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German Restaurant Jobs (NOW HIRING)

Server

Vancouver, WA · On-site

$17.13/hr

Vision insurance For more than 30 years, Gustav's has been a beloved German restaurant and a true institution in the Portland/Vancouver dining scene. Known for scratch-made recipes, quality food, and ...

Dining Room Manager

Vancouver, WA · On-site

$75K - $85K/yr

Paid time off Dining Room Manager - Gustav's (Downtown Vancouver) Gustav's is a locally owned German restaurant with a rich history dating back to 1992. Acquired by NW Hospitality Group in 2023, we ...

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Bartender Server

Columbus, OH · On-site

$10.75/hr

Bartender / Server - High-Volume German Restaurant & Beer Hall Company: Hofbräuhaus Columbus Location: Columbus, OH (Grandview Yard) Pay Range: $10.45/hr + High Tips (Estimated $25.00 - $40.00 ...

Prep Cook

Vancouver, WA · On-site

$20 - $25/hr

Training & development Prep Cook - Be Part of a Passionate Kitchen Team at Gustav's (Vancouver) Wage: $20-$25 an hour including tips Gustav's is a long standing German restaurant known for its ...

Bartender

Vancouver, WA · On-site

$17.13/hr

Gustav's is a locally owned German Restaurant that has become an institution in the Portland/Vancouver area for the last 30 years. Quality food has always been a focus at Gustav's since its inception ...

Line Cook

Vancouver, WA · On-site

$22 - $30/hr

Gustav's is a locally owned German Restaurant that has become an institution in the Portland/Vancouver area over the last 30+ years. Quality been a focus at Gustav's since its inception and we are ...

For more than fifty years, Der Rheinländer German Restaurant stood as a landmark of Portland dining. Opened in 1963 under the leadership of Chef Horst Mager, the Rheinländer quickly established ...

For more than fifty years, Der Rheinlander German Restaurant stood as a landmark of Portland dining. Opened in 1963 under the leadership of Chef Horst Mager, the Rheinlander quickly established ...

For more than fifty years, Der Rheinlander German Restaurant stood as a landmark of Portland dining. Opened in 1963 under the leadership of Chef Horst Mager, the Rheinlander quickly established ...

For more than fifty years, Der Rheinländer German Restaurant stood as a landmark of Portland dining. Opened in 1963 under the leadership of Chef Horst Mager, the Rheinländer quickly established ...

For more than fifty years, Der Rheinlander German Restaurant stood as a landmark of Portland dining. Opened in 1963 under the leadership of Chef Horst Mager, the Rheinlander quickly established ...

For more than fifty years, Der Rheinländer German Restaurant stood as a landmark of Portland dining. Opened in 1963 under the leadership of Chef Horst Mager, the Rheinländer quickly established ...

Dishwasher

Vancouver, WA · On-site

$15.74 - $17/hr

Gustav's is a locally owned German Restaurant that has become an institution in the Portland/Vancouver area over the last 30+ years. Quality been a focus at Gustav's since its inception and we are ...

Dishwasher

Vancouver, WA · On-site

$19 - $23/hr

Gustav's is a locally owned German Restaurant that has become an institution in the Portland/Vancouver area over the last 30+ years. Quality been a focus at Gustav's since its inception and we are ...

Host

Vancouver, WA · On-site

$17.13/hr

Gustav's is a locally owned German Restaurant that has become an institution in the Portland/Vancouver area for the last 30 years. Quality food has always been a focus at Gustav's since its inception ...

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German Restaurant information

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How much do german restaurant jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for german restaurant in the United States is $13.55, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $15.38 per hour, depending on experience, location, and employer.

What is a German restaurant?

A German restaurant is an establishment that specializes in serving traditional German cuisine and beverages. These restaurants typically offer a variety of dishes such as bratwurst, schnitzel, sauerkraut, pretzels, and German beers. The atmosphere often reflects German culture, with decor and music that create an authentic dining experience. Many German restaurants also celebrate German holidays and events, offering special menus and entertainment during these times.

What are the key skills and qualifications needed to thrive in a German restaurant, and why are they important?

To thrive in a German restaurant, you need strong customer service skills, familiarity with German cuisine, and relevant experience in food service or hospitality. Knowledge of point-of-sale (POS) systems, food safety certifications, and German language proficiency are valuable technical assets. Excellent communication, teamwork, and cultural awareness make staff stand out in delivering an authentic dining experience. These skills ensure efficient service, customer satisfaction, and the preservation of traditional German hospitality.

What unique challenges might I face when working in a German restaurant compared to other types of restaurants?

Working in a German restaurant often involves mastering a menu with traditional dishes and ingredients that may be less familiar to local customers. Staff are typically expected to explain specialties, recommend pairings (such as specific beers with certain dishes), and sometimes handle cultural events or themed nights. Additionally, you may need to familiarize yourself with German dining customs and possibly basic German phrases to enhance guest experiences. Team collaboration is important, as the kitchen and front-of-house staff often coordinate to ensure authenticity and high service standards.

What is the difference between German Restaurant vs German Chef?

AspectGerman RestaurantGerman Chef
Primary RoleEstablishes and manages the restaurant operations, including staff, service, and customer experiencePrepares, cooks, and presents German cuisine dishes in the kitchen
Work EnvironmentFront-of-house and management setting, often in a restaurant or hospitality industryKitchen environment, focused on food preparation and culinary skills
Required CredentialsHospitality management experience, possibly food safety certificationsCooking certifications, culinary training, and experience in German cuisine

The German Restaurant focuses on overall management and customer service within the hospitality industry, while the German Chef specializes in preparing authentic German dishes. Both roles are essential in delivering a quality dining experience, but they differ in responsibilities and work environment.

More about German Restaurant jobs

What cities are hiring for German Restaurant jobs?

Cities with the most German Restaurant job openings:

What are the most commonly searched types of German Restaurant jobs?

The most popular types of German Restaurant jobs are:

What states have the most German Restaurant jobs?

States with the most job openings for German Restaurant jobs include:

What job categories do people searching German Restaurant jobs look for?

The top searched job categories for German Restaurant jobs are:

Infographic showing various German Restaurant job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% Physical job distribution, with an average salary of $28,176 per year, or $13.5 per hour.

$17.13/hr

Full-time

Medical, Dental, Vision

Re-posted 16 days ago


Job description

Benefits:
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Training & development
  • Vision insurance

For more than 30 years, Gustav's has been a beloved German restaurant and a true institution in the Portland/Vancouver dining scene. Known for scratch-made recipes, quality food, and a warm, welcoming atmosphere, Gustav's has built its reputation on a tradition of excellence.
Now part of NW Hospitality Group-the local team behind Amaro's Table and Cecilia-we're committed to honoring that legacy while building a future where Gustav's continues to thrive for years to come. To do that, we're looking for experienced, passionate servers who love creating memorable guest experiences.
What We're Looking For
We want servers who bring more than just plates to the table, you bring genuine hospitality. You're knowledgeable, attentive, and skilled at curating the right experience for each guest. You're a people-person with a detail-oriented mindset and a passion for food, beer, wine, and cocktails (especially German classics!).
Key Responsibilities
  • Deliver friendly, professional service to every guest
  • Take orders, run food, and serve beverages with accuracy and timeliness
  • Maintain a clean, organized, and polished section
  • Support teammates by running food and helping where needed
  • Handle guest payments with accuracy and care
  • Course meals appropriately and ensure smooth pacing of service
  • Learn and share knowledge about our menu, beer, wine, and spirits

What You Bring
  • Previous serving or hospitality (1-3 years prefferred)
  • Strong communication and interpersonal skills
  • An eagerness to learn about German cuisine, beer, and cocktails
  • Ability to multitask, stay calm, and remain positive in a busy setting
  • A team-first attitude with a drive to go above and beyond for guests
  • Flexibility to work evenings, weekends, and holidays when needed

Why Join Gustav's & NW Hospitality Group?
  • Be Part of a Legacy: Join a restaurant that has been part of the community for decades.
  • Growth Opportunities: We promote from within and are expanding-grow your career with us.
  • Flexible Scheduling: Both part-time and full-time roles available.
  • Time for What Matters: Closed on major holidays (4th of July, Thanksgiving, Christmas Eve & Day).
  • Healthcare Benefits: Medical, dental, and vision available for full-time employees (30+ hours/week).
  • Perks & Discounts: Generous monthly meal discounts and a discounted shift meal each day you work.

If you're passionate about food, hospitality, and being part of a hardworking, supportive team, we'd love to meet you. Join us at Gustav's in Vancouver and help carry forward the tradition of warm hospitality and great food.
Compensation: $17.13 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Gustav's is a locally owned German Restaurant that has become an institution in the Portland/Vancouver area over the last 30+ years. Quality been a focus at Gustav's since its inception and we are looking for like-minded professionals to keep that spirit alive!
NW Hospitality Group acquired the legendary Gustav's in July of 2023 with the intention of keeping the restaurant around for years to come! You may know us from our other local establishments, Amaro's Table and Cecilia. Our brand is already known for our impeccable service, delicious food and an amazing beverage program. Amaro's Table has won numerous awards for it's bar program and happy hour including Best of Clark County the last 3 years.
We are a company who invest a lot of time, education and energy in our team members in order to ensure their success. NW Hospitality Group is a great place for those that are looking to further their career goals, in and out of the hospitality industry. We strive to promote from within and move people towards their future successes.