1

Home Based Bakery Jobs (NOW HIRING)

Bakery Manager

Seven Points, TX · On-site

$15.50 - $21/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

Bakery Manager

Minden, LA · On-site

$15 - $20.50/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

Bakery Manager

Minden, LA

$15 - $20.50/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

Bakery Manager

El Dorado, AR

$16 - $21.75/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

Bakery Manager

Tyler, TX

$17 - $23/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

Bakery Manager

Forney, TX

$16.25 - $22/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

BAKERY MANAGER

Shreveport, LA · On-site

$17.75 - $24.25/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

Bakery Manager

Farmersville, TX

$16 - $21.75/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

Bread Baker / Shaper

Concord, MA · On-site

$18 - $29/hr

We bake roughly 10,000 loaves each day, with our biggest portion of that being sourdough based ... In the end, the bakery's home was designed to be many businesses fit into one space. There is, of ...

Bakery Manager

Tyler, TX

$17 - $23/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

BAKERY MANAGER

Shreveport, LA

$17.75 - $24.25/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

Bakery Manager

Crossett, AR · On-site

$15.25 - $20.75/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

BAKERY MANAGER

Shreveport, LA

$17.75 - $24.25/hr

Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 ... Accountable for bakery sales, labor, and meeting financial and profitability objectives. * Enforces ...

Bakery Shift Manager

Palo Alto, CA · On-site

$19 - $22/hr

... home early based on schedule and workload for the day, being mindful of labor goals. · Able to fulfill all the responsibilities of a baker, froster, production, or FOH Associate to assist throughout ...

Bakery Shift Manager

Burlingame, CA · On-site

$19 - $22/hr

... home early based on schedule and workload for the day, being mindful of labor goals. · Able to fulfill all the responsibilities of a baker, froster, production, or FOH Associate to assist throughout ...

next page

Showing results 1-20

Home Based Bakery information

See salary details

$11

$15

$18

How much do home based bakery jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for home based bakery in the United States is $15.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $16.59 per hour, depending on experience, location, and employer.

How much does a beginner baker make?

A beginner home-based baker typically earns between $10 and $20 per hour, depending on experience, skill level, and local demand. Earnings can increase with skill development, customer base growth, and the ability to offer specialty baked goods.

How to start a baking business from home with no money?

Starting a home-based bakery with no money involves utilizing existing kitchen equipment, creating a simple menu, and leveraging free marketing methods like social media. You can begin by baking for friends and family to build a customer base and gradually reinvest earnings into necessary supplies and licenses. Ensuring proper food safety practices and obtaining any required permits are essential steps in establishing a legitimate business.

Can I run a baking business from home?

A home-based bakery is a legitimate business option that allows you to bake and sell goods from your home. It typically requires compliance with local health and safety regulations, proper licensing, and sometimes a commercial kitchen inspection. Many bakers operate successfully from home by managing schedules, marketing their products, and ensuring food safety standards.

What is the difference between Home Based Bakery vs Home-Based Pastry Chef?

AspectHome Based BakeryHome-Based Pastry Chef
CredentialsFood handler’s permit, baking certificationsPastry-specific certifications, culinary training
Work EnvironmentHome kitchen, small-scale productionHome kitchen, specialized pastry preparation
Industry UsageSmall business, local sales, online ordersCustom desserts, catering, boutique pastry services

While both roles operate from home kitchens and require food safety certifications, a Home Based Bakery focuses on a broad range of baked goods for local sales, whereas a Home-Based Pastry Chef specializes in high-end pastries and desserts, often serving niche markets or catering events.

How to get a bakery job with no experience?

To get a home-based bakery job with no experience, start by gaining basic baking skills through online tutorials or local classes. Volunteer or offer to bake for friends and family to build a portfolio, and look for entry-level positions that provide on-the-job training or consider starting your own small baking business to develop your skills and reputation.
More about Home Based Bakery jobs
What cities are hiring for Home Based Bakery jobs? Cities with the most Home Based Bakery job openings:
What are the most commonly searched types of Bakery jobs? The most popular types of Bakery jobs are:
What states have the most Home Based Bakery jobs? States with the most job openings for Home Based Bakery jobs include:
What job categories do people searching Home Based Bakery jobs look for? The top searched job categories for Home Based Bakery jobs are:
Bakery Manager

$15.50 - $21/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago


Brookshire's Grocery rating

5.0

Company rating: 5.0 out of 10

Based on 341 frontline employees who took The Breakroom Quiz

102nd of 120 rated grocery stores


Job description

At Brookshire Grocery Company (BGC), we're not just about business-we're about building a community where you can thrive. Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's-operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma.
We're all about creating a workplace where you can thrive. At BGC, you matter, your contributions are celebrated, and your future is unlimited. Whether you're launching your career or ready to level up, you'll find a supportive team, endless growth opportunities, and a chance to make an impact.
Here's what sets us apart:

  • Wellness that works for you: Comprehensive medical, vision, dental, and prescription coverage.
  • Flexibility and freedom: Paid time off to relax, recharge, and enjoy life.
  • Ownership that empowers: 401(k) plan to help you build a solid future that the Company contributes to.
  • Savings for your lifestyle: Exclusive employee discounts on the things you need most.
  • Investing in your dreams: Scholarships and educational support to fuel your growth.
  • Adventure awaits: Access to a 205-acre outdoor recreation area for unwinding, connecting, and having fun.


When you join BGC, you're not just starting a job-you're becoming part of something bigger. We're here to support your goals, inspire your journey, and celebrate your wins.

Job Summary:

Ensures baked goods are prepared and displayed in accordance with Company standards; oversees bakery personnel; and promotes department sales and profits, as well as customer service.

Essential Duties and Responsibilities:

  • Carries out management responsibilities including interviewing, hiring, training, and developing partners; planning, assigning, and directing work; appraising performance, rewarding, and disciplining partners; scheduling, addressing complaints, and resolving problems.
  • Reviews historical data to predict future sales from ads and promotions. Manages inventory using item management processes to ensure satisfactory in-stock levels. Reviews profit and loss, sales, shrink, and labor data; provides verbal or written summary to upper management regarding any related issues.
  • Checks inventory on trucks, unloads products, and ensures accuracy of inventory, product ordering, and associated paperwork.
  • Accountable for bakery sales, labor, and meeting financial and profitability objectives.
  • Enforces quality control and food safety standards and ensures dated products are stocked and rotated properly. Makes fine judgements about aroma, flavor, taste, texture, and color to inspect baked goods for quality.
  • Uses initiative and standard procedures to plan and determine work priorities for self and department personnel based on logical sequence of events, tasks, or volume and inventory forecasts.
  • Helps with all aspects of bakery production including preparing, packaging, labeling, catering, and occasional delivery of baked goods.
  • Uses creativity to decorate baked goods, promote themes, and merchandise product through appealing displays.
  • Maintains clean, safe and sanitary working and shopping environment by adhering to Company safety procedures.
  • Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking orders by phone and in person.

Knowledge, Skills and Abilities:

  • Advanced knowledge of bakery department operations.
  • Advanced knowledge of scheduling software systems.
  • Advanced knowledge of in-store ordering machine and inventory management processes.
  • Ability to lead and motivate others.
  • Ability to read and operate digital equipment, meters, dials, and/or calibrated scales.
  • Ability to safely operate hazardous tools and equipment such as a bread slicer, commercial oven, etc.
  • Ability to learn new systems, methods, or processes.
  • Ability to use precision and non-precision hand tools.
  • Ability to work well with fellow partners and promote a team environment.
  • Ability to effectively communicate with customers and partners in written and verbal form.
  • Ability to work flexible schedules including nights, weekends, and holidays.
  • Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible.
  • Must report any potential hazards that cannot be immediately remedied to a supervisor.

Education, Experience and Qualifications:

  • High school Diploma or GED and two or more years of related experience; or an equivalent combination of experience and/or higher education required.
  • Minimum of 18 years of age required.
  • Partners must be 21 years of age or older to drive for Company business in accordance with the BGC Business Driver Policy.
  • Food Handler certification required.
  • Manager Food Safety certification required.

Physical Demands:

  • Continuously required to use close vision, distance vision, depth perception, or the ability to focus.
  • Continuously required to stand or walk.
  • Continuously required to use hands for reaching, touching, or handling.
  • Continuously required to talk or hear.
  • Frequently required to use strenuous finger or hand movements.
  • Frequently required to bend, kneel, squat, or stoop.
  • Frequently required to push, pull, maneuver, or lift objects up to 40 lbs.
  • Occasionally required to push, pull, maneuver or lift objects up to 75 lbs.
  • Attendance at work is required.

Work Context and Environment:

  • Work is generally performed in a retail store.
  • Frequently exposed to hot surfaces.
  • Frequently exposed to extreme cold conditions (non-weather).
  • Frequently exposed to extreme heat conditions (non-weather).
  • Frequently exposed to equipment with sharp blades of edges.
  • Occasionally exposed to wet, slippery, or damp conditions.
  • Occasionally exposed to cleaning agents.
  • Quiet to moderate noise level.

Ready to find your place? BGC is "A Career Where You Belong."
Brookshire Grocery Company strives to provide a safe, drug and alcohol-free environment for its partners and customers. The Company is an Equal Opportunity Employer and makes employment decisions without regard to race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, age , disability, genetic information or military status and any other trait protected by law.


What Brookshire's Grocery employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom