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General Manager Wine Jobs in Delaware (NOW HIRING)

Manager/Assistant General Manager Hours: 30-40 hours/week ☐ Exempt ☒ Nonexempt Pay Range ... Prepare and serve beverages, including cocktails, beer, wine, bubble tea and other non-alcoholic ...

Bartender

Bethany Beach, DE · On-site

$2.23/hr

Know everything about our craft beer, wine, spirits, and signature drinks and be able to provide a ... Report all equipment problems and bar maintenance issues to the bar and/or general manager * Assist ...

Internally, you will be referred to as Merchandiser and report to the store management team. You ... Total Wine & More is a Drug Free Workplace. The information provided above indicates the general ...

Cashier - Full Time

Claymont, DE · On-site

$15.90 - $22.26/hr

Internally, you will be referred to Front End Team Member and report to the store management team ... Total Wine & More is a Drug Free Workplace. The information provided above indicates the general ...

Internally, you will be referred to Front End Team Member and report to the store management team ... Total Wine & More is a Drug Free Workplace. The information provided above indicates the general ...

Stocking Associate/ Merchandiser

Arden, DE · On-site

$17.86 - $21.43/hr

Internally, you will be referred to as Merchandiser and report to the store management team. You ... Total Wine & More is a Drug Free Workplace. The information provided above indicates the general ...

Internally, you will be referred to as Merchandiser and report to the store management team. You ... Total Wine & More is a Drug Free Workplace. The information provided above indicates the general ...

Cashier

Wilmington, DE · On-site

$13.75 - $19.25/hr

Internally, you will be referred to Front End Team Member and report to the store management team ... Total Wine & More is a Drug Free Workplace. The information provided above indicates the general ...

Internally, you will be referred to as Merchandiser and report to the store management team. You ... Total Wine & More is a Drug Free Workplace. The information provided above indicates the general ...

Showing results 21-40

General Manager Wine information

What does a general manager in the wine industry do?

A General Manager in the wine industry oversees the overall operations of a winery, wine distribution company, or wine retail business. They are responsible for managing staff, developing business strategies, budgeting, and ensuring regulatory compliance. Additionally, General Managers work to improve sales, maintain quality control, and build relationships with suppliers, distributors, and customers. Their role is crucial in driving the success and reputation of the wine business.

What are the main challenges a general manager in the wine industry typically faces when overseeing daily operations?

As a General Manager in the wine industry, you can expect to balance multiple responsibilities such as managing staff, ensuring high-quality customer experiences, and maintaining inventory. One common challenge is forecasting demand and managing stock levels to reduce waste while meeting sales targets. Additionally, you will need to stay updated on industry trends and local regulations while fostering positive relationships with suppliers and distributors. Collaboration with marketing, sales, and hospitality teams is essential to create cohesive strategies that drive business growth.

What are the key skills and qualifications needed to thrive as a general manager in the wine industry, and why are they important?

To thrive as a General Manager in the wine industry, you need expertise in business operations, sales strategy, and a solid understanding of viticulture and wine products, often supported by a degree in business or hospitality and relevant industry experience. Familiarity with inventory management systems, point-of-sale (POS) platforms, and wine certification programs such as WSET or Court of Master Sommeliers is highly valuable. Exceptional leadership, communication, and customer service skills distinguish top performers in this role. These abilities ensure efficient operations, strong team performance, and an outstanding customer experience essential for business growth.

What is the difference between General Manager Wine vs Restaurant Manager?

AspectGeneral Manager WineRestaurant Manager
CredentialsBusiness management, hospitality, or wine industry certificationsHospitality management, customer service, and food service certifications
Work EnvironmentWine estates, wineries, or wine retail storesRestaurants, cafes, or food service establishments
Industry UsagePrimarily in wine-related businessesIn the broader food and beverage industry
ResponsibilitiesOverseeing wine production, sales, and winery operationsManaging restaurant staff, customer experience, and daily operations

The main difference between a General Manager Wine and a Restaurant Manager lies in their focus areas. The General Manager Wine oversees winery operations, wine sales, and production, often within wine estates or retail settings. In contrast, the Restaurant Manager concentrates on daily restaurant operations, staff management, and customer service. Both roles require hospitality skills, but their industry focus and responsibilities differ significantly.

What are popular job titles related to General Manager Wine jobs in Delaware?

For General Manager Wine jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching General Manager Wine jobs in Delaware look for?

The top searched job categories for General Manager Wine jobs in Delaware are:

What cities in Delaware are hiring for General Manager Wine jobs?

Cities in Delaware with the most General Manager Wine job openings:

FOH Manager (Service/Bar Manager)

Firebirds Wood Fired Grill

Newark, DE • On-site

$60K - $70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 11 days ago


Firebirds Wood Fired Grill rating

6.0

Company rating: 6.0 out of 10

Based on 25 frontline employees who took The Breakroom Quiz

44th of 89 rated restaurants


Job description

Overview

With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions at Firebirds Wood Fired Grill including appearance, guest experience, leadership of team members, scheduling of front of house positions, and effective communication with General Manager. Our Service/Bar Manager is accountable for ensuring extraordinary experiences through hospitality. Our Service/Bar Managers are responsible for executing quality and value in all steps of service, whether it be food execution, guest relations, or level of service. Our Service/Bar Managers play an active role in the dining room and are critical team members to ensuring extraordinary experiences for all our stakeholders.

Responsibilities

What we expect of you:

  • Engages with the team members and the guests
  • Maintains a strong presence in the dining room, bar, and front door in order to ensure the guests are well taken care of and steps of service are being executed
  • Oversees learning and development of hourly team
  • Organizes scheduling for front of house team members
  • Responsible for team development by interviewing and hiring front of house team members to maintain staffing goals
  • Manages bar inventory and ordering
  • Conducts inventory of wine, liquor, and beer bi-weekly in a team effort
  • Partners with the General Manager to ensure all operations run smoothly

What's in it for you:

  • Excellent earning potential
  • Attainable bonus paid every other pay period
  • Comprehensive training
  • Three weeks of paid time-off annually
  • 401k + company match
  • Competitive benefits - Medical, Dental, Vision, & Life Insurance
  • New store openings - several growth opportunities for all team members!
  • Holiday closures - closed on Christmas and Thanksgiving Day; early closures on Christmas Eve!
Qualifications
  • Minimum 2 years high volume, full-service restaurant experience
  • Warm, passionate, and committed to the industry
  • Excellent communication skills
  • Ability to remain calm, cool, and collected under pressure
  • Self-Actualized, motivated, and dependable
  • Self-discipline; maintained professional appearance

If you are seeking a position with growth opportunities, in depth learning and development, and supportive team members, then Fire Up your career and apply to Firebirds today!

Firebirds is an Equal Opportunity Employer.#FBGRILL

Pay RangeUSD $60,000.00 - USD $70,000.00 /Yr.Employment Type: FULL_TIME

What Firebirds Wood Fired Grill employees say

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