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Healthy Italia Jobs (NOW HIRING)

Sous Chef

Austin, TX · On-site

$65K - $72K/yr

Health Savings Account * 401k plan with company match * Tuition assistance * Eligible for up to 50 ... North Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory ...

Sous Chef

El Segundo, CA · On-site

$71K - $75K/yr

Health Savings Account * 401k plan with company match * Tuition assistance * Eligible for up to 50 ... North Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory ...

Restaurant Manager

Phoenix, AZ · On-site

$65K - $72K/yr

... Italia is offering: * Medical, dental and vision, company-paid group life insurance, short term ... Health Savings Account * 401k plan with company match * Tuition assistance * Eligible for up to 50 ...

Prep Cook

Peoria, AZ · On-site

$16.50 - $22/hr

North Italia is offering: * Flexible scheduling, consistent hours * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off (after 25 hours/week average)

Back Server/Busser

Miami, FL · On-site

$10.98 - $14/hr

North Italia is offering: * Flexible scheduling * Hospitality training * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off (after 25 hours/week ...

Dishwasher

San Diego, CA · On-site

$18 - $19/hr

North Italia is offering: * Flexible scheduling, consistent hours * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off (after 25 hours/week average)

Restaurant Manager

Oklahoma City, OK · On-site

$65K - $72K/yr

... Italia is offering: * Medical, dental and vision, company-paid group life insurance, short term ... Health Savings Account * 401k plan with company match * Tuition assistance * Eligible for up to 50 ...

Restaurant Manager

Denver, CO · On-site

$65K - $72K/yr

... Italia is offering: * Medical, dental and vision, company-paid group life insurance, short term ... Health Savings Account * 401k plan with company match * Tuition assistance * Employee Assistance ...

Restaurant Manager

Mission Viejo, CA · On-site

$71K - $75K/yr

... Italia is offering: * Medical, dental and vision, company-paid group life insurance, short term ... Health Savings Account * 401k plan with company match * Tuition assistance * Eligible for up to 50 ...

Dishwasher

Gilbert, AZ · On-site

$16.50 - $19.50/hr

North Italia is offering: * Flexible scheduling, consistent hours * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off (after 25 hours/week average)

Back Server/Busser

Miami, FL · On-site

$10.98 - $14/hr

North Italia is offering: * Flexible scheduling * Hospitality training * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off (after 25 hours/week ...

Dishwasher

Miami, FL · On-site

$15 - $17.50/hr

North Italia is offering: * Flexible scheduling, consistent hours * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off (after 25 hours/week average)

Sous Chef

Mission Viejo, CA · On-site

$71K - $75K/yr

Health Savings Account * 401k plan with company match * Tuition assistance * Eligible for up to 50 ... North Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory ...

Restaurant Manager

San Antonio, TX · On-site

$65K - $72K/yr

... Italia is offering: * Medical, dental and vision, company-paid group life insurance, short term ... Health Savings Account * 401k plan with company match * Tuition assistance * Eligible for up to 50 ...

Line Cook

Gilbert, AZ · On-site

$17 - $23/hr

Mon - Thurs from 2pm - 4pm North Italia is offering: * Flexible scheduling, consistent hours * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off ...

Line Cook

Madison, WI

$18.25 - $23.50/hr

North Italia is offering: * Flexible scheduling, consistent hours * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off (after 25 hours/week average)

Back Server/Busser

Huntersville, NC · On-site

$2.13 - $7.25/hr

North Italia is offering: * Flexible scheduling * Hospitality training * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off (after 25 hours/week ...

Dishwasher

Miami, FL · On-site

$15 - $17.50/hr

North Italia is offering: * Flexible scheduling, consistent hours * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off (after 25 hours/week average)

Prep Cook

San Diego, CA · On-site

$18.50 - $21.75/hr

Monday - Friday from 9am-11am & 2pm-4pm North Italia is offering: * Flexible scheduling, consistent hours * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid ...

Prep Cook

Miami, FL · On-site

$15.50 - $19/hr

North Italia is offering: * Flexible scheduling, consistent hours * Health benefits including medical, dental and vision (after 25 hours/week average) * Paid time off (after 25 hours/week average)

Showing results 21-40

Healthy Italia information

See salary details

$5

$87

$103

How much do healthy italia jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for healthy italia in the United States is $87.62, according to ZipRecruiter salary data. Most workers in this role earn between $82.45 and $88.22 per hour, depending on experience, location, and employer.

What is Healthy Italia?

Healthy Italia is typically a company or brand focused on promoting Italian food, culture, and wellness products, often specializing in importing high-quality Italian foods, organizing culinary events, or curating wellness experiences centered around Italian traditions. Their work may involve sourcing authentic ingredients, hosting cooking classes, and educating customers about the health benefits of Mediterranean cuisine. Healthy Italia aims to bring the best of Italy’s healthy lifestyle to a broader audience, encouraging nutritious eating and cultural appreciation.

What are the key skills and qualifications needed to thrive as a Healthy Italia sales representative?

To thrive as a Healthy Italia Sales Representative, you need strong product knowledge of Italian food and beverages, experience in sales or account management, and preferably a background in the food industry. Familiarity with CRM systems, order management software, and possibly ServSafe certification are typically valued. Excellent interpersonal skills, cultural sensitivity, and persuasive communication help build lasting client relationships and drive business growth. These skills and qualities are crucial for effectively representing the brand, expanding market presence, and ensuring customer satisfaction in a competitive specialty food market.

What are some common challenges faced when working as a sales representative at Healthy Italia, and how can they be overcome?

Sales representatives at Healthy Italia often encounter challenges such as navigating a competitive market, educating clients about authentic Italian products, and managing a diverse portfolio of accounts. Success in this role typically requires strong product knowledge, effective communication skills, and the ability to build lasting relationships with clients. Collaborating closely with the marketing and logistics teams can help overcome these challenges by streamlining client support and ensuring timely deliveries, ultimately enhancing customer satisfaction and sales performance.

What is the difference between Healthy Italia vs Nutritionist?

AspectHealthy ItaliaNutritionist
CredentialsMay include certifications in health promotion or wellness programsTypically requires a degree in nutrition or dietetics, plus licensing
Work EnvironmentHealth campaigns, community outreach, wellness programsClinics, private practice, hospitals, or health centers
Industry UsageUsed in health promotion, corporate wellness, and community healthUsed in clinical, dietary, and health consulting settings

Healthy Italia generally refers to health promotion roles focused on wellness initiatives, often requiring certifications in health promotion. Nutritionists have specialized degrees and licenses to provide dietary advice and clinical nutrition services. While both work in health-related environments, nutritionists typically operate in clinical or private settings, whereas Healthy Italia roles are more community or program-oriented.

More about Healthy Italia jobs

What cities are hiring for Healthy Italia jobs?

Cities with the most Healthy Italia job openings:

What states have the most Healthy Italia jobs?

States with the most job openings for Healthy Italia jobs include:

What job categories do people searching Healthy Italia jobs look for?

The top searched job categories for Healthy Italia jobs are:

Infographic showing various Healthy Italia job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 26% Part Time, and 1% Contract. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $182,244 per year, or $87.6 per hour.

$65K - $72K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 22 days ago


North Italia rating

6.6

Company rating: 6.6 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

20th of 88 rated restaurants


Job description

Compensation Range
$65,000 - $72,000 / Year
Overview
Hiring Immediately - Sous Chef
North Italia is offering:
  • Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability
  • Flexibility: Paid time off including vacation and sick time
  • Health Savings Account
  • 401k plan with company match
  • Tuition assistance
  • Eligible for up to 50% next day pay (exclusions apply)
  • Employee Assistance Programs

Reporting to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus on quality, flavor, and excellence in order to deliver our mission: Great Hospitality, Every Time.
What we offer:
As the Sous Chef you will:
  • Manage shifts which include daily decision making, scheduling, and planning
  • Demonstrate ingredient knowledge and understanding of culinary trends
  • Use your career experience and talents to help the restaurant reach its financial goals by controlling cost of goods and searching for solutions when targets are not met
  • Maintain kitchen cleanliness, organizations, and equipment care and maintenance
  • Manage on-the-fly requests with ease and poise creating a calm and positive work environment
  • Foster an environment of continuous learning, open and honest feedback, and corrective action as needed
  • Manages labor expectations and plans each scheduled shift accordingly
  • Demonstrate the knowledge and awareness of sales and labor budgets and the ability to discuss P&L with management team

You'll thrive in this position if you are:
  • Passionate about creating memorable dining experiences by exceeding guest expectations
  • Dedicated to creating a safe environment for the team and guest through highest standards for product quality and restaurant cleanliness
  • Committed to driving continuous improvement by coaching, leading, and developing the restaurant team
  • Service-oriented in your approach to working in a high-volume environment

What we're looking for:
  • 2+ years of high-volume culinary management experience
  • Demonstrated working understanding of business operations and financials
  • Experience with POS systems and inventory control systems; prior POSitouch and Crunchtime experience is a plus
  • Able to work ten-hour plus shifts, plus ability to stand, sit, squat, or walk for extended periods of time
  • Must be able to work closing shifts, weekends, and holidays as needed
  • Able to grasp, reach overhead, push, lift, and carry up to 50 pounds
  • Finger/hand dexterity to operate kitchen machinery, knives, etc.
  • Ability to withstand changes in temperature, occasional smoke, steam and heat, and work in a confined space
  • Must possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation of food

A Job Handcrafted Just For You
Since 2002, North Italia has been a favorite neighborhood spot for crave-worthy, from-scratch modern Italian food.
We believe every moment a guest spends with us should be one that is worth savoring. Our restaurants have a contemporary, welcoming vibe that our guests love. From the front of the house to the kitchen, our passion for what we do creates a vibrant energy that always makes you feel at home.
About the Company
Who we are:
Established in 2002 under Fox Restaurants Concepts in Scottsdale, AZ, North Italia prides itself on delivering handcrafted Italian food in a modern environment with an in-restaurant experience that prioritizes great hospitality every time. We care about quality and details in everything we do, from the perfect hand-cut pasta ribbon and the freshness of our vegetables, to the team members we hire and the guests we serve.
North Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory Incorporated in 2019, benefiting from the long-standing history, culture, and passion for excellence that serves more than 40,000 employees in more than 200 full-service, casual dining restaurants throughout the US.
We're one of Fortune's 100 Best Companies to Work For® because we care for our staff like family, give back to our communities and work towards a sustainable future.
We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. We offer reasonable accommodations to job applicants with disabilities.
To notify of a non-compliant job posting, please send a notice to ats@thecheesecakefactory.com.

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