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Greek Restaurant Sous Chef Jobs (NOW HIRING)

Restaurant Sous Chef

Little Rock, AR · On-site

$39K - $53K/yr

The eclectic menu is inspired by a combination of American, French, Italian and Greek cuisines ... Restaurant Sous Chef If you're looking for a management opportunity where you can add a touch of ...

Restaurant Sous Chef

Chesterfield, MO · On-site

$49K - $66K/yr

The eclectic menu is inspired by a combination of American, French, Italian and Greek cuisines ... Restaurant Sous Chef If you're looking for a management opportunity where you can add a touch of ...

Restaurant Sous Chef

Overland Park, KS · On-site

$49K - $66K/yr

The eclectic menu is inspired by a combination of American, French, Italian and Greek cuisines ... Restaurant Sous Chef If you're looking for a management opportunity where you can add a touch of ...

Restaurant Sous Chef

Lahaina, HI · On-site

$95K - $100K/yr

Restaurant Sous Chef Compensation: $95k - $100k plus annual bonus The Sous Chef maintains food quality and safety standards, oversees all phases of food production and service, including inventory ...

Restaurant Sous Chef

Spring, TX · On-site

$44K - $60K/yr

Restaurant Sous Chef Introduction Welcome to Thind Management, a family-owned management company where we strive to provide exceptional service and unforgettable experiences to our guests at our ...

Restaurant Sous Chef

Atlanta, GA · On-site

$48K - $65K/yr

Boqueria ® Restaurant Everyone in the industry knows that a restaurant is only as strong as its kitchen team. And at Boqueria, we know that having a driven, passionate, and consistent Sous Chef is ...

Restaurant Sous Chef

Spring, TX · On-site

$44K - $60K/yr

Restaurant Sous Chef Introduction Welcome to Thind Management, a family-owned management company where we strive to provide exceptional service and unforgettable experiences to our guests at our ...

Restaurant Sous Chef

Coral Gables, FL · On-site

$47K - $64K/yr

Position Summary The Sous Chef for the Fontana Restaurant must be able to spot challenges and resolve them quickly and efficiently, maintain a level head, and delegate multiple kitchen tasks ...

Restaurant Sous Chef

Atlanta, GA · On-site

$48K - $65K/yr

Boqueria ® Restaurant Everyone in the industry knows that a restaurant is only as strong as its kitchen team. And at Boqueria, we know that having a driven, passionate, and consistent Sous Chef is ...

Restaurant Sous Chef

Dartmouth, MA · On-site

$53K - $72K/yr

As Sous Chef, you're the second-in-command in our kitchen. You'll manage daily operations, oversee ... Excellent communication skills ABOUT THE COMPANY Sail Loft is an Iconic restaurant located in ...

Restaurant Sous Chef

Dartmouth, MA · On-site

$53K - $72K/yr

DESCRIPTION As Sous Chef, you're the second-in-command in our kitchen. You'll manage daily ... Excellent communication skills Sail Loft is an Iconic restaurant located in Dartmouth on the South ...

Restaurant Sous Chef

Grapevine, TX · On-site

$55K - $65K/yr

Sous Chef Concept Type: Full-Service Restaurant Location: Grapevine, Texas Salary: $55,000 - $65,000 per year Join a celebrated full-service dining concept built around bold, fire-driven cuisine and ...

Restaurant Sous Chef

New York, NY · On-site

$54K - $73K/yr

Everyone in the industry knows that a restaurant is only as strong as its kitchen team. And at Boqueria ® , we know that having a driven, passionate, and consistent Sous Chef is integral to the ...

Restaurant Sous Chef

Koloa, HI · On-site

$100K - $115K/yr

Sous Chef Upscale Dining - Culinary Leader Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership, building skills, and high energy.

$26 - $29/hr

Sous Chef Upscale Casual - Culinary Leader Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership skills, a passion for building ...

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Greek Restaurant Sous Chef information

See salary details

$30.5K

$59K

$77.5K

How much do greek restaurant sous chef jobs pay per year?

As of Sep 9, 2026, the average yearly pay for greek restaurant sous chef in the United States is $58,998.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $67,500.00 per year, depending on experience, location, and employer.

What are popular job titles related to Greek Restaurant Sous Chef jobs?

For Greek Restaurant Sous Chef jobs, the most frequently searched job titles are:

Infographic showing various Greek Restaurant Sous Chef job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $58,998 per year, or $28.4 per hour.

Restaurant Sous Chef

Little Rock, AR • On-site

$39K - $53K/yr

Full-time

PTO

Re-posted 23 days ago


Job description


There is something about YaYa's Euro Bistro that is both sophisticated and whimsical. The atmosphere and menus are certainly sophisticated. Mosaic tile floors, stone columns and fabric-covered wall panels are complemented by heavy beamed ceilings, hand-blown chandeliers, and curvy wrought-iron railings. The eclectic menu is inspired by a combination of American, French, Italian and Greek cuisines. Mediterranean Euro bites share the menu with oak-fired pizzas baked in our own brick oven, rich, creative pasta dishes and an array of the freshest seafood dishes and innovative meat entrees.

PB&J Restaurants, Inc. is a locally owned and operated restaurant company delighting guests with renowned food and service for over 20 years. We bring a refreshing and unique approach to the foodservice industry by staffing real chefs at all our locations, using locally sourced products, and creating a healthy and fun dining environment!

Now Hiring:

Restaurant Sous Chef

If you’re looking for a management opportunity where you can add a touch of magic to everything you do, and you have knowledge of current restaurant industry trends, let's talk!

You must possess culinary creativity, strong knowledge of local, state and federal food sanitation regulations, comfortable providing direction and supervision to kitchen staff.

Requirements:

  • 3-5+ years of full service restaurant culinary management experience. 
  • Upscale casual dining experience is preferred
  • Culinary school graduate is a plus but not a requirement.

Benefits Include:

  • Dining Privileges
  • Paid Vacation Time
  • Insurance
  • And more!

An equal opportunity employer.

The Ya Ya's Euro Bistro is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At Ya Ya's you can grow your career with us.

In this SC role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. KM, Kitchen Manager, Sous Chef or Culinary Manager experience is preferred in this Heart of House role.