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Good Times Jobs (NOW HIRING)

Tully's Good Times

Cook

Buffalo, NY · On-site

$18/hr

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the ...

Good Times Burgers

Shift Manager

Firestone, CO · On-site

$15 - $19/hr

Good Times is on the lookout for a Shift Manager who wants to grow with our company! What's in it for you? • Weekly pay (have access to that hard-earned cash quicker) • 401(k) with company match ...

Tully's Good Times

Dishwasher-Maintenance

Liverpool, NY · On-site

$16/hr

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the ...

Tully's Good Times

Bartender

Watertown, NY · On-site

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, Southern New York and Pennsylvania. Our dining establishments offer our ...

Tully's Good Times

Dishwasher-Maintenance

Depew, NY · On-site

$16/hr

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the ...

Tully's Good Times

Cook

Liverpool, NY · On-site

$18/hr

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the ...

Tully's Good Times

Kitchen Team Members

Binghamton, NY · On-site

$15/hr

Since 1991, Tully's Good Times has been a family owned, locally operated business in CNY. Our dining establishments offer our guests the opportunity to experience a fun and relaxing atmosphere in ...

Tully's Good Times

Server

Rochester, NY · On-site

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, Southern New York and Pennsylvania. Our dining establishments offer our ...

Good Times Burgers

Shift Manager

Greenwood Village, CO · On-site

$14.75 - $18.75/hr

Good Times is on the lookout for a Shift Manager who wants to grow with our company! What's in it for you? • Weekly pay (have access to that hard-earned cash quicker) • 401(k) with company match ...

Tully's Good Times

Server

Watertown, NY · On-site

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, Southern New York and Pennsylvania. Our dining establishments offer our ...

Tully's Good Times

Cook

Cicero, NY · On-site

$18/hr

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the ...

Tully's Good Times

Cook

Amherst, NY · On-site

$18/hr

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the ...

Tully's Good Times

Dishwasher-Maintenance

Amherst, NY · On-site

$16/hr

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the ...

Tully's Good Times

Bartender

Batavia, NY · On-site

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, Southern New York and Pennsylvania. Our dining establishments offer our ...

Tully's Good Times

Cook

Watertown, NY · On-site

$18/hr

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the ...

Tully's Good Times

Server

Amherst, NY · On-site

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, Southern New York and Pennsylvania. Our dining establishments offer our ...

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How much do good times jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for good times in the United States is $20.32, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $22.12 per hour, depending on experience, location, and employer.

What is the difference between Good Times vs Bartender?

AspectGood TimesBartender
Required CredentialsNone specific, some venues may require food handler permitsFood handler permits, alcohol service certification
Work EnvironmentCasual, entertainment venues, bars, clubsBars, restaurants, nightclubs
Employer & Industry UsageEntertainment venues, amusement parks, event spacesHospitality industry, food and beverage services
Common Search & ComparisonYesYes

While both roles involve working in social settings, Good Times typically refers to a general entertainment or event role, whereas a Bartender specializes in preparing and serving drinks in bars or restaurants. The main differences lie in required certifications, work environment, and industry focus, with bartenders often needing specific alcohol service permits. Understanding these distinctions helps job seekers find roles aligned with their skills and interests.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree include roles such as commercial truck drivers, real estate agents, and sales managers, which often require specialized skills, licenses, or experience. These positions typically involve sales, transportation, or technical expertise and may require certifications or on-the-job training.

What is the 70 30 rule in hiring?

The 70/30 rule in hiring suggests that employers should allocate approximately 70% of their focus on evaluating a candidate's skills, experience, and qualifications, and 30% on assessing cultural fit and soft skills. For roles like Good Times, balancing technical competence with personality fit helps ensure a successful hire and positive work environment.

What are Good Times employees?

Good Times employees work for Good Times Burgers & Frozen Custard, a fast-food restaurant chain specializing in burgers, fries, and frozen treats. Roles at Good Times may include cooks, cashiers, shift leaders, and managers. Employees are responsible for preparing food, serving customers, maintaining a clean environment, and ensuring a positive dining experience. Good Times values friendly service and a commitment to quality. Working at Good Times offers opportunities for advancement and flexible scheduling.

What jobs pay $700 a day?

Jobs that can pay $700 a day include specialized roles such as freelance consultants, high-level contractors, certain medical professionals like anesthesiologists or surgeons, and skilled trades such as electricians or plumbers with experience. These positions often require advanced skills, certifications, or significant experience, and may involve freelance work, project-based assignments, or working in high-demand environments.

How can I make 2000 a week working from home?

To make $2000 a week working from home, individuals often pursue high-paying remote roles such as freelance consulting, digital marketing, software development, or sales. Building skills in these areas, gaining relevant certifications, and establishing a strong online presence can help achieve this income level, often requiring a full-time commitment and specialized expertise.

What are some common challenges faced by employees working at Good Times restaurants?

Employees at Good Times restaurants often work in a fast-paced environment, which can mean handling multiple tasks at once, especially during peak hours. Teamwork is essential, as staff members need to communicate effectively to provide quick and friendly service to customers. Additionally, adapting to changing customer needs and maintaining high standards of cleanliness and food quality are ongoing challenges. However, these experiences help employees develop valuable skills in customer service and time management.
What cities are hiring for Good Times jobs? Cities with the most Good Times job openings:
What states have the most Good Times jobs? States with the most job openings for Good Times jobs include:
What job categories do people searching Good Times jobs look for? The top searched job categories for Good Times jobs are:
Good Times jobs near you
Infographic showing various Good Times job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 17% Part Time, and 7% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $42,262 per year, or $20.3 per hour.
Cook I - Good Times Café

Cook I - Good Times Café

Morongo Casino Resort and Spa

Cabazon, CA • On-site

$16.50 - $20.75/hr

Full-time

Posted 22 days ago

Morongo Casino Resort & Spa rating

5.5

Company rating: 5.5 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

139th of 160 rated casinos

Job description

The Cook I - Good Times Café is an experienced cook responsible for preparing complex entrées, soups, sandwiches, and daily specials in accordance with established culinary standards. This position plays a key role in high-volume food preparation using a variety of cooking techniques while maintaining accuracy, consistency, and attention to detail. The Cook I assists the Sous Chef with daily production, coordination of line operations, and the training of subordinate kitchen staff. This role helps ensure food quality, presentation, and sanitation standards are consistently upheld, setting the example for teamwork, organization, and professionalism within the kitchen.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Prepares, cooks, and finishes high-quality menu items including premium entrées, composed plates, and daily specials using advanced culinary methods such as sautéing, roasting, and reduction techniques.
  • Executes complex recipes and ensures food quality, portion accuracy, and presentation meet established standards and guest expectations.
  • Leads the preparation and coordination of multiple cooking stations during high-volume service periods.
  • Trains, mentors, and provides direction to Cook II and Cook III team members to promote consistency and skill development.
  • Collaborates with the Sous Chef to plan, test, and implement new menu items and seasonal features.
  • Ensures all food is prepared, stored, and served in accordance with health, safety, and sanitation regulations.
  • Monitors inventory levels and communicates product or equipment needs to leadership in a timely manner.
  • Maintains a clean, organized, and properly stocked workstation throughout each shift.
  • Assists with receiving, inspecting, and rotating stock to ensure product freshness and quality.
  • Participates in daily line checks and tastings to verify readiness and consistency prior to service.
  • Supports the kitchen team by maintaining positive communication, teamwork, and a professional work ethic.
  • Performs other job-related duties as assigned.

SUPERVISORY RESPONSIBILITIES:
This position does not have direct supervisory responsibilities but may provide guidance or support to other team members.
QUALIFICATIONS:
  • Proficient in professional cooking techniques, knife handling, and food preparation methods.
  • Strong knowledge of kitchen equipment, food safety standards, and sanitation procedures.
  • Ability to work independently and as part of a team in a fast-paced, high-volume kitchen.
  • Effective communication and organizational skills.
  • Strong attention to detail and commitment to food consistency and presentation.

EDUCATION and/or EXPERIENCE:
  • High school diploma or equivalent preferred.
  • Completion of a culinary arts program or formal kitchen training is preferred.
  • Food Handler Certification required or must be obtained upon hire.
  • Minimum of 3-5 years of experience in a professional kitchen, including at least 1 year in a lead or advanced cooking role.
  • Proficient in advanced cooking techniques, recipe execution, and maintaining consistency in a high-volume environment.
  • Ability to work multiple stations and support kitchen operations during peak service.
  • Strong knowledge of food safety standards, kitchen sanitation, and proper food handling.
  • Prior experience in a casino, resort, or quick-service restaurant is preferred.

LICENSES, CERTIFICATES, REGISTRATIONS:
Must have successfully completed a background check and obtained a gaming license issued by the Morongo Gaming Agency, as required.
LANGUAGE SKILLS:
Must be able to read and interpret documents in English, such as instructions, guidelines, policies, and procedures. Must also be able to communicate clearly and effectively with team members, management, and guests.
PHYSICAL DEMANDS:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform these functions.
  • Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service.
  • Lifting and Carrying: Frequently lifts and carries heavy pots, food containers, kitchen equipment, and bulk ingredients weighing up to 50 pounds; may require overhead lifting and frequent movement of stock.
  • Manual Dexterity: Constantly uses hands and fingers to handle knives, cooking utensils, food prep tools, and plating components with precision and control in a high-volume kitchen environment.
  • Mobility: Continuously moves throughout the kitchen, prep areas, coolers, and service line; requires standing, walking, bending, lifting, and reaching for extended periods during preparation and service times.
  • Stationary Work: Rarely seated; this position is primarily performed on foot during operational hours, including during meal service, prep, and inspections.
  • Tool Operation: Frequent use of commercial kitchen equipment including ovens, grills, fryers, slicers, mixers, knives, and sanitation tools; responsible for ensuring safe operation and cleanliness of all kitchen tools.
  • Visual Acuity: Requires near and far vision to inspect food quality, monitor presentation and cleanliness, read prep lists and recipes, and ensure compliance with health and safety standards.
  • Working Conditions: Routinely works in hot, humid, high-volume kitchen environments with exposure to sharp instruments, open flames, hot surfaces, and cleaning agents. Regular exposure to a smoking environment while transitioning through casino or public areas.

WORK ENVIRONMENT:
This is a dynamic, fast-paced environment that requires the ability to adapt and perform under pressure. The casino operates with moderate to loud noise levels and is a smoking environment, requiring team members to work comfortably in these conditions.
WORKING HOURS:
Morongo Casino Resort & Spa operates 24 hours a day, 365 days a year; therefore, flexibility in scheduling is essential. Team members must be available to work shifts that may include evenings, weekends, holidays, and special events. Schedules are subject to change based on business needs and may include overtime, as well as work on both weekdays and weekends.
EQUAL EMPLOYMENT OPPORTUNITY (EEO) AND INDIAN PREFERENCE:
Morongo Casino Resort & Spa is an Equal Opportunity Employer and gives hiring preference to qualified Native Americans as allowed by law. We consider all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, age, disability, veteran status, or national origin.
We provide reasonable accommodations to qualified individuals with disabilities as required by the ADA. If you need help or an accommodation during the hiring process, please contact Human Resources.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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