
What skills and qualifications are needed to thrive as a kitchen coordinator?
To thrive as a Kitchen Coordinator, you need strong organizational skills, food safety knowledge, and experience in kitchen operations, often supported by a culinary degree or relevant certifications. Familiarity with inventory management systems, scheduling software, and food handling certifications like ServSafe is typically required. Excellent communication, multitasking, and leadership abilities help manage staff and coordinate with other departments. These skills ensure efficient kitchen operations, safety compliance, and a productive team environment.
How does a kitchen coordinator collaborate with chefs and front-of-house staff to ensure smooth kitchen operations?
A Kitchen Coordinator plays a central role in facilitating communication and workflow between the kitchen and front-of-house teams. They often manage inventory, coordinate prep schedules, and relay important updates or special requests from servers to chefs. By acting as a liaison, Kitchen Coordinators help prevent miscommunications, streamline service, and address any issues that arise in real time. This collaborative approach is essential for maintaining a positive work environment and ensuring high-quality service to guests.
What is the difference between Kitchen Coordinator vs Kitchen Supervisor?
| Aspect | Kitchen Coordinator | Kitchen Supervisor |
|---|---|---|
| Responsibilities | Organizes kitchen activities, manages schedules, coordinates with staff and vendors | Oversees kitchen staff, ensures food quality, manages daily operations |
| Required Credentials | Food safety certification, experience in kitchen operations | Food safety certification, leadership experience in kitchens |
| Work Environment | Office-like setting within kitchens, administrative focus | Active kitchen environment, hands-on supervision |
| Industry Usage | Common in event catering, hospitality, and institutional kitchens | Common in restaurants, hotels, and large food service operations |
While both roles involve kitchen management, the Kitchen Coordinator primarily handles planning and coordination tasks, whereas the Kitchen Supervisor focuses on supervising staff and daily kitchen operations. Understanding these differences can help you choose the right career path or job search focus.
What are the most commonly searched types of Kitchen jobs in Florida?
The most popular types of Kitchen jobs in Florida are:
What are popular job titles related to Kitchen Coordinator jobs in Florida?
For Kitchen Coordinator jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Kitchen Coordinator jobs in Florida look for?
The top searched job categories for Kitchen Coordinator jobs in Florida are:
What cities in Florida are hiring for Kitchen Coordinator jobs?
Cities in Florida with the most Kitchen Coordinator job openings:
$13/hr
Part-time
Re-posted 9 days ago
Job description
The Kitchen Coordinator oversees and coordinates all events that require kitchen support. The KC will meet with event managers (staff or volunteer) prior to function to select menu, order food, paper goods as well as plan and execute room set up for event. Read and analyze event order sheets in order to gather information, determine proper set up, specific needs, etc. and maintain kitchen equipment, order supplies, train volunteers and coordinate kitchen and event activities; must have knowledge and ability to work and maintain all kitchen equipment (machines, utensils, linens, cutlery). $13/hour. 15 hours a week.