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Hospitality Degree Jobs in Decatur, GA (NOW HIRING)

Insight Global

Hospitality Coordinator

Atlanta, GA · On-site

Bachelor's degree or minimum of 1 to 3 years of professional experience in event planning or Hospitality Field, or related experience * Prior Food Service or catering experience * Excellent verbal ...

Comfort Inn Atlanta Downtown

Front Desk Supervisor

Atlanta, GA · On-site

$14.75 - $19/hr

Qualifications: • High school diploma or equivalent (hospitality degree preferred). • 2+ years of front desk or customer service experience in a hotel or hospitality environment. • 1+ year of ...

Choice Hotels

Front Desk Supervisor

Atlanta, GA

$16.25 - $21.25/hr

Qualifications: • High school diploma or equivalent (hospitality degree preferred). • 2+ years of front desk or customer service experience in a hotel or hospitality environment. • 1+ year of ...

Cosm

Hospitality Manager

Atlanta, GA · On-site

$68K - $73K/yr

Bachelor's degree in Business or Hospitality preferred, but not required. * 5+ years of experience in attractions, restaurants, sports, hotels, or entertainment venues. * 3+ years of experience in a ...

Chick-fil-A

Hospitality Captain

Alpharetta, GA

$15 - $17/hr

Hospitality Captain - Chick-fil-A Windward Parkway At Chick-fil-A Windward Parkway, we are always ... Education:{"credentialcategory":"associate degree","@type":"EducationalOccupationalCredential ...

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All JobsHospitality Degree JobsHospitality Degree Jobs in Decatur, GA

Hospitality Degree information

See Decatur, GA salary details

$24.9K

$56.4K

$81K

How much do hospitality degree jobs pay per year?

As of Jun 17, 2026, the average yearly pay for hospitality degree in Decatur, GA is $56,350.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $67,400.00 per year, depending on experience, location, and employer.

What could you do with a hospitality degree?

A hospitality degree prepares individuals for careers in hotels, restaurants, event planning, and tourism management. Graduates can work as hotel managers, event coordinators, food service managers, or travel consultants, often requiring strong customer service, communication skills, and industry-specific knowledge. The degree can also lead to opportunities in sales, marketing, and operations within the hospitality sector.

What jobs can I get with hospitality?

With a hospitality degree, you can pursue roles such as hotel manager, event planner, restaurant manager, front desk supervisor, or sales and marketing coordinator in the hospitality industry. These positions often require strong customer service skills, organizational abilities, and knowledge of industry software like property management systems or reservation platforms.

What jobs can I go into from hospitality?

Graduates with a hospitality degree can pursue roles such as hotel manager, event planner, restaurant manager, sales and marketing coordinator, or customer service supervisor. These positions often require strong communication, organizational skills, and knowledge of industry software like property management systems. Many roles also offer opportunities for advancement into leadership or specialized areas within the hospitality industry.

What is the highest paid hospitality job?

The highest paid hospitality jobs are often executive roles such as general managers, hotel directors, or regional managers, with salaries exceeding $100,000 annually. These positions typically require extensive experience, strong leadership skills, and often involve overseeing large teams and operations in luxury or high-end establishments.

What are the key skills and qualifications needed to thrive with a Hospitality Degree, and why are they important?

To excel with a Hospitality Degree, you need a solid grounding in customer service, operations management, and business fundamentals, usually supported by a relevant bachelor's degree. Familiarity with property management systems (PMS), reservation platforms, and industry certifications like ServSafe or CHA is common. Outstanding interpersonal skills, problem-solving abilities, and adaptability set top professionals apart in this field. These competencies are vital for delivering exceptional guest experiences and ensuring smooth, profitable operations in the dynamic hospitality industry.

What can you do with a hospitality degree?

A hospitality degree opens the door to a wide variety of careers in hotels, resorts, restaurants, event planning, tourism, and travel services. Graduates often work as hotel managers, event coordinators, restaurant managers, or travel consultants. This degree provides skills in customer service, business management, and operations, which are valuable in many sectors. Additionally, a hospitality degree can be a stepping stone to leadership roles or specialized areas such as luxury brand management or sustainable tourism.

What types of entry-level roles are commonly available to graduates with a hospitality degree, and how do these positions typically support career advancement?

Graduates with a hospitality degree often begin their careers in roles such as front desk associate, event coordinator, food and beverage supervisor, or guest relations specialist. These positions provide hands-on experience with customer service, operations, and team collaboration, which are essential for advancement in the industry. Many employers in hospitality actively promote from within, so gaining a strong foundation in entry-level roles can quickly lead to supervisory or management positions. Demonstrating adaptability, strong communication, and leadership potential in these roles is key to moving up the career ladder.

What is the difference between Hospitality Degree vs Hotel Front Desk Agent?

AspectHospitality DegreeHotel Front Desk Agent
Required CredentialsDegree in Hospitality Management or related fieldHigh school diploma or equivalent, on-the-job training
Work EnvironmentClassroom, internships, administrative rolesFront desk, customer service, guest interactions
Industry UsageManagement, planning, supervisory rolesGuest services, reservations, check-in/out

The Hospitality Degree provides foundational knowledge and credentials for various roles in the industry, including management and planning. In contrast, a Hotel Front Desk Agent focuses on direct guest interactions and operational tasks. While the degree offers broader career advancement opportunities, the front desk role is more entry-level and customer-focused.

What job categories do people searching Hospitality Degree jobs in Decatur, GA look for? The top searched job categories for Hospitality Degree jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Hospitality Degree jobs? Cities near Decatur, GA with the most Hospitality Degree job openings:
Hospitality Degree jobs near you
Infographic showing various Hospitality Degree job openings in Decatur, GA as of June 2026, with employment types broken down into 1% As Needed, 94% Full Time, and 5% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $56,350 per year, or $27.1 per hour.
Hospitality Coordinator

Hospitality Coordinator

Insight Global

Atlanta, GA • On-site

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

Overview

  The Hospitality Coordinator plays a key role in delivering a welcoming, seamless, and highquality experience for employees, leaders, and guests. This position supports meetings, events, trainings, and daytoday hospitality operations by managing logistics, coordinating food & beverage, preparing spaces, and serving as an onsite point of contact for both Twelve24 and Campus 244. The Hospitality Coordinator partners closely with internal teams and external vendors to ensure every experience reflects our standards of excellence, professionalism, and care.

The ideal candidate is passionate about service, driven by impact, and committed to continuous improvement. They lead with humility and accountability, coach and develop others, and actively contribute to a collaborative, team-oriented culture that reflects Insight Global’s commitment to people, partnership, and excellence.


Responsibilities
  • Coordinate logistics for meetings, trainings, and internal events, including room setup, breakdown, and transitions
  • Support onsite execution of events by ensuring spaces are clean, organized, and guestready
  • Act as a point of contact during events to troubleshoot issues and respond to lastminute needs in real time
  • Assist with décor, signage, materials, and equipment setup as needed
  • Partner with Food & Beverage and catering vendors to place orders, confirm menus, and ensure timely delivery
  • Oversee food setup, presentation, replenishment, and breakdown to maintain quality and cleanliness
  • Monitor dietary needs, allergies, and special requests to ensure an inclusive experience
  • Prepare conference rooms, training rooms, and common areas to hospitality standards
  • Maintain organization of hospitality storage, supplies, and equipment
  • Conduct postevent walkthroughs to ensure spaces are reset and ready for next use
  • Communicate clearly with internal stakeholders regarding event needs, timelines, and expectations
  • Partner with Facilities, AV, Security, Travel, and other internal teams to support smooth operations
  • Provide friendly, professional service to employees, leaders, and guests
  • Track event details, schedules, and requests using internal tools and systems
  • Assist with inventory management, supply ordering, and vendor coordination
  • Support postevent feedback collection and process improvement

Qualifications
  • Bachelor’s degree or minimum of 1 to 3 years of professional experience in event planning or Hospitality Field, or related experience
  • Prior Food Service or catering experience
  • Excellent verbal and written skills and comfortability interacting with top-level executives
  • Demonstrated ability to work effectively and efficiently in Microsoft Office Suite
  • Passionate about customer service and demonstrates a positive, upbeat presence and professional demeanor
  • Exceptional time management skills with the ability to work under pressure with tight deadlines and handle with ease
  • Strategic thinking and problem-solving skills to provide solution-based responses to all requests
  • Flexibility to work non-traditional hours to support event and building needs
  • Ability to lift and move event supplies and equipment (up to 30–40 lbs)
  • Ability to stand and walk for extended periods during events
Qualifications:
  • Bachelor’s degree or minimum of 1 to 3 years of professional experience in event planning or Hospitality Field, or related experience
  • Prior Food Service or catering experience
  • Excellent verbal and written skills and comfortability interacting with top-level executives
  • Demonstrated ability to work effectively and efficiently in Microsoft Office Suite
  • Passionate about customer service and demonstrates a positive, upbeat presence and professional demeanor
  • Exceptional time management skills with the ability to work under pressure with tight deadlines and handle with ease
  • Strategic thinking and problem-solving skills to provide solution-based responses to all requests
  • Flexibility to work non-traditional hours to support event and building needs
  • Ability to lift and move event supplies and equipment (up to 30–40 lbs)
  • Ability to stand and walk for extended periods during events
Education:UNAVAILABLEEmployment Type: FULL_TIME

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