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Hospitality Services Jobs (NOW HIRING)

St. Luke's Health System

Hospitality Services

Boise, ID · On-site

$12.25 - $15.50/hr

Luke's Health System is seeking a dedicated Hospitality Services to join our team in Boise. This is more than a job-it is your entry point into a meaningful career that directly impacts lives. At St.

NYULMC

Hospitality Services Supervisor

Mineola, NY · On-site

We have an exciting opportunity to join our team as a Hospitality Services Supervisor. In this role, the successful candidate will manage staff and assists with activities necessary for effective ...

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Supervisor, Hospitality Services

Mineola, NY · On-site

We have an exciting opportunity to join our team as a Senior Supervisor, Hospitality Services. In this role, the successful candidate Manages staff and assists with activities necessary for effective ...

EKU Careers

The Hospitality Services Coordinator serves as the on-site operational leader during events and assists in hospitality, member services, and clubhouse operations. This position requires a highly ...

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Hospitality Services information

See salary details

$25.5K

$57.7K

$83K

How much do hospitality services jobs pay per year?

As of Sep 15, 2026, the average yearly pay for hospitality services in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are hospitality services?

Hospitality services refer to a broad range of activities and businesses that focus on providing accommodations, food, beverages, and other services to guests and travelers. This includes hotels, restaurants, resorts, event planning, travel agencies, and other related industries. The main goal of hospitality services is to ensure guests have a comfortable, enjoyable, and memorable experience. Professionals in this field often work directly with customers, aiming to meet their needs and exceed their expectations.

What are the key skills and qualifications needed to thrive in hospitality services, and why are they important?

To thrive in Hospitality Services, you need strong customer service skills, organizational abilities, and a background in hospitality or related fields, often supported by relevant diplomas or degrees. Familiarity with property management systems (PMS), booking platforms, and point of sale (POS) systems is typically required. Exceptional communication, teamwork, and problem-solving skills help professionals excel in guest interactions and dynamic environments. These competencies are essential for ensuring guest satisfaction, smooth operations, and positive brand reputation in the competitive hospitality industry.

What are some common challenges faced in a hospitality services role, and how can I prepare for them?

Hospitality services professionals often encounter challenges such as managing high guest expectations, handling busy periods, and resolving unforeseen issues like last-minute changes or complaints. To prepare, it's important to develop strong communication, problem-solving, and multitasking skills. Familiarizing yourself with industry-standard procedures and staying adaptable during peak times will help you succeed and deliver exceptional guest experiences.

What is the difference between Hospitality Services vs Front Desk Agent?

AspectHospitality ServicesFront Desk Agent
CredentialsCustomer service experience, hospitality certifications (if applicable)Customer service skills, possibly hospitality or front desk training
Work EnvironmentHotels, resorts, event venues, hospitality companiesHotel lobbies, reception areas, resorts
Employer & IndustryHospitality industry, service-oriented businessesHotels, resorts, hospitality establishments
Common Search/ComparisonHospitality Services vs Front Desk Agent

Hospitality Services encompass a broad range of roles focused on guest experience, including event planning, concierge, and customer support within the hospitality industry. A Front Desk Agent is a specific role within Hospitality Services, primarily responsible for guest check-in/out, reservations, and front desk operations. While both roles require customer service skills and industry knowledge, Hospitality Services covers a wider scope of functions beyond front desk duties.

What are the careers in hospitality services?

Careers in hospitality services include roles such as hotel managers, front desk agents, housekeepers, food and beverage servers, event planners, and concierge staff. These positions often require strong customer service skills, knowledge of hospitality management software, and sometimes certifications like ServSafe or hospitality management degrees. Opportunities exist in hotels, resorts, restaurants, event venues, and cruise lines.

What are the jobs in hospitality services?

Jobs in hospitality services include roles such as hotel front desk agents, housekeepers, concierges, food and beverage servers, bartenders, event coordinators, and management staff. These positions often require strong customer service skills, teamwork, and knowledge of hospitality operations, with some roles needing certifications like food safety or hospitality management credentials.

What do hospitality services do?

Hospitality services involve providing accommodations, food, and related amenities to guests in hotels, resorts, restaurants, and event venues. Employees in this field perform tasks such as customer service, cleaning, food preparation, and managing guest needs, often requiring good communication skills and attention to detail.
More about Hospitality Services jobs

What cities are hiring for Hospitality Services jobs?

Cities with the most Hospitality Services job openings:

What are the most commonly searched types of Hospitality Services jobs?

The most popular types of Hospitality Services jobs are:

What states have the most Hospitality Services jobs?

States with the most job openings for Hospitality Services jobs include:

What job categories do people searching Hospitality Services jobs look for?

The top searched job categories for Hospitality Services jobs are:

Hospitality Services jobs near you
Infographic showing various Hospitality Services job openings in the United States as of September 2026, with employment types broken down into 2% As Needed, 79% Full Time, 16% Part Time, and 3% Contract. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution, with an average salary of $57,716 per year, or $27.7 per hour.

Hospitality Services

Boise, ID • On-site

St. Luke's Health System
Health Care and Social Assistance • 10K+ employees
Learn more about St. Luke's Health Systemexternal

$12.25 - $15.50/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 5 days ago

Key responsibilities

  • Assist in the service of meals for patients, visitors, and staff under direct supervision.

  • Deliver meals to patients, inspect patient trays, and ensure items match menu and instructions.

  • Maintain par levels of foods and supplies, restock items, and check expiration dates.

St. Luke's Health System (Idaho) rating

7.6

Company rating: 7.6 out of 10

Based on 210 frontline employees who took The Breakroom Quiz

Job description

Description & Requirements
Kickstart Your Healthcare Career at St. Luke's
St. Luke's Health System is seeking a dedicated Hospitality Services to join our team in Boise. This is more than a job-it is your entry point into a meaningful career that directly impacts lives.
At St. Luke's, our entry-level positions provide foundational experience, hands-on skill development, and a supportive environment. Vital operations-including patient nutrition, environmental stability, and hospital logistics-sustain our care network. We provide the tools, competitive benefits, and tuition assistance you need to grow, while you choose your ultimate career journey.
What You Can Expect:
The Hospitality Services, under direct supervision, assists in the service of meals for patients, visitors, and staff.
  • Responsible for delivering meals to patients. Uses patient identification tools. Inspects patient trays to ensure items match menu and instructions.
  • Maintains par levels of foods and/or supplies in assigned areas, orders and/or restocks items in accordance with established routines, rotates food stocks, checks expiration dates.
  • Cleans and sanitizes dishes, flatware, trays, cups, glasses and cooking utensils. Also cleans and sanitizes designated equipment and kitchen areas disposing of all waste materials.
  • Prepares all assigned foods and nourishments in the correct quantities, following established procedures, portion control and food quality.
  • Follows established cash handling procedures to manage change for guest transactions and ensure proper charges for guest meals.
  • Adheres to all food hygiene and health and safety requirements in order to meet regulatory and company standards.

Bring your motivation. Bring your focus. Bring your potential.
Apply at St. Luke's Today
What's In It For You
At St. Luke's, caring for people in the communities we serve is our mission - and this includes our own SLHS team. We offer a robust benefits package to support our teams both professionally and personally. In addition to a competitive salary and retirement plans, we ensure our team feels supported in their benefits beyond the typical medical, dental, and vision offerings. We care about you and have fantastic financial and physical wellness options, such as: on-site massages, on-site counseling via our Employee Assistance Program, access to the Personify Health Wellness tool, as well as other formal training and career development offerings to ensure you are meeting your career goals.
St. Luke's is an equal opportunity employer and does not discriminate against any person on the basis of race, religion, color, gender, gender identity, sexual orientation, age, national origin, disability, veteran status, or any other status or condition protected by law.
*Please note: this posting is not reflective of all job duties and responsibilities and is intended to provide an overview to job seekers.

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