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Kebab Jobs (NOW HIRING)

Line Cook

San Diego, CA · On-site

$18.50/hr

Kebab Craft, an award-winning quick-service restaurant located in Liberty Public Market in San Diego, CA, is looking for energetic and enthusiastic individuals to join our team as Line Cooks. If you ...

Line Cook

Sunnyvale, CA · On-site

$21 - $26/hr

Prepare and assemble falafel, shawarma, kebab and all other menu items according to Falafel Stop recipes and standards * Slice, chop and portion vegetables, proteins and toppings for the line

German Doner Kebab - Team Member

Centereach, NY · On-site

$12.75 - $16.50/hr

GDK in Centereach is looking for team members to join their fast growing restaurant chain. If you are passionate about working hard and giving the best customer experience possible please apply! No ...

Head Pastry Chef

Charleston, SC · On-site

$22 - $30/hr

Now Hiring: Experienced Professional Baker We are seeking a skilled and dedicated Baker with a minimum of 5 years of professional baking experience . If you do not meet this requirement, please do ...

Head Pastry Chef

Charleston, SC · On-site

$22 - $30/hr

Now Hiring: Experienced Professional Baker We are seeking a skilled and dedicated Baker with a minimum of 5 years of professional baking experience . If you do not meet this requirement, please do ...

Kebab information

What are kebab chefs?

Kebab chefs are culinary professionals who specialize in preparing and cooking kebabs, which are dishes made from marinated meat, vegetables, or other ingredients skewered and grilled or roasted. They are skilled in selecting the right cuts of meat, creating flavorful marinades, and using traditional cooking methods such as grilling over open flames or in tandoor ovens. Kebab chefs often work in restaurants, food stalls, or catering services, and may also be responsible for presenting the dishes in an appealing manner. Their expertise is essential for delivering authentic taste and texture in various types of kebabs enjoyed around the world.

What are the key skills and qualifications needed to thrive as a Kebab Chef, and why are they important?

To thrive as a Kebab Chef, you need expertise in grilling techniques, food safety, and meat preparation, often supported by culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, food hygiene certifications, and inventory management systems is typically required. Attention to detail, creativity, and strong time management are essential soft skills for delivering consistent quality and handling a fast-paced environment. These skills ensure delicious, safe, and efficiently prepared kebabs that meet customer expectations and uphold restaurant standards.

What is the difference between Kebab vs Butcher?

AspectKebabButcher
CredentialsFood safety certification, culinary trainingMeat cutting certification, food safety training
Work EnvironmentKitchen, restaurant, food stallMeat shop, slaughterhouse, supermarket
Industry UsageFood service, catering, street foodMeat processing, retail, wholesale

While both Kebab chefs and butchers work with meat, Kebab chefs focus on preparing and cooking seasoned meat dishes in culinary settings, whereas butchers specialize in cutting, processing, and preparing meat products for sale. The roles overlap in meat handling skills, but their primary responsibilities and work environments differ significantly.

What are the typical responsibilities and daily tasks for a Kebab Chef in a restaurant setting?

As a Kebab Chef, your daily responsibilities typically include preparing, marinating, and grilling various types of meats and vegetables according to specific recipes and customer preferences. You will also be responsible for maintaining food safety and cleanliness standards, managing ingredient inventory, and often assisting with menu development. Collaboration with kitchen staff is crucial to ensure timely and high-quality meal preparation, especially during busy hours. This role offers opportunities to develop your culinary skills and advance to supervisory or head chef positions over time.
More about Kebab jobs
Infographic showing various Kebab job openings in the United States as of July 2026, with employment types broken down into 40% Full Time, and 60% Part Time. Highlights an 100% Physical job distribution.

Line Cook

Liberty Public Market

San Diego, CA • On-site

$18.50/hr

Part-time

Retirement

Posted 13 days ago


Job description

Join Our Team as a Line Cook at Kebab Craft!

Are you passionate about food and love the idea of working in a fast-paced, creative environment? Kebab Craft, an award-winning quick-service restaurant located in Liberty Public Market in San Diego, CA, is looking for energetic and enthusiastic individuals to join our team as Line Cooks. If you’re ready to bring Mediterranean and Middle Eastern classics to life with a modern twist, we’d love to hear from you!

About Us

At Kebab Craft, we pride ourselves on serving fresh, thoughtful, and creative dishes to our community. Voted Best Mediterranean Restaurant in San Diego, we’re all about delivering exceptional food with a side of fun and professionalism. Our team is the heart of what we do, and we’re looking for individuals who share our passion for great food and excellent customer service.

What You’ll Do

As a Line Cook at Kebab Craft, your day-to-day responsibilities will include:
- Preparing and fulfilling customer orders with precision and care.
- Maintaining a clean and organized workstation by refilling supplies and ensuring cleanliness.
- Gaining and maintaining knowledge of all menu items to assist customers and ensure quality.
- Monitoring delivery orders to ensure accuracy and timeliness.
- Assisting in catering events by preparing and serving dishes.

What We’re Looking For

We’re searching for team members who are:
- Positive and professional: You bring a great attitude to work every day.
- Customer-focused: You’re kind, courteous, and excited to engage with our customers.
- Reliable and punctual: You show up on time and ready to work.
- Physically capable: You can lift and carry up to 50 lbs as needed.
- Strong communicators: Your verbal communication skills are top-notch.

No prior experience? No problem! We’re happy to train the right person who’s eager to learn and grow with us.

Why Work With Us?

At Kebab Craft, we believe in taking care of our team. Here’s what you can expect:
- Paid sick leave to support your well-being.
- 401K options to help you plan for the future.
- Flexible scheduling to fit your lifestyle.
- Casual work attire so you can feel comfortable on the job.
- Competitive wages starting at $18.50/hour plus tips.
- Complimentary lunch meal during your shifts.
- Opportunities for growth within the company.
- Both full-time and part-time positions available to suit your needs.

Join Our Award-Winning Team

Ready to bring your energy, creativity, and passion for food to Kebab Craft? We’d love to hear from you! Apply today and take the first step toward becoming part of our fun and dynamic team at Liberty Public Market in San Diego.

Kebab Craft is an equal opportunity employer, and we’re excited to welcome team members from all backgrounds. Let’s craft something amazing together!


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