1

Hourly Restaurant Manager Jobs (NOW HIRING)

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Apply Early

Little Caesars is looking for a dynamic, hands-on Hourly Restaurant Manager who's ready to bring a positive, "Can Do" attitude to a fast-paced, FUN environment where leadership and energy are ...

Apply Early

next page

Showing results 1-20

Hourly Restaurant Manager information

See salary details

$24.5K

$59.5K

$116K

How much do hourly restaurant manager jobs pay per year?

As of Jul 2, 2026, the average yearly pay for hourly restaurant manager in the United States is $59,525.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,500.00 per year, depending on experience, location, and employer.

Which restaurant pays managers the most?

Hourly restaurant managers at fast-food chains like Chick-fil-A and Taco Bell tend to earn higher wages compared to other casual dining establishments. Additionally, managers at upscale or fine dining restaurants often receive higher pay, especially with experience and certifications such as ServSafe. Compensation varies by location, experience, and the size of the restaurant.

What does an Hourly Restaurant Manager do?

An Hourly Restaurant Manager oversees the daily operations of a restaurant during their shift. Their responsibilities typically include supervising staff, ensuring high standards of food quality and customer service, handling customer complaints, and maintaining a clean and safe environment. They may also help with scheduling, inventory management, and opening or closing the restaurant. Unlike salaried managers, they are usually paid by the hour and may work flexible shifts. Their main goal is to ensure smooth restaurant operations and a positive dining experience for guests.

How much do you get paid as a restaurant manager?

An hourly restaurant manager typically earns between $15 and $25 per hour, depending on experience, location, and the size of the establishment. Many managers also receive benefits such as health insurance and paid time off, and the role often requires strong leadership and customer service skills.

What is the minimum salary for a restaurant manager?

The minimum salary for an hourly restaurant manager varies by location and experience but typically starts around $12 to $15 per hour. Entry-level managers or those in smaller establishments may earn closer to the minimum wage, while more experienced managers in larger restaurants can earn higher wages, often exceeding $20 per hour.

Are restaurant managers in demand?

Restaurant managers are generally in demand due to the ongoing need for skilled leadership in the hospitality industry. Employment opportunities often depend on the location, restaurant size, and economic conditions, with experience in customer service, staff management, and operational skills being valuable for hiring managers.

How does an Hourly Restaurant Manager typically balance front-of-house responsibilities with back-of-house operational needs?

An Hourly Restaurant Manager often serves as a bridge between the front-of-house team (servers, hosts, bartenders) and back-of-house staff (kitchen, dishwashers), ensuring smooth communication and workflow. On a daily basis, you might oversee guest service, address customer issues, manage staff schedules, and monitor food quality and safety standards. Balancing these tasks requires strong multitasking skills and the ability to prioritize urgent needs, such as resolving a guest complaint while coordinating with the kitchen on timely food delivery. Most managers work closely with both teams to maintain a positive work environment and meet business goals.

What are the key skills and qualifications needed to thrive as an Hourly Restaurant Manager, and why are they important?

To thrive as an Hourly Restaurant Manager, you need experience in food service operations, staff supervision, and basic financial management, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe are typically required. Strong leadership, problem-solving abilities, and excellent customer service skills help you stand out in this position. These skills and qualities are crucial for ensuring smooth restaurant operations, maintaining food safety standards, and delivering a positive guest experience.
What cities are hiring for Hourly Restaurant Manager jobs? Cities with the most Hourly Restaurant Manager job openings:
What are the most commonly searched types of Restaurant Manager jobs? The most popular types of Restaurant Manager jobs are:
What states have the most Hourly Restaurant Manager jobs? States with the most job openings for Hourly Restaurant Manager jobs include:
Hourly Restaurant Manager

Hourly Restaurant Manager

Little Caesars

North Charleston, SC

$16 - $20/hr

Other

Medical, Dental, Vision

Posted 3 days ago


Little Caesars rating

4.5

Company rating: 4.5 out of 10

Based on 939 frontline employees who took The Breakroom Quiz

88th of 104 rated fast food restaurants


Job description

Now Hiring: Restaurant Manager - Lead the Team, Build the Brand, Have a Blast!


Do you have a passion for leadership, great food, and creating awesome customer experiences? Little Caesars is looking for a dynamic, hands-on Hourly Restaurant Manager who's ready to bring a positive, "Can Do" attitude to a fast-paced, FUN environment where leadership and energy are everything!

In this role, you'll lead your team by example-ensuring top-notch service, maximizing sales, keeping costs in check, and inspiring everyone around you. If you're driven, detail-oriented, and ready to grow, this could be your next big move!


What We Offer You:

  • Competitive Pay Package: Hourly base pay + monthly bonus potential
  • Full Benefits: Medical, dental, and vision (eligible after just 30 days!)
  • Career Growth: We invest in your future with professional development and promotion opportunities
  • Supportive Team Culture: Work hard, have fun, and make a difference


What You'll Be Doing:

  • Leading from the front with energy, accountability, and a customer-first mindset
  • Ensuring every guest enjoys fast, friendly service and a perfect product
  • Driving sales and executing local marketing strategies
  • Monitoring performance and maintaining strong cost control
  • Training, coaching, and developing a high-performing team
  • Handling operational responsibilities including banking and inventory


What We're Looking For:

  • 2+ years of management experience in quick-service or 1+ year in full-service dining
  • Strong team-building, communication, and leadership skills
  • Ability to analyze profit & loss reports and manage costs effectively
  • Reliable, adaptable, and ready to work a flexible 35-40 hour schedule
  • Able to lift, squat, and stand for long periods-this is a hands-on role!
  • Valid driver's license, insured personal vehicle, and a clean driving record
  • High school diploma or equivalent, and strong basic math skills
  • Must meet Little Caesars background and employment eligibility requirements


We're proud to be an Equal Opportunity Employer-and we're hiring immediately!


If you're ready to lead with purpose and make every shift count, apply today and start building something great with us.


What Little Caesars employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom