1

Hotel Line Cook Jobs (NOW HIRING)

Line Cook

Jersey City, NJ · On-site

$21/hr

Description We are hiring a Hotel Line Cook Pay Rate: $21 per hour Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord ...

Line Cook

Raleigh, NC · On-site

$15.25 - $19.25/hr

We are hiring a Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of ...

Line Cook

Raleigh, NC · On-site

$15.25 - $19.25/hr

Description We are hiring a Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This ...

Line Cook

Duluth, GA · On-site

$14.50 - $18.25/hr

We are hiring a Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of ...

Line Cook

Port Washington, NY · On-site

$17 - $21.25/hr

As a Seasonal Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Responsibilities: * Prepare food of ...

Line Cook

San Marcos, TX · On-site

$15 - $19/hr

As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Responsibilities: • Prepare food of consistent ...

Line Cook

Duluth, GA · On-site

$14.50 - $18.25/hr

Description We are hiring a Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This ...

We are hiring a Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of ...

Line Cook

Jacksonville, FL · On-site

$18 - $20/hr

As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Responsibilities: * Prepare food of consistent ...

Line Cook

Charlotte, NC · On-site

$15.50 - $19.25/hr

Description We are hiring a Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This ...

As a Line Cook, you will be responsible for preparing high-quality meals that meet our hotel's standards for excellence. You will work collaboratively with a talented team of chefs and cooks to ...

Description We are hiring a Hotel Line Cook Pay Rate: $20 per hour Great Opportunity to bring your culinary skills to one of North Americas fastest growing hospitality companies Concord Hospitality ...

Line Cook

Jersey City, NJ · On-site

$21/hr

We are hiring a Hotel Line Cook Pay Rate: $21 per hour Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality ...

Line Cook

Jacksonville, FL · On-site

$18 - $20/hr

As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Responsibilities: • Prepare food of consistent ...

Line Cook

Columbus, OH · On-site

$14.75 - $18.75/hr

As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Responsibilities: • Prepare food of consistent ...

next page

Showing results 1-20

Hotel Line Cook information

See salary details

$9

$17

$22

How much do hotel line cook jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for hotel line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Hotel Line Cook, and why are they important?

To thrive as a Hotel Line Cook, you need strong culinary skills, food safety knowledge, and experience in high-volume kitchen environments, often supported by a culinary certificate or relevant work experience. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe is typically required. Attention to detail, teamwork, time management, and the ability to stay calm under pressure are crucial soft skills for this role. These skills ensure efficient kitchen operations, consistent food quality, and a positive guest experience in a fast-paced hospitality setting.

What are some common challenges Hotel Line Cooks face during busy service hours, and how can they effectively manage them?

Hotel Line Cooks often encounter high-pressure situations during peak meal periods, such as breakfast rushes or large events. Managing multiple orders simultaneously while maintaining quality and presentation standards can be challenging. Effective communication with team members, strong organizational skills, and preparation (mise en place) are key strategies to ensure smooth service. Staying calm under pressure and being adaptable to last-minute changes can also help line cooks thrive in this fast-paced environment.

What are hotel line cooks?

Hotel line cooks are culinary professionals who prepare and cook food according to hotel menus and recipes, typically working in the kitchen alongside other chefs and cooks. They are responsible for assembling ingredients, cooking dishes to order, maintaining a clean and organized workstation, and ensuring food safety standards are met. Hotel line cooks often work under the supervision of a head chef or sous chef and may be assigned to specific stations, such as grill, sauté, or prep. Their work is crucial for the smooth operation of hotel kitchens, especially during busy meal periods.

What is the difference between Hotel Line Cook vs Restaurant Line Cook?

AspectHotel Line CookRestaurant Line Cook
CredentialsFood Handler’s Permit, Culinary CertificationFood Handler’s Permit, Culinary Certification
Work EnvironmentHotels, banquet halls, large-scale kitchensRestaurants, cafes, small to medium-sized kitchens
Employer & Industry UsageHospitality industry, hotel chainsFood service industry, independent and chain restaurants
Common Search & ComparisonYesYes

Hotel Line Cooks typically work in hotel kitchens serving large-scale events and hotel guests, often requiring experience with banquet and buffet preparations. Restaurant Line Cooks focus on daily restaurant service, preparing menu items for dine-in customers. While both roles require culinary skills and certifications, Hotel Line Cooks often handle more diverse and large-volume tasks within the hospitality industry.

More about Hotel Line Cook jobs
What cities are hiring for Hotel Line Cook jobs? Cities with the most Hotel Line Cook job openings:
What states have the most Hotel Line Cook jobs? States with the most job openings for Hotel Line Cook jobs include:
What job categories do people searching Hotel Line Cook jobs look for? The top searched job categories for Hotel Line Cook jobs are:
Infographic showing various Hotel Line Cook job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 53% Full Time, and 46% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,582 per year, or $17.1 per hour.
Line Cook

$21/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 10 days ago


Concord Hospitality rating

7.1

Company rating: 7.1 out of 10

Based on 34 frontline employees who took The Breakroom Quiz

22nd of 105 rated hotels


Job description

Description
We are hiring a Hotel Line Cook
Pay Rate: $21 per hour
Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Depending on the brand of hotel, we offer various types of food service from simple buffet breakfasts to plated dinners and banquet events! Our cooks are team players that work with our operations team to provide the best professional, competent and prompt service to our guests and our client partners.
As a cook for Concord we'll have some key responsibilities that we'll seek:
Prepare food of consistent quality following brand recipe cards
Proper Documentation on all food containers with adherence to rotations per SOP
Practice safety standards at all times
Report to work in full clean uniform on time and ready to serve
Cook orders with adherence to guest requests/special needs in a positive manner
Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles
Here are some reasons our associates like working for us:
Benefits (Full Time Associates only)
We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
Why Concord?
Our culture is based on our five Cornerstones and they are what we consider our foundation: Quality, Integrity, Community, Profitability, and Fun. It's important to us to provide a great work environment for our associates and we strive to hire the BEST associates in the market.
Our "Associate First" culture supports and inspires personal development both within the workplace and beyond. Concord's associates are what our company is built on, and we strive to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist
If you are seeking a position where you can grow and be a part of a fun team, this job may be your answer. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Concord Hospitality employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom