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Internship F&B Cost Controller Jobs in Raleigh, NC

White Lodging

Entry Level Cook - Jimmy Vs

Raleigh, NC · On-site

$15.50 - $19.50/hr

Follow company F&B procedures, health department regulations, and federal food safety guidelines * Practice proper food handling, storage, and sanitation procedures * Assist in maintaining food cost ...

F.H. Paschen

Project Manager

Raleigh, NC · On-site

F.H. Paschen has over 115 years of experience in the construction industry. You've driven on ... Create and maintain project cost reports * Document and negotiate changes that may affect project ...

F.H. Paschen

Project Manager

Raleigh, NC

F.H. Paschen has over 115 years of experience in the construction industry. You've driven on ... Create and maintain project cost reports * Document and negotiate changes that may affect project ...

Concord Hospitality

Restaurant Server

Raleigh, NC · On-site

$500/wk

Carefully monitors the operation of the F&B outlet and assists the manager in identifying and ... interns to executive leaders. Our "Associate First" culture supports and inspires personal ...

F.H. Paschen

Project Manager

Raleigh, NC · On-site

$90 - $130/hr

F.H. Paschen has over 115 years of experience in the construction industry. You've driven on ... Create and maintain project cost reports * Document and negotiate changes that may affect project ...

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All JobsF&B Cost Controller JobsInternship F&B Cost Controller JobsInternship F&B Cost Controller Jobs in Raleigh, NC

Internship F B Cost Controller information

See Raleigh, NC salary details

$9

$15

$25

How much do internship f&b cost controller jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for internship f&b cost controller in Raleigh, NC is $15.15, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $15.87 per hour, depending on experience, location, and employer.

What is the difference between Internship F&B Cost Controller vs F&B Cost Controller?

AspectInternship F&B Cost ControllerF&B Cost Controller
CredentialsEnrolled in relevant education, no extensive experience requiredDegree in Hospitality, Finance, or related field; experience preferred
Work EnvironmentInternship setting, learning-focused, supervisedFull-time professional role, responsible for cost management
ResponsibilitiesAssisting with cost analysis, data entry, and reportingMonitoring food and beverage costs, budgeting, and inventory control

The Internship F&B Cost Controller is a learning position designed for students or entry-level individuals gaining industry experience, while the F&B Cost Controller is a full-time role responsible for managing costs and optimizing profitability in food and beverage operations.

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For Internship F&B Cost Controller jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Internship F&B Cost Controller jobs in Raleigh, NC look for?

The top searched job categories for Internship F&B Cost Controller jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Internship F&B Cost Controller jobs?

Cities near Raleigh, NC with the most Internship F&B Cost Controller job openings:

Internship F B Cost Controller jobs near you
Infographic showing various Internship F&B Cost Controller job openings in Raleigh, NC as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 9% Part Time, and 6% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $31,516 per year, or $15.2 per hour.

Lead Line Cook - Jimmy Vs

White Lodging Services Corp

Raleigh, NC • On-site

$16.75 - $21.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 26 days ago

White Lodging rating

6.9

Company rating: 6.9 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

35th of 109 rated hotels

Job description

Position Information
Location: Sheraton Raleigh Hotel
Summary:
Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app-perfect for achieving better balance while pursuing your passion in the food and beverage industry!
White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country's best cities to live. We know that the hospitality business, like life, is how you make people feel. That's where you come in. You'll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.
Responsibilities:
What You'll Do
  • Serve as a Sous Chef in training, learning and practicing full job duties in the absence of the Sous Chef.
  • Mentor and collaborate with Entry and Senior Line Cooks, apprentices, and stewards while managing daily preparation and production in the food outlet.
  • Follow company F&B procedures, health department regulations, and federal guidelines.
  • Assist in maintaining food cost and labor cost standards.
  • Check freshness of foods and ingredients; ensure all recipes and portion-use records are followed.
  • Be aware of guest feedback scores and work to positively influence rankings.
  • Foster a climate of cooperation and respect among coworkers.
  • Perform other duties as assigned.

What You'll Bring
  • Knowledge of all cooking and preparation equipment.
  • Basic cooking skills including sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery.
  • Culinary education or apprenticeship preferred but not mandatory.
  • Ability to stand and move at a fast pace for long periods of time.
  • Ability to work PM shifts or as needed

Other information:
What You Can Look Forward To
  • Medical, Dental, and Vision insurance (starting Day 1)
  • Life Insurance and Disability Insurance
  • Paid Parental Leave
  • DailyPay option
  • Employee Assistance Program (EAP)
  • 401(k) with company match
  • Vacation/Paid Time Off (PTO) with rollover
  • Complimentary wellness tools
  • Unlimited referral bonuses
  • Leadership development and tuition reimbursement
  • Discounts on hotel rooms, dining, and other travel/entertainment experiences
  • Multiple hotels in each market = more opportunities for growth

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.

What White Lodging employees say

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