Mauk, GA · On-site
$14.50 - $17.25/hr
Executive Chef About The Fall Line The Fall Line is a premier private destination golf and sporting ... course, and world-class facilities for shooting, hunting, and angling. In addition to our ...
Quick apply
Mauk, GA · On-site
$14.50 - $17.25/hr
Executive Chef About The Fall Line The Fall Line is a premier private destination golf and sporting ... course, and world-class facilities for shooting, hunting, and angling. In addition to our ...
Saint Simons Island, GA · On-site
$11 - $14.25/hr
Sea Palms Resort features 123 rooms, an 18 hole golf course, and a full service on-site restaurant ... Chef de Cuisine Essential Job Functions * Wash dishes, glassware, flatware, pots, or pans using ...
Saint Simons Island, GA · On-site
$11 - $14.25/hr
Sea Palms Resort features 123 rooms, an 18 hole golf course, and a full service on-site restaurant ... Chef de Cuisine Essential Job Functions * Wash dishes, glassware, flatware, pots, or pans using ...
$11 - $14.25/hr
Sea Palms Resort features 123 rooms, an 18 hole golf course, and a full service on-site restaurant ... Chef de Cuisine Essential Job Functions * Wash dishes, glassware, flatware, pots, or pans using ...
$11 - $14.25/hr
Sea Palms Resort features 123 rooms, an 18 hole golf course, and a full service on-site restaurant ... Chef de Cuisine Essential Job Functions * Wash dishes, glassware, flatware, pots, or pans using ...
Savannah, GA · On-site
Fulfill obligation to The Landings Golf & Athletic Club and supervising Chef * Ability to attend all related instruction courses to include preparation for ACF exam * Ability to maintain regular ...
Savannah, GA · On-site
Fulfill obligation to The Landings Golf & Athletic Club and supervising Chef * Ability to attend all related instruction courses to include preparation for ACF exam * Ability to maintain regular ...
Mauk, GA · On-site
$15.25 - $19.25/hr
Our property features world-class amenities, including two 18-hole championship golf courses, a 9 ... Engage in weekly feedback and coaching sessions with the Executive and Chef de Cuisine * Contribute ...
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Mauk, GA · On-site
$15.25 - $19.25/hr
Our property features world-class amenities, including two 18-hole championship golf courses, a 9 ... Engage in weekly feedback and coaching sessions with the Executive and Chef de Cuisine * Contribute ...
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Manages daily culinary services alongside the Executive Chef or Area Chef for the assigned ...
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... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Manages daily culinary services alongside the Executive Chef or Area Chef for the assigned ...
Savannah, GA · On-site
$23/hr
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Manages daily culinary services alongside the Executive Chef or Area Chef for the assigned ...
Savannah, GA · On-site
$23/hr
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Manages daily culinary services alongside the Executive Chef or Area Chef for the assigned ...
Savannah, GA · On-site
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Manages daily culinary services alongside the Executive Chef or Area Chef for the assigned ...
Savannah, GA · On-site
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Manages daily culinary services alongside the Executive Chef or Area Chef for the assigned ...
$14/hr
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Communicate directly with chef and servers. * Proficient in tray and tray jack service as well as ...
Quick apply
$14/hr
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Communicate directly with chef and servers. * Proficient in tray and tray jack service as well as ...
Savannah, GA · On-site
$14/hr
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Communicate directly with chef and servers. * Proficient in tray and tray jack service as well as ...
Savannah, GA · On-site
$14/hr
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Communicate directly with chef and servers. * Proficient in tray and tray jack service as well as ...
Savannah, GA · On-site
$14 - $17.75/hr
... golf courses, two marinas, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique ... Informs the Club Chef or Sous Chef on duty of any problems they may encounter during shift.
Savannah, GA · On-site
$14 - $17.75/hr
... golf courses, two marinas, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique ... Informs the Club Chef or Sous Chef on duty of any problems they may encounter during shift.
$14 - $17.75/hr
... golf courses, two marinas, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique ... Informs the Club Chef or Sous Chef on duty of any problems they may encounter during shift.
Quick apply
$14 - $17.75/hr
... golf courses, two marinas, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique ... Informs the Club Chef or Sous Chef on duty of any problems they may encounter during shift.
Savannah, GA · On-site
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Communicate directly with chef and servers. * Proficient in tray and tray jack service as well as ...
Savannah, GA · On-site
... golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues ... Communicate directly with chef and servers. * Proficient in tray and tray jack service as well as ...
Toccoa, GA · On-site
Sets tables in accordance with Troon Golf standards. * Ensures that each menu item is prepared in ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...
Toccoa, GA · On-site
Sets tables in accordance with Troon Golf standards. * Ensures that each menu item is prepared in ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...
Savannah, GA · On-site
$14 - $17.75/hr
... golf courses, two marinas, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique ... Informs the Club Chef or Sous Chef on duty of any problems they may encounter during shift.
Savannah, GA · On-site
$14 - $17.75/hr
... golf courses, two marinas, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique ... Informs the Club Chef or Sous Chef on duty of any problems they may encounter during shift.
Duluth, GA · On-site
$12 - $15.50/hr
... golf course. With a wide range of amenities for the entire family, TPC Sugarloaf provides the ... Chef in the preparation of food as needed * Set-up and break-down buffet tables and theme ...
Duluth, GA · On-site
$12 - $15.50/hr
... golf course. With a wide range of amenities for the entire family, TPC Sugarloaf provides the ... Chef in the preparation of food as needed * Set-up and break-down buffet tables and theme ...
Duluth, GA · On-site
$12 - $15.50/hr
... golf course. With a wide range of amenities for the entire family, TPC Sugarloaf provides the ... Chef in the preparation of food as needed * Set-up and break-down buffet tables and theme ...
Duluth, GA · On-site
$12 - $15.50/hr
... golf course. With a wide range of amenities for the entire family, TPC Sugarloaf provides the ... Chef in the preparation of food as needed * Set-up and break-down buffet tables and theme ...
Duluth, GA · On-site
$12 - $15.50/hr
... golf course. With a wide range of amenities for the entire family, TPC Sugarloaf provides the ... Chef in the preparation of food as needed * Set-up and break-down buffet tables and theme ...
Duluth, GA · On-site
$12 - $15.50/hr
... golf course. With a wide range of amenities for the entire family, TPC Sugarloaf provides the ... Chef in the preparation of food as needed * Set-up and break-down buffet tables and theme ...
Atlanta, GA · On-site
$16.25 - $20.25/hr
Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Reporting Structure: • Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day:
Atlanta, GA · On-site
$16.25 - $20.25/hr
Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Reporting Structure: • Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day:
Atlanta, GA · On-site
$16.25 - $20.25/hr
Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Reporting Structure: • Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day:
Atlanta, GA · On-site
$16.25 - $20.25/hr
Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Reporting Structure: • Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day:
$27K - $32.6K
5% of jobs
$32.6K - $38.2K
6% of jobs
$42.6K is the 25th percentile. Wages below this are outliers.
$38.2K - $43.7K
17% of jobs
$43.7K - $49.3K
18% of jobs
The median wage is $50.9K / yr.
$49.3K - $54.8K
13% of jobs
$54.8K - $60.4K
13% of jobs
$63K is the 75th percentile. Wages above this are outliers.
$60.4K - $66K
7% of jobs
$66K - $71.5K
11% of jobs
$71.5K - $77.1K
3% of jobs
$77.1K - $82.7K
3% of jobs
$82.7K - $88.2K
4% of jobs
$27K
$57.1K
$88.2K
A Golf Course Chef is responsible for planning, preparing, and overseeing food service at a golf course, which may include a clubhouse restaurant, banquet events, and on-course concessions. They create menus, manage kitchen staff, maintain food quality, and ensure compliance with health and safety regulations. The role requires culinary expertise, inventory management skills, and the ability to cater to both casual diners and special events.
Golf Course Chefs often manage varying guest volumes due to seasonal play and special events, which requires effective planning and adaptability. Balancing fine dining standards with efficient service for large tournaments or banquets can be demanding, but most teams provide support through experienced kitchen staff and collaborative event coordination. Additionally, chefs collaborate closely with food and beverage managers to create menus that cater to both regular patrons and special events. Support is typically provided through ongoing training, regular team meetings, and clear communication channels. This structure helps ensure a smooth workflow and successful guest experiences, regardless of the fluctuating demands.
To thrive as a Golf Course Chef, you need expertise in culinary techniques, menu planning, and kitchen management, often supported by a culinary degree or equivalent experience. Familiarity with commercial kitchen equipment, food safety certifications (like ServSafe), and inventory management software is typically required. Strong leadership, creativity, and excellent communication skills help chefs work effectively with kitchen staff and interact with guests. These abilities are vital for delivering high-quality dining experiences and maintaining efficient culinary operations in a hospitality-focused environment.
The most popular types of Golf Course Chef jobs in Georgia are:
For Golf Course Chef jobs in Georgia, the most frequently searched job titles are:
The top searched job categories for Golf Course Chef jobs in Georgia are:
$14.50 - $17.25/hr
Part-time
Re-posted 4 days ago
Position Title: Seasonal Dish Steward/Prep Cook Assistant (September- June)
Location: The Fall Line - Butler, Georgia
Department: Culinary
Reports To: Executive Chef
About The Fall Line
The Fall Line is a premier private destination golf and sporting club located in Southwest Georgia. Our club offers state-of-the-art facilities, including two Ogilvy, Cocking and Mead–designed 18-hole golf courses, a 9-hole short course, and world-class facilities for shooting, hunting, and angling. In addition to our outstanding outdoor offerings, we pride ourselves on exceptional hospitality, with multiple dining and lodging options, all enhanced by our 25-acre farm that serves as the centerpiece of our 4,500-acre property.
About the Role
We are looking for a highly motivated seasonal Dish Steward-Prep Cook Assistant to join our dynamic team. In this role, you will be responsible for ensuring the cleanliness and organization of the kitchen and dishwashing area. You will collaborate closely with the kitchen staff to guarantee that all dishes, utensils, and equipment are cleaned, sanitized, and polished to the highest standards. You will also assist with food preparation as directed by our Executive Chef. This is an outstanding ground-floor opportunity to work with our world class culinary team and to advance your career in the culinary world. Your keen attention to detail and ability to work efficiently in a fast-paced environment will be vital to the success of our kitchen operations. Join us and play an essential role in delivering an exceptional culinary experience for our members and guests. This is a part-time seasonal position, with continued employment contingent upon business needs, performance, and seasonal operations. Off-season work, recall, or return is anticipated but not guaranteed.
Minimum Qualifications:
Preferred Qualifications:
Responsibilities:
EEO/EOE
