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Healthy Chef Jobs in Florida (NOW HIRING)

the Chef Agency

Head Chef

Miami, FL

$70K - $100K/yr

Head Chef Location: Miami, FL Salary: Up to $100,000 Benefits: Yes, TBD Relocation: locals only A ... Strong leadership experience in upscale restaurants, cafés, premium markets, or health-focused ...

the Chef Agency

Executive Chef

Naples, FL

$80K - $100K/yr

Executive Chef Location: Naples, FL Salary: $80,000-$100,000 Benefits: Comprehensive benefits ... Ensure compliance with all food safety, sanitation, and health regulations * Partner with retail ...

the Chef Agency

Pastry Chef

Naples, FL

$80K - $100K/yr

Pastry Chef Location: Naples, FL Salary: up to 100k Benefits: Yes Relocation: Yes,within Florida An ... Ensure compliance with all sanitation and health regulations * Continuously innovate and introduce ...

The Chef Agency

Sushi Chef

Vero Beach, FL · On-site

$80K - $100K/yr

Health insurance * Opportunity for advancement * Paid time off * Relocation bonus * Training & development * Vision insurance About the Role: Looking for a talented and passionate Sushi Chef. This is ...

Gallion's

Chef / Sous Chef

Santa Rosa Beach, FL · On-site

$45K - $61K/yr

Chef / Sous Chef Reports To: Executive Chef / General Manager Location: Gallions / Shunk Gulley ... Ensure compliance with all health department regulations, food safety standards, and company ...

the Chef Agency

Sous Chef

Saint Petersburg, FL

$70K - $80K/yr

Location: St. Pete, FL Salary: $70k-$80k Benefits: Health Insurance Relocation: No Thriving restaurant group is looking for a Sous Chef to join the team at their upscale Italian restaurant!

Shunk Gulley

Chef / Sous Chef

Santa Rosa Beach, FL · On-site

$45K - $61K/yr

Chef / Sous Chef Reports To: Executive Chef / General Manager Location: Gallions / Shunk Gulley ... Ensure compliance with all health department regulations, food safety standards, and company ...

Compass Group PLC

Chef

Riverview, FL

Chef, Cook Chef $29.46+ 12% Super * Prestigious school environment offering a warm ... Deliver healthy meal choices and guidance to students THE PERSON * Minimum Cert. III in Commercial ...

Goodwin Recruiting

Chef

Palm Beach, FL · On-site

$120K/yr

CHEF Hawaii | $120,000+ Base Salary | Performance Incentives | Generous Relocation Package An ... Strong Culture & Benefits -- Health benefits, dining discounts, recognition programs, company ...

Mintex Technology

Sous Chef

Sarasota, FL · On-site

$55K - $60K/yr

Maintain health, safety, and sanitation standards to code What Gets You Promoted: * This role is explicitly a pipeline position. Sous Chefs who demonstrate readiness -- consistency on the line, staff ...

Hampton Golf Inc.

Sous Chef

Jacksonville, FL

$48K - $52K/yr

Assists the executive chef in enforcement of health and safety standards in the kitchen * Inspects ... and signs for orders received during shift to ensure product quality * Ensures that kitchen ...

Don Julio Restaurant Group

Chef

Orlando, FL · On-site

$72K/yr

As a Chef, you play an important role in bringing our culinary standards to life through skill ... health regulations. * Assist with inventory control, ordering, receiving, food-cost management ...

The Wellington Agency

Chef

Wellington, FL · On-site

$140K/yr

Private Chef | Wellington, Florida A private family of five in Wellington, Florida is seeking an ... Local candidates only Compensation * 2 weeks paid time off * $500/month health stipend * $140,000 ...

The Archetype Strategy

Personal Chef

Miami Beach, FL · On-site

Personal Chef (Part-Time) We are looking for an experienced and reliable Personal Chef to prepare healthy, high-quality meals in our home. Schedule * Approximately 2-3 hours per day , with ...

Alder and Oak - Jax Beach

Sous Chef

Jacksonville Beach, FL · On-site

$44K - $60K/yr

Maintain compliance with food safety, sanitation, and health regulations. Manage kitchen operations in the absence of the Executive Chef. Support menu planning, recipe development, and seasonal ...

AB Delray Beach LLC

Sous Chef

Delray Beach, FL · On-site

$50K - $65K/yr

SOUS CHEF ( ) Position: Sous Chef Location: Rosewater Rooftop by Akira Back, The Ray Hotel ... Knowledge of food safety and health/safety at work * Ability to proactively lead a team and ...

AB Delray Beach LLC

Sous Chef

Delray Beach, FL · On-site

$50K - $65K/yr

SOUS CHEF ( ) Position: Sous Chef Location: Rosewater Rooftop by Akira Back, The Ray Hotel ... Knowledge of food safety and health/safety at work * Ability to proactively lead a team and ...

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All JobsHealthy Chef JobsHealthy Chef Jobs in Florida

Healthy Chef information

See Florida salary details

$7

$18

$33

How much do healthy chef jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for healthy chef in Florida is $18.40, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $23.17 per hour, depending on experience, location, and employer.

What is a healthy chef?

Healthy Chefs are culinary professionals who specialize in preparing nutritious and balanced meals that promote overall well-being. They focus on using fresh, wholesome ingredients and often accommodate dietary restrictions such as gluten-free, vegan, or low-sodium options. Healthy Chefs may work in restaurants, private households, wellness retreats, or catering services, and their goal is to create delicious dishes that support a healthy lifestyle.

What are the key skills and qualifications needed to thrive as a healthy chef, and why are they important?

To thrive as a Healthy Chef, you need expertise in nutrition, culinary techniques, menu planning, and typically a degree or certification in culinary arts or nutrition. Familiarity with kitchen equipment, food safety standards, and recipe management software is often required. Creativity, attention to detail, and strong communication skills help a Healthy Chef tailor dishes to diverse dietary needs and work effectively with kitchen staff. These skills are vital for consistently delivering nutritious, appealing meals that support clients' health and well-being.

How does a healthy chef typically collaborate with nutritionists and other wellness professionals in a workplace setting?

Healthy Chefs often work closely with nutritionists, dietitians, and wellness coordinators to ensure that meal plans align with specific health goals and dietary needs of clients or organizations. Regular meetings and menu planning sessions are common, where Healthy Chefs receive input on nutritional guidelines and incorporate them into creative, appealing dishes. This collaboration helps ensure that meals are not only delicious but also contribute positively to overall wellness programs. A Healthy Chef may also participate in wellness workshops or cooking demonstrations as part of a broader health initiative.

What is the difference between Healthy Chef vs Nutritionist?

AspectHealthy ChefNutritionist
CredentialsCooking certifications, culinary trainingNutrition degrees, certifications (e.g., CN, RDN)
Work EnvironmentCommercial kitchens, private clients, health-focused cafesClinics, private practice, wellness centers
Industry UsageFood preparation, meal planning, dietary guidanceDietary advice, health counseling, meal planning

Healthy Chefs focus on preparing nutritious meals and culinary techniques, often working directly in kitchens or with clients to create healthy dishes. Nutritionists provide dietary advice based on scientific principles, often working in clinical or wellness settings. Both roles promote health but differ in credentials and daily tasks.

What are popular job titles related to Healthy Chef jobs in Florida?

For Healthy Chef jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Healthy Chef jobs in Florida look for?

The top searched job categories for Healthy Chef jobs in Florida are:

Healthy Chef jobs near you
Infographic showing various Healthy Chef job openings in Florida as of September 2026, with employment types broken down into 1% As Needed, 75% Full Time, 22% Part Time, and 2% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $38,280 per year, or $18.4 per hour.

Head Chef

Miami, FL

the Chef Agency
Recruiting and Staffing Services • 51 - 200 employees
Learn more about the Chef Agencyexternal

$70K - $100K/yr

Full-time

Re-posted 5 days ago

Job description

Head Chef
Location: Miami, FL
 
Salary: Up to $100,000
Benefits: Yes, TBD
Relocation: locals only
 
A premium grocery market in Miami is seeking an experienced Head Chef to lead the daily culinary operations of its innovative, wellness-focused concept. This hands-on leadership role will oversee restaurant service, prepared foods, grab-and-go production, and kitchen operations while delivering fresh, seasonal, and health-conscious cuisine.
 
Qualifications
  • 3-7+ years of Head Chef, Executive Sous Chef, or Kitchen Manager experience
  • Strong leadership experience in upscale restaurants, cafés, premium markets, or health-focused concepts
  • Experience managing high-volume kitchen operations
  • Knowledge of scratch cooking, production, and food safety standards
  • Strong team-building, coaching, and organizational skills
  • Experience managing food cost, labor, inventory, and purchasing
  • Passion for organic, wellness-driven, and sustainable cuisine
Responsibilities
  • Lead all daily kitchen operations, ensuring exceptional quality and consistency
  • Oversee restaurant service, prepared foods, bakery, and grab-and-go production
  • Train, mentor, and develop the culinary team
  • Manage inventory, ordering, scheduling, labor, and food cost
  • Maintain the highest standards of cleanliness, food safety, and operational excellence
  • Collaborate with leadership on menu development and seasonal offerings
  • Foster a positive, collaborative culture focused on hospitality and wellness
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About Chef Agency

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Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

Social media

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