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Hospitality Jobs in Rohnert Park, CA (NOW HIRING)

S. R. Tonella Cellars

Hospitality Professional

Napa, CA · On-site

$19.25 - $26/hr

R. Tonella Cellars & MaxentiPart-Time Hospitality Professional THE WINERY MISSION The mission of S. R. Tonella Cellars is to celebrate, inspire and entertain people around the world through the ...

Far Niente Winery

Seasonal Part-Time Hospitality Host

Napa, CA · On-site

$16.75 - $22.75/hr

We are seeking a Seasonal Part-Time Hospitality Host who loves creating meaningful connections, thrives in a luxury service environment, and enjoys being part of a collaborative team dedicated to ...

New

PACS

Hospitality Aide

Petaluma, CA · On-site

$19/hr

Hospitality Aide - Non Licensed Care Giver Starting Pay: $19.00/hr General Purpose The main purpose of your job position is to support the Nursing Department and staff. This position will perform a ...

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All JobsHospitality JobsHospitality Jobs in Rohnert Park, CA

Hospitality information

See Rohnert Park, CA salary details

$28.2K

$63.9K

$91.9K

How much do hospitality jobs pay per year?

As of Sep 3, 2026, the average yearly pay for hospitality in Rohnert Park, CA is $63,933.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,600.00 and $76,400.00 per year, depending on experience, location, and employer.

What is hospitality?

Hospitality refers to the friendly and generous reception and entertainment of guests, visitors, or customers. In a professional context, it encompasses a variety of services provided by hotels, restaurants, resorts, and other establishments that cater to the comfort and needs of people away from home. The hospitality industry includes roles in accommodation, food and beverage, travel, and event management, all focused on delivering excellent customer experiences. Working in hospitality typically requires strong interpersonal skills, adaptability, and a passion for service.

What is a hospitality job?

Hospitality jobs are customer service positions at hotels, restaurants, events, and other areas of the tourism industry. Opportunities vary and encompass all jobs at the locations, with employees working together to satisfy the customer’s needs. The hospitality industry includes positions such as the cleaning and serving staff at a restaurant, bouncers and equipment handlers at a concert, and the crew and captain of a cruise ship.

What are the key skills and qualifications needed to thrive in hospitality, and why are they important?

To thrive in hospitality, strong customer service skills, attention to detail, and a relevant diploma or degree in hospitality management are essential. Familiarity with property management systems (PMS), reservation software, and point-of-sale (POS) systems is typically required. Exceptional communication, teamwork, and problem-solving abilities set standout professionals apart in this field. These skills and qualities are crucial for delivering memorable guest experiences and ensuring smooth daily operations in a dynamic environment.

What are some common challenges faced in hospitality roles, and how can I best prepare to handle them?

Professionals in hospitality often encounter challenges such as managing high guest expectations, handling difficult customers, and adapting to fast-paced or unpredictable work environments. Being proactive, maintaining clear communication, and developing strong problem-solving skills can help you address these challenges effectively. Additionally, flexibility and teamwork are crucial, as you'll frequently collaborate with colleagues across different departments to ensure seamless operations and exceptional guest experiences.

What is the difference between Hospitality vs Front Desk Agent?

AspectHospitalityFront Desk Agent
Required CredentialsVaries; often includes hospitality management or customer service experienceHigh school diploma or equivalent; customer service skills
Work EnvironmentHotels, resorts, event venues, restaurantsHotels, motels, resorts, front office areas
Employer & Industry UsageBroad; includes hospitality, tourism, event managementSpecific to hotel front desk operations
Common Search & ComparisonYesYes

Hospitality is a broad industry encompassing various roles in hotels, restaurants, and event venues, focusing on guest experience and service. A Front Desk Agent is a specific role within the hospitality industry, primarily responsible for guest check-in/out, reservations, and customer service at the front desk. While hospitality covers a wide range of positions, the Front Desk Agent role is more specialized and focused on front-line guest interactions.

What are examples of jobs in hospitality?

Jobs in hospitality include roles such as hotel front desk agents, housekeepers, concierges, restaurant servers, bartenders, event coordinators, and management positions like hotel managers. These roles typically require strong customer service skills and may involve working flexible hours in hotels, restaurants, resorts, and event venues.

What are the careers in hospitality?

Careers in hospitality include roles such as hotel managers, front desk staff, housekeepers, food and beverage servers, event planners, and concierge services. These positions often require strong customer service skills, knowledge of industry software, and sometimes certifications like food safety or hospitality management. The industry offers opportunities in hotels, resorts, restaurants, event venues, and travel services.

What do you do in a hospitality job?

A hospitality job involves providing services to guests in settings such as hotels, restaurants, or event venues. Responsibilities include customer service, managing reservations, cleaning, and ensuring a positive experience, often requiring good communication skills and attention to detail.
More about Hospitality jobs

What are the most commonly searched types of Hospitality jobs in Rohnert Park, CA?

The most popular types of Hospitality jobs in Rohnert Park, CA are:

What job categories do people searching Hospitality jobs in Rohnert Park, CA look for?

The top searched job categories for Hospitality jobs in Rohnert Park, CA are:

What cities near Rohnert Park, CA are hiring for Hospitality jobs?

Cities near Rohnert Park, CA with the most Hospitality job openings:

Hospitality jobs near you
Infographic showing various Hospitality job openings in Rohnert Park, CA as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Temporary. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $63,933 per year, or $30.7 per hour.

Hospitality Professional

S. R. Tonella Cellars

Napa, CA • On-site

$19.25 - $26/hr

Other

Posted 4 days ago

Key responsibilities

  • Host private, appointment-only winery tasting experiences and present wines, vineyards, and winery story to guests.

  • Support winery and private-client events, including setup, guest service, and breakdown, as needed.

  • Represent the winery professionally and create a warm, memorable guest experience from arrival to departure.

Job description


 S. R. Tonella Cellars & MaxentiPart-Time Hospitality Professional

THE WINERY

MISSION

The mission of S. R. Tonella Cellars is to celebrate, inspire and entertain people around the world through the sharing of unparalleled limited-production wines that reflect the iconic terroir of Rutherford and Napa Valley.

SNAPSHOT

S. R. Tonella Cellars is the culmination of over 100 continuous years of heritage in the wine business in Rutherford, Napa Valley, where we carefully cultivate our wine at every stage from the vineyards to the final enjoyment in the glass.

HOSPITALITY PROFESSIONAL PROFILE

A polished, personable and dependable hospitality professional with a strong interest in wine and a genuine ability to connect with guests. The ideal candidate is comfortable representing a boutique, limited-production Napa Valley winery and creating memorable, highly personalized experiences.

THE OPPORTUNITY

This is a flexible, part-time hospitality role based in Napa Valley. The primary focus is hosting private winery tastings and supporting select winery events. Scheduling will vary based on guest reservations, events and winery needs, so flexibility and availability are important.

CORE HOSPITALITY OBJECTIVES

•Host private, appointment-only winery tasting experiences.

•Present S. R. Tonella Cellars and Maxenti wines, vineyards and winery story in an engaging andauthentic manner.

•Create a warm, polished and memorable guest experience from arrival through departure.

•Support wine sales and allocation opportunities that naturally develop from the tasting experience.

•Represent the winery professionally with private clients, collectors and hospitality partners.

EVENT & HOSPITALITY SUPPORT

•Support winery and private-client events as needed.

•Assist with VIP, corporate and partner tasting experiences.

•Help with event setup, guest service and breakdown when appropriate.

•Provide occasional off-site event support based on availability.

IDEAL PROFILE & REQUIREMENTS

•Based in Napa Valley.

•Part-time with a flexible schedule, including some weekends and evenings.

•Engaging personality, strong communication skills and natural hospitality instincts.

•Strong interest in wine; Napa Valley wine knowledge and prior wine or luxury hospitality experiencepreferred.

•Dependable, professional and comfortable working independently.

•Able to learn and confidently communicate the S. R. Tonella Cellars and Maxenti story and portfolio.

•Availability will vary based on scheduled private tastings and winery events.

•Ability to accommodate tastings with advance notice, including occasional weekends.

•Maintain a polished, professional and welcoming presence with winery guests.

•Become knowledgeable and confident presenting the S. R. Tonella Cellars and Maxenti portfolios andwinery story.

•Work independently while maintaining close communication with winery management.

POSITION STRUCTURE

Part-time, flexible hospitality position based in Napa Valley. Hours will vary based on scheduled tastings, events and winery needs rather than a fixed weekly schedule. Compensation and additional incentives will be discussed based on experience and responsibilities. 

  • EXPECTATIONS

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