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Hotel Line Cook Jobs in Texas (NOW HIRING)

EVEN Hotel

Hotel Line Cook - Server

Waco, TX

$16/hr

EVEN Hotel (Downtown Waco / University Area) 110 S MLK Jr. Blvd, Bldg B Waco, Texas 76704 254 633 ... Servers & cooks are responsible for providing outstanding service during breakfast, dinner ...

Peachtree Hospitality Management

Cook

Austin, TX

$19.50/hr

Line Cook Competitive Base Pay + Banquet Tips Come join our growing Food and Beverage team at AC Hotel by Marriott as we continue to be a top performer in the largest hotel brand in the world. We are ...

EVEN Hotel

Hotel Line Cook - Server

Waco, TX · On-site

Description EVEN Hotel (Downtown Waco / University Area) 110 S MLK Jr. Blvd, Bldg B Waco, Texas ... Servers & cooks are responsible for providing outstanding service during breakfast, dinner ...

Peachtree Hospitality Management

Cook

Austin, TX · On-site

$17.75 - $21.50/hr

Line Cook Competitive Base Pay + Banquet Tips Come join our growing Food and Beverage team at AC Hotel by Marriott as we continue to be a top performer in the largest hotel brand in the world. We are ...

Concord Hospitality

Line Cook

Grand Prairie, TX · On-site

$13.75 - $17.25/hr

Description We are hiring a Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This ...

Concord Hospitality

Line Cook

San Marcos, TX · On-site

$15 - $19/hr

As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Responsibilities: • Prepare food of consistent ...

Concord Hospitality

Line Cook/ Houseman

San Antonio, TX · On-site

$16.50 - $20/hr

As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Responsibilities: • Prepare food of consistent ...

Crescent Hotels & Resorts LLC

Line Cook

Houston, TX

$14.75 - $18.50/hr

DoubleTree hotel and Suites by the Galleria is looking for people that are passionate about delivering great guest service through food. If you have previous hotel culinary or restaurant line cook ...

Palette Hotels

Line Cook

Spring, TX · On-site

$14.50 - $18/hr

Position: Cook The Line Cook is responsible for production, preparation and presentation of all ... Hotel experience or full-service restaurant preferred. Responsibilities and Duties: * Prepares food ...

Crescent

Line Cook

Houston, TX · On-site

$14.75 - $18.50/hr

DoubleTree hotel and Suites by the Galleria is looking for people that are passionate about delivering great guest service through food. If you have previous hotel culinary or restaurant line cook ...

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Hotel Line Cook information

See Texas salary details

$9

$15

$20

How much do hotel line cook jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for hotel line cook in Texas is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $17.69 per hour, depending on experience, location, and employer.

What is the difference between Hotel Line Cook vs Restaurant Line Cook?

AspectHotel Line CookRestaurant Line Cook
CredentialsFood Handler’s Permit, Culinary CertificationFood Handler’s Permit, Culinary Certification
Work EnvironmentHotels, banquet halls, large-scale kitchensRestaurants, cafes, small to medium-sized kitchens
Employer & Industry UsageHospitality industry, hotel chainsFood service industry, independent and chain restaurants
Common Search & ComparisonYesYes

Hotel Line Cooks typically work in hotel kitchens serving large-scale events and hotel guests, often requiring experience with banquet and buffet preparations. Restaurant Line Cooks focus on daily restaurant service, preparing menu items for dine-in customers. While both roles require culinary skills and certifications, Hotel Line Cooks often handle more diverse and large-volume tasks within the hospitality industry.

What are hotel line cooks?

Hotel line cooks are culinary professionals who prepare and cook food according to hotel menus and recipes, typically working in the kitchen alongside other chefs and cooks. They are responsible for assembling ingredients, cooking dishes to order, maintaining a clean and organized workstation, and ensuring food safety standards are met. Hotel line cooks often work under the supervision of a head chef or sous chef and may be assigned to specific stations, such as grill, sauté, or prep. Their work is crucial for the smooth operation of hotel kitchens, especially during busy meal periods.

What is a line cook in a hotel?

A hotel line cook is a culinary professional responsible for preparing and cooking food stations in a hotel's kitchen. They work in a fast-paced environment, often following recipes and standards set by the head chef, and may need to handle multiple stations such as grill, sauté, or prep. Strong cooking skills, knowledge of food safety, and the ability to work efficiently are essential for this role.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a higher cost of living, such as major metropolitan areas and popular tourist destinations. States or cities with a strong hospitality industry and higher demand for skilled kitchen staff often offer increased pay rates, especially in upscale restaurants or hotels. Experience, certifications, and working in high-end establishments can also contribute to higher earnings for line cooks.

How to get hired as a line cook?

To get hired as a line cook, candidates should have relevant kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting culinary skills and previous work, and demonstrating reliability and teamwork during interviews, can improve chances of employment. Some positions may require food handler certifications or similar credentials.

What are some common challenges Hotel Line Cooks face during busy service hours, and how can they effectively manage them?

Hotel Line Cooks often encounter high-pressure situations during peak meal periods, such as breakfast rushes or large events. Managing multiple orders simultaneously while maintaining quality and presentation standards can be challenging. Effective communication with team members, strong organizational skills, and preparation (mise en place) are key strategies to ensure smooth service. Staying calm under pressure and being adaptable to last-minute changes can also help line cooks thrive in this fast-paced environment.

What are the key skills and qualifications needed to thrive as a Hotel Line Cook, and why are they important?

To thrive as a Hotel Line Cook, you need strong culinary skills, food safety knowledge, and experience in high-volume kitchen environments, often supported by a culinary certificate or relevant work experience. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe is typically required. Attention to detail, teamwork, time management, and the ability to stay calm under pressure are crucial soft skills for this role. These skills ensure efficient kitchen operations, consistent food quality, and a positive guest experience in a fast-paced hospitality setting.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often in executive chef or head chef roles, which can earn significantly higher salaries due to leadership responsibilities, experience, and working in upscale or fine dining establishments. Specialized roles such as culinary directors or restaurant owners also tend to have higher earning potential, especially with advanced skills and certifications.
What are popular job titles related to Hotel Line Cook jobs in Texas? For Hotel Line Cook jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Hotel Line Cook jobs in Texas look for? The top searched job categories for Hotel Line Cook jobs in Texas are:
What cities in Texas are hiring for Hotel Line Cook jobs? Cities in Texas with the most Hotel Line Cook job openings:
Hotel Line Cook jobs near you
Infographic showing various Hotel Line Cook job openings in Texas as of July 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $33,150 per year, or $15.9 per hour.

Hotel Line Cook - Server

EVEN Hotel

Waco, TX

$16/hr

Full-time

Posted 8 days ago

Job description

EVEN Hotel (Downtown Waco / University Area)

110 S MLK Jr. Blvd, Bldg B

Waco, Texas 76704

254 633 3836

Breakfast Hours: 6:30 am-10:30 am

(Shift Hours: 6:00 am-11:00 am)

Dinner Hours: 5:00 pm-9:00 pm

(Shift Hours: 4:30 pm-9:30 pm)

Bar Hours: 5:00 pm-10:00 pm

(Shift Hours: 4:30 pm-10:30 pm) Hours may be extended based on guest demand 

Why Work at EVEN Hotel Waco?

At EVEN Hotel Waco, we recognize that our team members are the driving force behind delivering exceptional guest experiences. As an upscale hotel featuring a vibrant bar and kitchen, we are committed to fostering a collaborative, supportive, and positive workplace where every employee is valued, respected, and encouraged to grow both personally and professionally. We believe in investing in our people, promoting teamwork, and creating opportunities for career development and long-term success.

Servers & cooks are responsible for providing outstanding service during breakfast, dinner, banquets, and special events while maintaining the highest standards of professionalism and hospitality. This position requires flexibility, teamwork, and a positive attitude in a fast-paced environment.

Compensation:

$14 - $16 hourly


Responsibilities:
  • Guarantee that quality food is supplied, by adhering to specified storage and waste control requirements for meats, vegetables, fruits, and dairy products
  • Interact with visitors, vendors, and associates while maintaining a professional and positive attitude
  • Maintain work stations, including all countertops, utensils, equipment, and refrigeration in a clean and sanitary condition per health and safety regulations
  • Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items
  • Establish a system of food stations and stock them with all of the necessary ingredients for the shift
  • Available to work weekends as needed.

Qualifications:
  • Candidates must be hardworking, detail-oriented, and have a strong work ethic
  • Must be able to meet all safety and sanitation requirements of kitchen equipment and food storage
  • Prior food service industry experience is highly desired
  • Must have excellent communication and interpersonal skills with customers and coworkers
  • Possess a high school diploma or equivalent GED certification

About Company

Opened in March 2024, EVEN Hotel Waco University Area is a wellness-focused hotel within the IHG Hotels & Resorts portfolio. Ideally located in downtown Waco, the hotel is within walking distance of McLane Stadium at Baylor University, the Waco Convention Center, Magnolia Market, and local attractions. The hotel features 132 modern guest rooms, including select rooms equipped with Peloton bikes for in-room fitness. Guests enjoy a 24-hour fitness studio, two outdoor pools, a seasonal poolside bar, hot tub, and the on-site EVEN Kitchen & Bar. Flexible banquet and meeting space accommodates corporate events, weddings, and social gatherings. Combining contemporary accommodations with wellness-centered amenities and a prime location, EVEN Hotel Waco offers an exceptional experience for business and leisure travelers alike.