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Health Food Store Jobs (NOW HIRING)

... at the store level and that the objectives established for food service are realized. Ensure that all food safety standards according to the board of health, food safety training, and food ...

... at the store level and that the objectives established for food service are realized. Ensure that all food safety standards according to the board of health, food safety training, and food ...

... at the store level and that the objectives established for food service are realized. Ensure that all food safety standards according to the board of health, food safety training, and food ...

Cook - Serenity Rehab and Health - Food

Washington, DC

$18.40 - $23.40/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

At Aramark, we care about your health, so we have production guidelines and safety procedures in ... Properly stores food by adhering to food safety policies and procedures * Cleans and sanitizes work ...

Showing results 41-60

Health Food Store information

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$10

$14

$16

How much do health food store jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for health food store in the United States is $14.59, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $14.90 per hour, depending on experience, location, and employer.

What is a health food store?

A Health Food Store job involves working in a retail environment that specializes in selling natural, organic, and nutritious products. Employees may assist customers with product recommendations, stock shelves, handle cash registers, and maintain store cleanliness. Knowledge of healthy eating and wellness trends is often beneficial. Some positions may also involve ordering inventory or managing store operations.

What are the key skills and qualifications needed to thrive in the health food store position, and why are they important?

To thrive in a Health Food Store role, you need strong customer service skills, knowledge of nutrition and natural products, and experience in retail sales or store management. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is often required. Outstanding communication, attention to detail, and a genuine passion for health and wellness help you stand out in this position. These skills are crucial for providing excellent service, ensuring product quality, and fostering customer loyalty in a competitive retail environment.

What are the common responsibilities for employees working in a health food store?

Employees in a health food store typically assist customers with product selection, provide information on nutrition and wellness, manage inventory, and ensure the store remains clean and inviting. Responsibilities may also include receiving and stocking merchandise, operating the cash register, and keeping up to date with the latest health trends and products. Team members often collaborate with each other to organize displays, plan promotions, and support daily operations. A positive, helpful attitude and the ability to learn about new products are highly valued in this role.

More about Health Food Store jobs

What cities are hiring for Health Food Store jobs?

Cities with the most Health Food Store job openings:

What are the most commonly searched types of Health Food Store jobs?

The most popular types of Health Food Store jobs are:

What states have the most Health Food Store jobs?

States with the most job openings for Health Food Store jobs include:

Infographic showing various Health Food Store job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 16% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $30,337 per year, or $14.6 per hour.

Food Service Manager

Quickpix

Cambridge City, IN • On-site

Full-time

Re-posted 9 days ago


Job description

Description:
The Kitchen Manager is to ensure that the company's policies and directives are carried out at the store level and that the objectives established for food service are realized. Ensure that all food safety standards according to the board of health, food safety training, and food preparation procedures are followed.
Requirements:
1. PHONE (IN WORKING ORDER)
2. VALID DRIVERS LICENSE
3. CURRENT CAR INSURANCE
4. CAR (IN WORKING ORDER)