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Gluten Free Jobs (NOW HIRING)

Jazzy Ladies Cafe & Club

Baker

Eugene, OR

$18 - $22/hr

We are a 100% gluten free facility so knowledge of gluten free baking is a huge plus! Final compensation dependent on experience. The Baker's Main objective is to take point on Executing all required ...

Gluten Free Baking Company

Oven Operator

Tualatin, OR · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Gluten Free Baking Company provides equal employment opportunities and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin ...

Gluten Free Food Group LLC

Oven Room Operator

Moscow, PA · On-site

$17.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

Because we are a gluten-free facility, you must follow strict food safety, hygiene, and cross-contamination prevention procedures. On-the-job training will be provided, but this role demands ...

Gluten Free Food Group LLC

Oven Room Operator

Moscow, PA · On-site

$17.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

Because we are a gluten-free facility, you must follow strict food safety, hygiene, and cross-contamination prevention procedures. On-the-job training will be provided, but this role demands ...

Kneadery Eatery

Baker/Line Cook

Cedar City, UT

$15 - $19/hr

At Kneadery Gluten-Free Eatery, located in the heart of Cedar City, UT, we're looking for a skilled and enthusiastic Baker/Line Cook to join our team. If you have a knack for baked goods, we'd love ...

Holidaily Brewing Company

Brewer/Cellar/Packaging Tech

Golden, CO · On-site

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are a 100% certified dedicated gluten-free brewery on a mission to always provide safe, gluten-free beer with world-class taste. Holidaily Brewing Company strives to be the leader and the obvious ...

Careers - Three Bakers

Oven Room Operator

Moscow, PA · On-site

$17.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

Gluten Free Food Group LLC Job Openings >> Oven Room Operator Oven Room Operator Summary Title: Oven Room Operator ID: 1039 Location: Moscow, PA Department: Operations Salary Range: $17.50 More about ...

Careers - Three Bakers

Oven Room Operator

Moscow, PA · On-site

$17.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

Gluten Free Food Group LLC Job Openings >> Oven Room Operator Oven Room Operator Summary Title: Oven Room Operator ID: 1040 Location: Moscow, PA Department: Operations Salary Range: $17.50 More about ...

Tamarack Foods

Quality Assurance Manager

Americus, GA · On-site

  • Medical

  • Dental

  • Retirement

Serve as the primary contact for the Gluten Free Certification Organization (GFCO), maintains and improve the gluten free program. * Work with Director of R&D and Technical Services and Regulatory ...

Tamarack Foods

Quality Assurance Manager

Americus, GA · On-site

  • Medical

  • Dental

  • Retirement

Serve as the primary contact for the Gluten Free Certification Organization (GFCO), maintains and improve the gluten free program.Work with Director of R&D and Technical Services and Regulatory ...

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Showing results 21-40

All JobsGluten Free Jobs

Gluten Free information

See salary details

$6

$41

$68

How much do gluten free jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for gluten free in the United States is $41.52, according to ZipRecruiter salary data. Most workers in this role earn between $31.97 and $49.04 per hour, depending on experience, location, and employer.

What is a gluten free job?

A Gluten Free job typically refers to roles in food service, manufacturing, or retail that involve handling, preparing, or selling gluten-free products. These jobs may include ensuring compliance with gluten-free standards, preventing cross-contamination, or assisting customers with dietary restrictions. Positions can be found in restaurants, bakeries, grocery stores, and food production facilities.

What are some typical challenges faced by gluten-free product developers in the food industry?

Gluten-free product developers often encounter challenges such as ensuring product texture and taste are comparable to traditional gluten-containing foods. They must also navigate sourcing safe, certified gluten-free ingredients and rigorously prevent cross-contamination in manufacturing facilities. Collaboration with quality assurance teams and regulatory experts is key to maintaining compliance with labeling laws. Additionally, product developers regularly test recipes and gather consumer feedback to keep up with evolving dietary trends and preferences.

What is the difference between Gluten Free vs Pastry Chef?

AspectGluten FreePastry Chef
Required CredentialsNone specific, but knowledge of gluten-free ingredients helpfulPastry arts certification or culinary degree often required
Work EnvironmentFood manufacturing, restaurants, health-focused establishmentsBakery, restaurant kitchens, catering services
Industry UsageUsed in health, diet, and allergy-sensitive food sectorsUsed in baking, pastry arts, culinary industry

Gluten Free refers to a dietary approach or food preparation method that avoids gluten, often requiring knowledge of gluten-free ingredients. Pastry Chef is a culinary professional specializing in baking and pastry arts, often working in kitchens or bakeries. While both roles involve food preparation, Gluten Free focuses on dietary restrictions, whereas Pastry Chef emphasizes baking skills. Understanding these differences helps in choosing the right career or dietary plan.

More about Gluten Free jobs

What cities are hiring for Gluten Free jobs?

Cities with the most Gluten Free job openings:

What are the most commonly searched types of Gluten Free jobs?

The most popular types of Gluten Free jobs are:

What states have the most Gluten Free jobs?

States with the most job openings for Gluten Free jobs include:

What job categories do people searching Gluten Free jobs look for?

The top searched job categories for Gluten Free jobs are:

Gluten Free jobs near you
Infographic showing various Gluten Free job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $86,362 per year, or $41.5 per hour.

Baker

Jazzy Ladies Cafe & Club

Eugene, OR

$18 - $22/hr

Full-time

Posted 4 days ago

Job description

Baker

At Jazzy Ladies, our kitchen is hustling all the time! The bakery job is a bit more solitary, usually only working with one other person in the early morning so being a self starter is a must. We are a 100% gluten free facility so knowledge of gluten free baking is a huge plus! Final compensation dependent on experience.

The Baker’s Main objective is to take point on Executing all required procedures for daily baking.  The baker will accomplish this by Setting up and breaking down the bakery, keeping bakery orderly throughout the day, run point on all Batch recipe items and communicating needs to the prep lead & kitchen manager. This position requires a commitment to excellence of every recipe being produced as well as a positive attitude.  The baker will engage appropriate company directionality by ensuring proper creation and storage of all items with a commitment that each recipe being executed meets the highest standards. 

Responsibilities:

  • Fill out & preform daily kitchen opening duties checklist, when applicable
  • Ensure all bakery items in walk in/reach in are stored and labeled properly
  • Manage putting away and organize incoming orders
  • Arrive at work ready to work by time of shift start
  • Ensure recipe integrity is being upheld 
  • Ensure appearance meets standards
  • Ensure performance meets standards
  • Ensure bakery is visually presentable throughout the day
  • Ensure bakery team’s adherence to sanitation & food safety regulations
  • Maintain a safe and respectful work environment 
  • Assist by taking properly staged photos as asked to contribute to company photo collection
  • Ensure entire required prep list is executed daily 
  • Communicate low stock alerts
  • Fill out & preform daily bakery closing duties checklist, when applicable 

Skills and Experience:

  • Strong organizational skill
  • 3-5 year baking experience required, including production baking on a larger scale
  • Reliability
  • Personal organization and being a self starter
  • Ability to lift 80 pounds
  • Ability to stand for up to 8 hours
  • Vision for the prep execution flow, to ensure completion of all required tasks
  • Strong attention to recipe procedure & food safety procedures
  • Strong prep cooking & knife skills
  • Food handler’s card
  • Reliable transportation
  • Current driver’s license & clean driving record 
  • Willingness to learn gluten-free ingredients and techniques
  • ServSafe certification strongly encouraged

We opened our doors in 2015, but Jazzy Ladies Cafe & Coffeehouse is the culmination of a 20–year dream to bring scratch–made, homestyle dining to the people of Eugene. This is what local should taste like: Good food made with love and served by your friends and neighbors. Join us for breakfast or lunch, have a cup of fresh–brewed coffee, and enjoy some pleasant conversation with the folks you love. If you need gluten-free or have food sensitivities, rest assured you’ll have no problem enjoying our menu with peace of mind.