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Inn At Jobs (NOW HIRING)

House Attendant

Lexington, MA

$15.75 - $19.75/hr

Company Description About The Inn at Hastings Park: Located just outside of Boston in historic Lexington, The Inn at Hastings Park is a luxury boutique hotel and a proud member of the prestigious ...

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Inn At information

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How much do inn at jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for inn at in the United States is $15.66, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Inn Attendant, and why are they important?

To thrive as an Inn Attendant, you typically need strong customer service skills, attention to detail, and basic hospitality experience. Familiarity with property management systems (PMS), reservation platforms, and possibly certifications in hospitality or housekeeping are beneficial. Excellent communication, problem-solving, and a friendly demeanor help create a welcoming atmosphere and handle guest concerns effectively. These skills are crucial for ensuring guest satisfaction, smooth daily operations, and maintaining the inn’s reputation.

What is the difference between Inn At vs Housekeeper?

AspectInn AtHousekeeper
Primary RoleProvides guest services, manages front desk, and oversees overall guest experiencePerforms cleaning and maintenance of guest rooms and public areas
Required CredentialsCustomer service skills, hospitality experience, sometimes hospitality certificationsCleaning skills, attention to detail, sometimes basic hospitality training
Work EnvironmentFront desk, lobby, guest interaction areasGuest rooms, cleaning closets, hotel corridors
Employer & Industry UsageHotels, inns, resortsHotels, motels, resorts

While both roles are essential in the hospitality industry, the Inn At typically refers to a broader managerial or guest service position within an inn or hotel, whereas a Housekeeper focuses specifically on cleaning and maintaining guest rooms. Understanding these differences helps job seekers target the right roles based on their skills and career goals.

What are some of the common challenges faced when working at the front desk of an inn?

Front desk staff at an inn often manage a variety of tasks simultaneously, such as checking in guests, handling reservations, responding to questions, and resolving issues. A common challenge is balancing excellent customer service with administrative duties during busy periods. Additionally, staff may need to handle unexpected situations, like last-minute cancellations or maintenance requests, requiring adaptability and strong problem-solving skills. Working closely with housekeeping and management also means effective communication is essential for smooth operations.

What is an Inn Attendant?

An Inn Attendant is a hospitality professional responsible for ensuring that guests have a comfortable and pleasant stay at an inn or small hotel. Their duties typically include checking guests in and out, maintaining cleanliness in guest rooms and common areas, replenishing supplies, and providing assistance or information to guests as needed. They may also handle light maintenance tasks and report any issues to management. Inn Attendants play a crucial role in creating a welcoming environment and upholding the inn's standards of service.
More about Inn At jobs
What cities are hiring for Inn At jobs? Cities with the most Inn At job openings:
What states have the most Inn At jobs? States with the most job openings for Inn At jobs include:
What job categories do people searching Inn At jobs look for? The top searched job categories for Inn At jobs are:
Infographic showing various Inn At job openings in the United States as of June 2026, with employment types broken down into 1% Full Time, 96% Part Time, 2% Temporary, and 1% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $32,583 per year, or $15.7 per hour.

Cook at The Inn at Stonecliffe on Mackinac Island - End of Season Bonus! Housing Available!

Schulte Companies

Mackinac Island, MI

$15.25 - $19/hr

Part-time

Medical, Life, Retirement, PTO

Posted 22 days ago


Job description

The Inn at Stonecliffe is seeking a hands on, dependable Culinary Team Membersto support our culinary team at one of Mackinac Island's most distinctive resort properties. This position offers an End of Season Bonus for associates who are employed through the end of our 2026 season!The Inn at Stonecliffe offers a guest experience rooted in historic charm, natural beauty, thoughtful service, and elevated hospitality. Located on a beautiful estate overlooking the Straits of Mackinac, the property features renovated guest rooms, cottages, dining outlets, event spaces, outdoor gathering areas, and scenic grounds that create a memorable sense of place.

As part of the Schulte Hospitality Group (SHG) portfolio, The Inn at Stonecliffe is supported by a larger hospitality organization while maintaining the individuality, character, and service culture of an independent resort. The Culinary Associate helps support the daily operation of the kitchen by assisting with basic preparation, organization, receiving, storage, sanitation, and general kitchen support. This role works closely with cooks, stewards, and culinary leadership to help ensure the kitchen is clean, stocked, organized, and ready for service.

Key Responsibilities

  • Assist with basic food preparation such as washing produce, portioning ingredients, labeling items, gathering product, and setting up prep areas
  • Keep prep areas, storage spaces, coolers, and work areas clean, organized, and properly stocked
  • Receive, rotate, label, and store food and supply deliveries
  • Support the culinary team by gathering ingredients, organizing mise en place, and restocking items during service
  • Assist with dish, trash, recycling, and general sanitation needs as assigned
  • Transport food, supplies, and equipment between kitchen, storage, and service areas
  • Follow food safety, sanitation, and workplace safety standards at all times
  • Help maintain a clean, organized, and professional back of house environment
  • Communicate product needs, storage issues, or cleanliness concerns to culinary leadership
  • Complete other culinary support tasks as assigned by leadership

Qualifications

  • Prior kitchen, food service, stewarding, or hospitality experience preferred, but not required
  • Strong work ethic and willingness to assist wherever needed
  • Ability to follow direction and work as part of a team
  • Attention to cleanliness, organization, and food safety
  • Dependable attendance and positive attitude
  • Ability to stand for extended periods
  • Ability to lift, carry, push, or pull items as needed in a kitchen environment
  • Flexible schedule, including days, evenings, weekends, and holidays as needed

About Schulte Hospitality Group

Schulte Hospitality Group is a hospitality management company with a portfolio of hotels, resorts, restaurants, and hospitality businesses across the country. At The Inn at Stonecliffe, Schulte provides operational support, resources, and leadership while allowing the property to maintain its unique identity and guest experience.

What We Offer

Opportunity to work at a distinctive resort property on Mackinac Island
Supportive team environment
Seasonal employment opportunities
Training and development
Employee focused workplace culture
Competitive pay
Housing opportunities may be available based on position and season
Access to company benefits and programs based on eligibility

Work Environment

This position works primarily in kitchen, storage, dish, and back of house areas. The role requires standing, walking, bending, lifting, carrying, and working in a fast paced hospitality environment. The Culinary Associate must be comfortable working around food, kitchen equipment, cleaning products, and changing service needs.

Benefits and Company Support

As part of Schulte Hospitality Group, eligible team members may have access to benefits such as DailyPay, telemedicine and virtual mental health care, health and life insurance options, 401k with company match, paid time off, holiday pay, paid parental leave, pet insurance, employee assistance resources, and marketplace discounts.

Specific benefit details will be reviewed during the interview process.

Equal Opportunity Statement

The Inn at Stonecliffe and Schulte Hospitality Group are Equal Opportunity Employers. We are committed to creating a respectful, inclusive, and welcoming workplace for all team members.


About Schulte

Sourced by ZipRecruiter

Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Louisville, KY, US

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