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Hospital Tray Passer Jobs (NOW HIRING)

Burke Rehabilitation

Food Tray Passer

Burke, SD

Reads tray tickets and assembles patient trays accurately. * Transport patient trucks to units ... The Burke Rehabilitation Hospital will recruit, hire, train, transfer, promote, layoff and ...

Aerotek

Dietary Worker

Saint Louis, MO

$16 - $18/hr

Dietary and Food Service Worker (Grill Cook, Tray Passer, Dishwasher, Cashier) This role supports the hospital's dietary and food service operations by preparing meals, assisting on the tray line ...

Mass General Brigham

Food Service Worker

Jamaica Plain, MA · On-site

$18.10 - $24.36/hr

Tray passer The Food Service Worker performs a variety of essential functions related to the safe and efficient assembly, distribution, and service of meals for hospital patients, staff, and visitors.

Massgeneralbrigham

Food Service Worker

Boston, MA · On-site

$18.10 - $24.36/hr

Tray passer The Food Service Worker performs a variety of essential functions related to the safe and efficient assembly, distribution, and service of meals for hospital patients, staff, and visitors.

Beth Israel Lahey Health

Dietary Aide

Milton, MA · On-site

$14.25 - $18/hr

Beth Israel Deaconess Hospital-Milton is committed to improving the health of our community by ... Starter, Passer, Hot Food Cafe Server, Cashier, Dish room, Pots and Nutrition office * Perform all ...

Beth Israel Lahey Health

Dietary Aide- Per Diem

Milton, MA · On-site

$13.75 - $18/hr

Starter, Passer, Hot Food Cafe Server, Cashier, Dish room, Pots and Nutrition office * Perform all ... Serve food items as assigned on the patient tray line. Hot Food Cafe Server * Assemble sandwiches ...

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Hospital Tray Passer information

See salary details

$5

$13

$20

How much do hospital tray passer jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for hospital tray passer in the United States is $13.66, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $16.11 per hour, depending on experience, location, and employer.

What does a hospital tray passer do?

A Hospital Tray Passer is responsible for delivering meals to patients in a hospital, ensuring that each patient receives the correct food according to their dietary requirements and doctor's orders. They may also help set up trays, collect used trays, and communicate with nursing staff about any patient needs related to meals. This role is important for patient care, as proper nutrition and meal delivery contribute to the patient’s recovery and well-being.

What are the key skills and qualifications needed to thrive as a hospital tray passer?

To thrive as a Hospital Tray Passer, you need attention to detail, basic food service knowledge, and an understanding of dietary restrictions, typically supported by a high school diploma or equivalent. Familiarity with hospital nutrition software, food safety protocols, and sanitization systems is often required. Strong communication skills, reliability, and a compassionate attitude help you interact effectively with patients and healthcare staff. These skills are crucial for ensuring patients receive the correct meals safely, supporting their recovery and overall hospital operations.

What are some common challenges faced by hospital tray passers, and how can these be managed effectively?

Hospital Tray Passers often work in fast-paced environments where attention to detail and strong communication skills are crucial. Challenges can include managing dietary restrictions for patients, ensuring timely meal delivery, and navigating busy hospital corridors. To manage these effectively, it's important to double-check patient meal tickets, communicate clearly with dietary staff and nursing teams, and stay organized during meal service times. With experience, Tray Passers develop efficient routines and build strong relationships with both patients and colleagues, making the role more manageable and rewarding.

What is the difference between Hospital Tray Passer vs Hospital Food Service Worker?

AspectHospital Tray PasserHospital Food Service Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentPatient care areas, hospitalsKitchen and dining areas, hospitals
Job FocusDelivering trays to patientsPreparing, serving, and cleaning food
Employer UsageHospitals, healthcare facilitiesHospitals, cafeterias, healthcare settings

The main difference is that a Hospital Tray Passer primarily delivers food trays to patients, focusing on patient interaction and tray distribution. In contrast, a Hospital Food Service Worker handles food preparation, serving, and cleaning tasks. Both roles support hospital nutrition services but differ in daily responsibilities and focus areas.

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What states have the most Hospital Tray Passer jobs?

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Hospital Tray Passer jobs near you
Infographic showing various Hospital Tray Passer job openings in the United States as of August 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,409 per year, or $13.7 per hour.

Hospital Kitchen Tray Passer/Prep Cook

Lone Tree, CO

Triad Service Solutions
See more jobs at Triad Service Solutionsexternal

$14.75 - $18.75/hr

Full-time

Re-posted 18 days ago

Job description

Hospital Kitchen Tray Passer/Prep Cook

Essential Duties and Responsibilities:

Deliver trays of food

Pick up and remove trays of food

Prepare food items

Other duties may be assigned

Competency:

To perform the job successfully, an individual should demonstrate the following competencies:

Attendance/Punctuality- Is consistently at work and on time; Ensures work responsibilities are covered when absent; Arrives at meetings and appointments on time

Dependability- Follows instructions, responds to management direction; Takes responsibility for own actions; Keeps commitments; Commits to long hours of work when necessary to reach goals; Completes tasks on time or notifies appropriate person with an alternate plan

Safety and Security- Observes safety and security procedures; Determines appropriate action beyond guidelines; Reports potentially unsafe conditions; Uses equipment and materials properly

Qualifications:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education/Experience:

6 months+ of kitchen or prep cook experience

Language Ability:

Bilingual is preferred.

Computer Skills:

Basic computer skills preferred.

Work Environment:

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

While performing the duties of this job, the employee is occasionally exposed to work near moving mechanical parts, fumes or airborne particles, toxic or caustic chemicals, outdoor weather conditions, risk of electrical shock and vibration.

The noise level in the work environment is usually moderate.

***This is an evergreen posting. We accept applications for this role on an ongoing basis and hire as needed. There is no set application deadline.