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Hospitality Jobs in Rohnert Park, CA (NOW HIRING)

Provide service and hospitality that exceeds our guest's expectations * Ability to cross sell and promote The Olive Press and Jacuzzi Family Vineyards (our sister properties) * Be informed on local ...

Introduction to Hospitality and Customer Service - 1.5 Credits This course introduces students to the art of food and beverage service. Students will learn about equipment and use of equipment ...

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Hospitality information

See Rohnert Park, CA salary details

$28.2K

$63.9K

$91.9K

How much do hospitality jobs pay per year?

As of Sep 4, 2026, the average yearly pay for hospitality in Rohnert Park, CA is $63,933.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,600.00 and $76,400.00 per year, depending on experience, location, and employer.

What is hospitality?

Hospitality refers to the friendly and generous reception and entertainment of guests, visitors, or customers. In a professional context, it encompasses a variety of services provided by hotels, restaurants, resorts, and other establishments that cater to the comfort and needs of people away from home. The hospitality industry includes roles in accommodation, food and beverage, travel, and event management, all focused on delivering excellent customer experiences. Working in hospitality typically requires strong interpersonal skills, adaptability, and a passion for service.

What is a hospitality job?

Hospitality jobs are customer service positions at hotels, restaurants, events, and other areas of the tourism industry. Opportunities vary and encompass all jobs at the locations, with employees working together to satisfy the customer’s needs. The hospitality industry includes positions such as the cleaning and serving staff at a restaurant, bouncers and equipment handlers at a concert, and the crew and captain of a cruise ship.

What are the key skills and qualifications needed to thrive in hospitality, and why are they important?

To thrive in hospitality, strong customer service skills, attention to detail, and a relevant diploma or degree in hospitality management are essential. Familiarity with property management systems (PMS), reservation software, and point-of-sale (POS) systems is typically required. Exceptional communication, teamwork, and problem-solving abilities set standout professionals apart in this field. These skills and qualities are crucial for delivering memorable guest experiences and ensuring smooth daily operations in a dynamic environment.

What are some common challenges faced in hospitality roles, and how can I best prepare to handle them?

Professionals in hospitality often encounter challenges such as managing high guest expectations, handling difficult customers, and adapting to fast-paced or unpredictable work environments. Being proactive, maintaining clear communication, and developing strong problem-solving skills can help you address these challenges effectively. Additionally, flexibility and teamwork are crucial, as you'll frequently collaborate with colleagues across different departments to ensure seamless operations and exceptional guest experiences.

What is the difference between Hospitality vs Front Desk Agent?

AspectHospitalityFront Desk Agent
Required CredentialsVaries; often includes hospitality management or customer service experienceHigh school diploma or equivalent; customer service skills
Work EnvironmentHotels, resorts, event venues, restaurantsHotels, motels, resorts, front office areas
Employer & Industry UsageBroad; includes hospitality, tourism, event managementSpecific to hotel front desk operations
Common Search & ComparisonYesYes

Hospitality is a broad industry encompassing various roles in hotels, restaurants, and event venues, focusing on guest experience and service. A Front Desk Agent is a specific role within the hospitality industry, primarily responsible for guest check-in/out, reservations, and customer service at the front desk. While hospitality covers a wide range of positions, the Front Desk Agent role is more specialized and focused on front-line guest interactions.

What are examples of jobs in hospitality?

Jobs in hospitality include roles such as hotel front desk agents, housekeepers, concierges, restaurant servers, bartenders, event coordinators, and management positions like hotel managers. These roles typically require strong customer service skills and may involve working flexible hours in hotels, restaurants, resorts, and event venues.

What are the careers in hospitality?

Careers in hospitality include roles such as hotel managers, front desk staff, housekeepers, food and beverage servers, event planners, and concierge services. These positions often require strong customer service skills, knowledge of industry software, and sometimes certifications like food safety or hospitality management. The industry offers opportunities in hotels, resorts, restaurants, event venues, and travel services.

What do you do in a hospitality job?

A hospitality job involves providing services to guests in settings such as hotels, restaurants, or event venues. Responsibilities include customer service, managing reservations, cleaning, and ensuring a positive experience, often requiring good communication skills and attention to detail.

What are the most commonly searched types of Hospitality jobs in Rohnert Park, CA?

The most popular types of Hospitality jobs in Rohnert Park, CA are:

What job categories do people searching Hospitality jobs in Rohnert Park, CA look for?

The top searched job categories for Hospitality jobs in Rohnert Park, CA are:

What cities near Rohnert Park, CA are hiring for Hospitality jobs?

Cities near Rohnert Park, CA with the most Hospitality job openings:

Infographic showing various Hospitality job openings in Rohnert Park, CA as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Temporary. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $63,933 per year, or $30.7 per hour.

DTC Sales & Hospitality Specialist

Barnett Vineyards

Saint Helena, CA • On-site

Other

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Job description

Barnett Vineyards is a family-owned and operated luxury winery perched atop Spring Mountain in Napa Valley. Founded in 1983 by Fiona and Hal Barnett, the estate has spent more than four decades crafting world-class, mountain-grown wines, with Cabernet Sauvignon at its core alongside a collection of acclaimed single-vineyard varietals. From its founding, Barnett Vineyards has remained dedicated to exceptional quality, thoughtful craftsmanship, and genuine hospitality.


Primary Responsibilities

• Deliver personalized tasting experiences while educating guests on our wines, vineyards, and winemaking philosophy.

• Cultivate strong relationships with guests and members through personalized hospitality and service.

• Drive wine sales and wine club memberships through confident, service-focused recommendations.

• Process wine purchases, memberships, reservations, and customer information accurately through POS and CRM systems.

• Respond professionally to guest inquiries by phone and email, assisting with reservations, orders, and membership questions.

• Maintain tasting areas to the highest standards and assist with opening, closing, and daily operations.

• Support winery events, inventory counts, and other hospitality and administrative projects as needed.


Qualifications

• 3+ years of experience in luxury hospitality, winery sales, or premium customer service.

• Passion for wine and delivering exceptional guest experiences.

• Proven ability to build relationships and achieve sales goals.

• Strong communication, organization, and attention to detail.

• Working knowledge of wine, viticulture, and winemaking. (WSET & Sommelier accreditation is a plus.)

• Proficiency with CRM/POS systems and Microsoft Office.

• Availability to work Wednesday through Sunday.


Physical Requirements

• Ability to lift and move wine cases up to 40 pounds.

• Ability to work occasional winery events and busy hospitality weekends.

• Valid California driver's license preferred.


Compensation & Benefits

• Competitive salary based on experience.

• Wine Club incentive bonus.

• Health, dental, and vision insurance, 401k.

• Paid vacation, sick time, and holidays.

• Collaborative team environment with opportunities for growth and learning.


What We're Looking For

We're looking for someone who is personable, polished, and self-motivated with a genuine passion for hospitality. The ideal candidate enjoys connecting with people, thrives in a team environment, and takes pride in creating experiences that inspire long-term customer relationships.