1

Internship Private Catering Jobs (NOW HIRING)

Sous Chef

Scottsdale, AZ · On-site

$50K - $68K/yr

Desert Mountain Club renowned as one of the top 10 private country clubs in the U.S. is seeking a ... Internships * Affordable medical, dental, and vision coverage * Medical FSA and Dependent Care FSA

... private collection of original 19th century buildings and is the largest National Historic Landmark ... Onsite amenities at SVPH include overnight accommodations, dining and catering services, retail ...

Museum Intern

Harrodsburg, KY · On-site

$1.5K/wk

... private collection of original 19th century buildings and is the largest National Historic Landmark ... Onsite amenities at SVPH include overnight accommodations, dining and catering services, retail ...

Administrative Assistant

Manhattan, NY · On-site

$50K - $55K/yr

... catering for shelter clients and an events division serving corporate and private clients. Overall ... Track and approve student internship hours in the Culinary Arts Training Program. * Coordinate the ...

... catering for shelter clients and an events division serving corporate and private clients. Overall ... Track and approve student internship hours in the Culinary Arts Training Program. * Coordinate the ...

Manager, Special Events

Newark, NJ · On-site

$68K - $72K/yr

... paid internships, and local and global partnerships. A four-acre campus includes the National ... The position oversees private rentals, institutional events, donor and cultivation events, public ...

Showing results 41-60

Internship Private Catering information

See salary details

$8

$18

$35

How much do internship private catering jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for internship private catering in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $24.04 per hour, depending on experience, location, and employer.
What cities are hiring for Internship Private Catering jobs? Cities with the most Internship Private Catering job openings:
What are the most commonly searched types of Private Catering jobs? The most popular types of Private Catering jobs are:
What states have the most Internship Private Catering jobs? States with the most job openings for Internship Private Catering jobs include:

Hospitality Instructor

SailFuture

Saint Petersburg, FL

Full-time

Posted 11 days ago


Job description

About the SailFuture Academy

SailFuture Academy is a purposefully disruptive, non-profit private high school in St. Petersburg, Florida, serving youth who have faced significant challenges.

As a nonprofit organization, we are reimagining education to empower students with the character, skills, and real-world experiences they need to achieve economic freedom and social mobility.

Hospitality Instructor

The ideal Hospitality Instructor is an experienced professional with strong front of house and back of house experience. The ideal candidate will be as passionate about food as they are about service. Their colleagues in the kitchen or dining room would call them a mentor and coach. Previous teaching experience is not a prerequisite.

The Hospitality Instructor will design learning experiences that challenge students to think critically, solve problems, work collaboratively, and produce work they are proud of.

Over a 3-year curriculum, the hospitality instructor will prepare 8-10th grade students for internships and externships at local hospitality businesses in their 11th and 12th grade years.

Responsibilities
  • Design and facilitate project-based culinary experiences that integrate academic standards with real-world application.

  • Teach students culinary fundamentals including food preparation, knife skills, baking, nutrition, sanitation, and kitchen safety.

  • Develop students' front-of-house skills by teaching guest service, table service, event execution, customer experience, conflict resolution, and hospitality professionalism.

  • Develop projects that strengthen executive functioning skills such as planning, prioritization, scheduling, and time management.

  • Create authentic assessments where students demonstrate learning through products, presentations, catering events, and collaborative projects.

  • Collaborate with faculty to reinforce interdisciplinary learning across mathematics, science, business, and language arts.

Compensation
  • Competitive hourly pay based on experience