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Hospitality Jobs in Boca Raton, FL (NOW HIRING)

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line ...

Receiver, Hospitality

West Palm Beach, FL · On-site

$15.50 - $19.50/hr

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line ...

As a Hospitality Specialist, you will play a vital role in ensuring exceptional customer service experience for our guests. You will be responsible for providing a warm and welcoming environment ...

As a Hospitality Specialist, you will play a vital role in ensuring exceptional customer service experience for our guests. You will be responsible for providing a warm and welcoming environment ...

Evening Hospitality Attendant

Pompano Beach, FL

$12.50 - $16.75/hr

Hospitality While Cleaning: Always greet every guest happily with a smile, by name if possible, while cleaning. 3. Product Consistency & Quality * Checklists to 100% Accuracy: All operational ...

Hospitality ManagerExecutive-Level Front of House Leadership | $10M+ High-Volume Restaurant We are looking for a builder of people, culture, and systems . Our $10+ million high-volume quick service ...

Hospitality ManagerExecutive-Level Front of House Leadership | $10M+ High-Volume Restaurant We are looking for a builder of people, culture, and systems . Our $10+ million high-volume quick service ...

Hospitality Shift Lead The ideal candidate is a highly analytical leader who will join our restaurant management team at a high-volume ($10+ million) quick service restaurant. You will be responsible ...

Host

West Palm Beach, FL · On-site

$16 - $25/hr

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line ...

Showing results 41-60

Hospitality information

See Boca Raton, FL salary details

$24.2K

$54.8K

$78.8K

How much do hospitality jobs pay per year?

As of Sep 2, 2026, the average yearly pay for hospitality in Boca Raton, FL is $54,770.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,800.00 and $65,500.00 per year, depending on experience, location, and employer.

What is hospitality?

Hospitality refers to the friendly and generous reception and entertainment of guests, visitors, or customers. In a professional context, it encompasses a variety of services provided by hotels, restaurants, resorts, and other establishments that cater to the comfort and needs of people away from home. The hospitality industry includes roles in accommodation, food and beverage, travel, and event management, all focused on delivering excellent customer experiences. Working in hospitality typically requires strong interpersonal skills, adaptability, and a passion for service.

What is a hospitality job?

Hospitality jobs are customer service positions at hotels, restaurants, events, and other areas of the tourism industry. Opportunities vary and encompass all jobs at the locations, with employees working together to satisfy the customer’s needs. The hospitality industry includes positions such as the cleaning and serving staff at a restaurant, bouncers and equipment handlers at a concert, and the crew and captain of a cruise ship.

What are the key skills and qualifications needed to thrive in hospitality, and why are they important?

To thrive in hospitality, strong customer service skills, attention to detail, and a relevant diploma or degree in hospitality management are essential. Familiarity with property management systems (PMS), reservation software, and point-of-sale (POS) systems is typically required. Exceptional communication, teamwork, and problem-solving abilities set standout professionals apart in this field. These skills and qualities are crucial for delivering memorable guest experiences and ensuring smooth daily operations in a dynamic environment.

What are some common challenges faced in hospitality roles, and how can I best prepare to handle them?

Professionals in hospitality often encounter challenges such as managing high guest expectations, handling difficult customers, and adapting to fast-paced or unpredictable work environments. Being proactive, maintaining clear communication, and developing strong problem-solving skills can help you address these challenges effectively. Additionally, flexibility and teamwork are crucial, as you'll frequently collaborate with colleagues across different departments to ensure seamless operations and exceptional guest experiences.

What is the difference between Hospitality vs Front Desk Agent?

AspectHospitalityFront Desk Agent
Required CredentialsVaries; often includes hospitality management or customer service experienceHigh school diploma or equivalent; customer service skills
Work EnvironmentHotels, resorts, event venues, restaurantsHotels, motels, resorts, front office areas
Employer & Industry UsageBroad; includes hospitality, tourism, event managementSpecific to hotel front desk operations
Common Search & ComparisonYesYes

Hospitality is a broad industry encompassing various roles in hotels, restaurants, and event venues, focusing on guest experience and service. A Front Desk Agent is a specific role within the hospitality industry, primarily responsible for guest check-in/out, reservations, and customer service at the front desk. While hospitality covers a wide range of positions, the Front Desk Agent role is more specialized and focused on front-line guest interactions.

What are examples of jobs in hospitality?

Jobs in hospitality include roles such as hotel front desk agents, housekeepers, concierges, restaurant servers, bartenders, event coordinators, and management positions like hotel managers. These roles typically require strong customer service skills and may involve working flexible hours in hotels, restaurants, resorts, and event venues.

What are the careers in hospitality?

Careers in hospitality include roles such as hotel managers, front desk staff, housekeepers, food and beverage servers, event planners, and concierge services. These positions often require strong customer service skills, knowledge of industry software, and sometimes certifications like food safety or hospitality management. The industry offers opportunities in hotels, resorts, restaurants, event venues, and travel services.

What do you do in a hospitality job?

A hospitality job involves providing services to guests in settings such as hotels, restaurants, or event venues. Responsibilities include customer service, managing reservations, cleaning, and ensuring a positive experience, often requiring good communication skills and attention to detail.

What are the most commonly searched types of Hospitality jobs in Boca Raton, FL?

The most popular types of Hospitality jobs in Boca Raton, FL are:

What job categories do people searching Hospitality jobs in Boca Raton, FL look for?

The top searched job categories for Hospitality jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Hospitality jobs?

Cities near Boca Raton, FL with the most Hospitality job openings:

Infographic showing various Hospitality job openings in Boca Raton, FL as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Temporary. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $54,770 per year, or $26.3 per hour.

Receiver, Hospitality

RH

West Palm Beach, FL • On-site

$20 - $24/hr

Full-time

Re-posted 8 hours ago


Restoration Hardware rating

7.4

Company rating: 7.4 out of 10

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Job description


With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
RH is seeking a detail-oriented Receiver to ensure the integrity and organization of all culinary deliveries and storage systems. The ideal candidate is highly organized, values precision, and takes pride in creating a seamless and elevated back-of-house experience. As a Receiver, you will play a critical role in supporting service excellence by maintaining RH's standards for product quality, inventory accuracy, and food safety.
YOUR RESPONSIBILITIES
  • Accurately receive all deliveries and ensure proper handling and storage of food, beverage, and non-food items
  • Identify and report any incorrect, missing, or inferior-quality products to leadership
  • Maintain a pristine and code-compliant environment across all culinary storage and receiving areas
  • Partner with the Culinary Leadership Team to complete monthly inventories and assist with daily cost tracking
  • Communicate supply needs in a timely manner to support operational efficiency
  • Assist with both onsite and offsite hospitality events, as needed
  • Cultivate a working knowledge of RH's culinary and beverage offerings to support alignment across service and supply

OUR REQUIREMENTS
  • 1+ years of experience in receiving, culinary operations, or a related field
  • Knowledge of basic food handling, product identification, and food safety standards
  • Experience reading and understanding order guides and invoices
  • Comfortable operating in a fast-paced environment with minimal supervision
  • Self-starter who contributes ideas, takes ownership, and supports team success
  • Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
  • Candidates must have legal authorization to work in the country in which they are applying at the time of application
  • Flexibility to work weekends, holidays, and variable shifts

PHYSICAL REQUIREMENTS
  • Frequently lift and move up to 50 lbs using appropriate equipment and techniques
  • Comfortable standing and walking for extended periods
  • Commitment to proper safety and sanitation practices in a commercial kitchen environment

About Us
RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.
At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.

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