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Goodies Jobs (NOW HIRING)

Director of Operations

Houston, TX · On-site

$55K - $85K/yr

The Director of Operations is responsible for overseeing the day-to-day operations of Goodies HTX, ensuring every guest receives an exceptional experience while driving profitability, operational ...

Baker 2

Rochester, MN · On-site

$18/hr

Prepping goodies & sweets for following day * Cleaning and maintaining a safe work environment Work Schedule: Starting time of 3:00am (Various days Mon-Sat) Starting Pay: Depending on Qualifications ...

Dental Hygienist

Raleigh, NC · On-site

$33.50 - $44.25/hr

Occasional team outings and goodies Qualifications * Must hold a valid NC Hygiene license * 3+ years of hands-on Hygiene experience * Knowledge of Open Dental software INDHRDH03

Dental Hygienist

Raleigh, NC

$33.50 - $44.25/hr

Occasional team outings and goodies Qualifications * Must hold a valid NC Hygiene license * 3+ years of hands-on Hygiene experience * Knowledge of Open Dental software INDHRDH03 Employment Type:

Dental Hygienist

Raleigh, NC

$33.50 - $44.25/hr

Occasional team outings and goodies Qualifications * Must hold a valid NC Hygiene license * 3+ years of hands-on Hygiene experience * Knowledge of Open Dental software INDHRDH03

Line Cook, Prep Cook

Carlsbad, CA · On-site

$17 - $22/hr

Open for lunch and dinner, gather your friends and come dive into our selection of shared bites, featuring goodies such as Cauliflower Tacos and Salt and Pepper Chicken. Then choose from a tasty ...

Prep Cook

Boise, ID · On-site

$13.50 - $17/hr

You'll be the hero behind the scenes- prepping and delivering goodies with ninja-like accuracy and serving up top-notch customer service with a smile. Basically, if food were a love language, you'd ...

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Goodies information

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How much do goodies jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for goodies in the United States is $12.57, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $13.22 per hour, depending on experience, location, and employer.

What jobs give you money?

Many jobs provide income, including roles in retail, hospitality, healthcare, technology, and trades. These jobs often require specific skills or certifications and may offer full-time or part-time schedules, with pay rates varying by industry and location.

What are 'Goodies' in a job context?

'Goodies' in a job context typically refers to perks, benefits, or incentives provided by an employer to employees beyond regular salary or wages. These can include things like free snacks, company merchandise, wellness programs, event tickets, or even gift cards. Goodies are intended to boost morale, increase job satisfaction, and foster a positive workplace culture. The specific types of goodies offered can vary widely depending on the company and industry.

What is a Goodies job?

A Goodies job typically involves tasks related to handling promotional items, gifts, or small rewards in various industries. Responsibilities may include packaging, distributing, or managing inventory of these items for events, marketing campaigns, or corporate programs. The role can vary depending on the company but generally requires attention to detail and organization.

What are the key skills and qualifications needed to thrive as a Goodies, and why are they important?

I'm sorry, but 'Goodies' is not a recognized real-world professional occupation, so I cannot provide a relevant answer.

What is the difference between Goodies vs Food Service Worker?

AspectGoodiesFood Service Worker
CredentialsMinimal; often no formal certification neededBasic food safety training, sometimes certifications required
Work EnvironmentRetail stores, promotional events, or food festivalsRestaurants, cafes, catering services
Industry UsageFood product promotion and samplingFood preparation and customer service
Job FocusSampling, handing out freebies, engaging customersServing food, maintaining cleanliness, customer interaction

Goodies typically focus on promotional activities like sampling and engaging customers at retail or event settings, while Food Service Workers are involved in preparing and serving food in restaurants or cafes. Both roles require some knowledge of food safety but differ mainly in job scope and environment.

What is the highest paying food job?

The highest paying food jobs typically include executive chefs, restaurant owners, and specialized culinary professionals such as pastry chefs or food scientists, with salaries often exceeding $100,000 annually. These roles usually require extensive experience, advanced skills, and sometimes formal culinary education or certifications.

What jobs pay 4000 a week without a degree?

Jobs such as sales managers, real estate brokers, and certain skilled trades like electricians or plumbers can pay around $4,000 weekly without requiring a college degree. These roles often rely on experience, certifications, or commissions, and may involve high-demand skills or entrepreneurial effort.

What jobs pay 250 an hour?

High-paying jobs that can earn around $250 an hour include specialized roles such as anesthesiologists, surgeons, corporate lawyers, and certain high-level consultants or contractors. These positions typically require advanced education, extensive experience, and often certification or licensure, and they may involve demanding schedules or high responsibility levels.

What are some common challenges faced by professionals working in product sampling and promotional 'goodies' coordination roles?

Professionals in product sampling and promotional 'goodies' coordination roles often encounter challenges such as managing logistics for large-scale distribution, ensuring consistent branding across all items, and tracking inventory efficiently. Additionally, tight deadlines and last-minute changes from marketing teams can require quick thinking and adaptability. Collaborating closely with vendors, event organizers, and internal stakeholders is essential to deliver high-quality promotional materials that meet both budget and brand guidelines.
More about Goodies jobs
What states have the most Goodies jobs? States with the most job openings for Goodies jobs include:
What job categories do people searching Goodies jobs look for? The top searched job categories for Goodies jobs are:
Infographic showing various Goodies job openings in the United States as of July 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $26,155 per year, or $12.6 per hour.

Director of Operations

goodies soul kitchen

Houston, TX • On-site

$55K - $85K/yr

Contractor

Medical, PTO

Posted 26 days ago


Job description

The Director of Operations is responsible for overseeing the day-to-day operations of Goodies HTX, ensuring every guest receives an exceptional experience while driving profitability, operational excellence, and team accountability. This leader will oversee all restaurant operations, including the kitchen, front of house, food truck operations, catering, inventory, staffing, training, and financial performance. The Director of Operations reports directly to the Founder & CEO and is responsible for building scalable systems as Goodies expands into multiple locations. This role combines strategic leadership with hands-on execution and is responsible for ensuring operational consistency, financial discipline, and a winning company culture. Operations Leadership

  • Oversee all daily operations for the restaurant, food truck(s), and catering.
  • Ensure every shift operates according to Goodies' Standard Operating Procedures (SOPs).
  • Maintain excellence in food quality, speed of service, cleanliness, and hospitality.
  • Solve operational issues before they impact guests.

Financial Performance

  • Manage labor costs and scheduling.
  • Control food costs and waste.
  • Review daily sales, labor percentages, food cost, and profitability.
  • Develop action plans to improve margins.
  • Hold department leaders accountable to financial goals.

People Leadership

  • Hire, train, develop, and coach management and hourly employees.
  • Conduct weekly leadership meetings.
  • Build a culture of accountability and ownership.
  • Create clear performance expectations and development plans.
  • Handle employee discipline and performance improvement.

Kitchen & Inventory Management

  • Ensure prep production meets daily pars.
  • Monitor inventory, ordering, and vendor relationships.
  • Reduce waste and improve inventory accuracy.
  • Maintain recipe consistency across all products.

Guest Experience

  • Ensure every guest receives a five-star experience.
  • Monitor customer reviews and respond appropriately.
  • Resolve guest concerns immediately.
  • Implement improvements based on guest feedback.

Systems & Process Improvement

  • Develop and improve operational systems.
  • Create checklists and accountability tools.
  • Track Key Performance Indicators (KPIs).
  • Improve workflow efficiency throughout the business.
  • Lead new technology and operational improvements.

Expansion & Growth

  • Assist in opening new Goodies locations.
  • Standardize operations for scalability.
  • Build leadership teams capable of operating independently.
  • Prepare systems that support franchising or multi-unit growth.

Key Performance Indicators (KPIs)

The Director of Operations will be measured on:

  • Food Cost %
  • Labor Cost %
  • Weekly Sales Growth
  • Net Profit
  • Guest Satisfaction Scores
  • Online Review Ratings
  • Ticket Times
  • Employee Retention
  • Health Inspection Scores
  • Inventory Accuracy
  • Catering Revenue
  • Truck Performance
  • Store Cleanliness
  • Training Completion
  • Manager Development

Qualifications

  • 5+ years of restaurant leadership experience.
  • Multi-unit restaurant experience preferred.
  • Strong understanding of restaurant financials.
  • Experience managing budgets, labor, and food costs.
  • Proven leadership and coaching ability.
  • Excellent organizational and communication skills.
  • Experience building systems and operational processes.
  • Ability to thrive in a fast-paced, high-growth environment.

Leadership Expectations

The Director of Operations is expected to:

  • Lead by example.
  • Be visible and present on the floor.
  • Make decisions quickly and confidently.
  • Hold every department accountable.
  • Develop future leaders.
  • Protect the Goodies culture.
  • Always put the guest experience first.
  • Think like an owner, not just a manager.

Reporting Structure

Reports To:

  • Founder & CEO (Dawon Matthews)

Direct Reports:

  • General Manager
  • Executive Chef / Kitchen Manager
  • Food Truck Manager
  • Catering Manager
  • Front of House Manager
  • Shift Managers