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J1 Food Jobs (NOW HIRING)

Additional Duties: * Assist with other restaurant duties as needed, such as bussing tables or food running. * Adhere to all hotel policies and procedures. Qualifications: * Excellent interpersonal ...

As a J1 F&B Trainee Manager at Innis Arden Golf Club, you will embark on a comprehensive, year-long ... Rotate through core departments including Food & Beverage, Front of House, and Member Services to ...

Café Boulud Palm Beach is looking for professional J1 visa Servers to join our team for upcoming ... The Server must be knowledgeable and passionate about food, wine, and service in general. Servers ...

New

J1 Summer Program

Palm Beach Gardens, FL · On-site

$52K - $64K/yr

... month J1 Summer Work & Travel program. This is your chance to build your skills, make lifelong ... Positions: Food & Beverage (Server, Bar, Banquet), Guest Services, Golf Operations. * Location:

Minocqua J1 School District The Role at a glance: We are looking to add a motivated food service worker to our Elior School Dining team in Minocqua, WI. As a food service worker, you will have the ...

J1/H1B Visa Candidates Accepted Community Description: Sioux City has grown to be one of Iowa ... Sioux City is now one of northwest Iowa's hubs for food production, healthcare, education, tourism ...

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J1 Food information

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$7

$17

$23

How much do j1 food jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for j1 food in the United States is $17.31, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $19.47 per hour, depending on experience, location, and employer.

What is a j1 food job?

J1 Food jobs refer to employment positions in the food service industry that are available to participants of the J-1 Exchange Visitor Program in the United States. These jobs typically include roles such as servers, cooks, dishwashers, baristas, and other positions in restaurants, cafes, and food establishments. The J-1 visa program allows international students and young professionals to gain work experience, improve their English skills, and learn about American culture while working temporarily in the U.S. in fields like food service.

What are the key skills and qualifications needed to thrive as a j1 food service worker, and why are they important?

To thrive as a J1 Food Service Worker, you generally need basic food handling skills, customer service experience, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is typically required. Strong communication, teamwork, and adaptability help individuals excel in fast-paced, customer-focused environments. These skills and qualifications are crucial for maintaining food safety standards, efficient service, and customer satisfaction.

What are the most common challenges faced by j1 food service workers, and how can they prepare for them?

J1 Food service workers often face challenges such as adapting to fast-paced environments, managing language barriers, and understanding new workplace cultures. It's important to quickly learn menu items, food safety standards, and customer service expectations. Building strong communication with team members and seeking feedback from supervisors can help ease the transition. Being proactive, staying organized, and maintaining a positive attitude will help J1 participants succeed and make the most of their cultural exchange experience.

What is the difference between J1 Food vs J1 Hospitality?

AspectJ1 FoodJ1 Hospitality
Required CredentialsWork visa, sponsor approvalWork visa, sponsor approval
Work EnvironmentRestaurants, food serviceHotels, resorts, food service
Industry UsagePrimarily food service roles

J1 Food and J1 Hospitality both involve work visa programs for international students. J1 Food focuses on roles within restaurants and food service establishments, while J1 Hospitality covers positions in hotels, resorts, and broader hospitality settings. Both require similar credentials and are used by employers in the hospitality industry. The main difference lies in the specific work environment and job types, with J1 Food dedicated to food service roles and J1 Hospitality encompassing a wider range of hospitality services.

More about J1 Food jobs

What cities are hiring for J1 Food jobs?

Cities with the most J1 Food job openings:

What states have the most J1 Food jobs?

States with the most job openings for J1 Food jobs include:

Infographic showing various J1 Food job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $36,000 per year, or $17.3 per hour.

J1 Food and Beverage

Cheeca Lodge & Spa

Islamorada, FL • On-site

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

As a Restaurant Host/Hostess, you will be the first point of contact for our guests, setting the tone for their dining experience. Your role is crucial in ensuring smooth operations and creating a welcoming atmosphere.
Responsibilities:
  • Guest Service:
    • Greet guests warmly and professionally upon arrival.
    • Seat guests promptly and efficiently, considering their preferences and party size.
    • Manage wait times and inform guests of estimated wait times.
    • Answer guest inquiries and address concerns promptly.
    • Assist with special requests and dietary restrictions.
  • Reservations:
    • Manage reservations and maintain accurate records.
    • Confirm reservations and update the reservation system.
    • Handle cancellations and modifications efficiently.
  • Restaurant Operations:
    • Monitor restaurant capacity and seating arrangements.
    • Assist with table setups and resets.
    • Maintain cleanliness and organization of the host stand and waiting area.
    • Coordinate with the waitstaff to ensure smooth service.
  • Additional Duties:
    • Assist with other restaurant duties as needed, such as bussing tables or food running.
    • Adhere to all hotel policies and procedures.

Qualifications:
  • Excellent interpersonal and communication skills.
  • Ability to work in a fast-paced environment.
  • Strong organizational and time management skills.
  • Positive and outgoing personality.
  • Basic computer skills and knowledge of reservation systems.
  • Previous experience in a restaurant or hospitality setting is preferred.