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Full Time Smokehouse Operator Jobs (NOW HIRING)

Restaurant General Manager

Lubbock, TX · On-site

$50K - $75K/yr

Vision insurance At Bigham's Smokehouse, we believe leadership is about more than running a ... Schedule This is a full-time leadership position. Hours may vary based on restaurant needs. Daytime ...

Pit Master

Horseshoe Bay, TX · On-site

$75K - $95K/yr

Establish training programs and documented standard operating procedures * Foster a positive ... Collaborate with leadership on smokehouse design and construction * Establish inventory systems ...

Pit Master

Horseshoe Bay, TX · On-site

$75K - $95K/yr

Establish training programs and documented standard operating procedures * Foster a positive ... Collaborate with leadership on smokehouse design and construction * Establish inventory systems ...

Wallkill, NY Job Type: Full-Time Salary: $90,000 annually We are seeking for an Operation Manager ... Oversee Sanitation Standard Operating Procedures (SSOPs) and enforce strict environmental ...

BBQ Pit Master

Horseshoe Bay, TX · On-site

$110K - $130K/yr

The pits, the smokehouse layout, the meat sourcing, the daily cook plan, the side program, the ... Full-time, salaried, exempt E N T I T Y Horseshoe Bay Sporting Club Operating Co. LLC S T A R T D A ...

The pits, the smokehouse layout, the meat sourcing, the daily cook plan, the side program, the ... Full-time, salaried, exempt E N T I T Y Horseshoe Bay Sporting Club Operating Co. LLC S T A R T D A ...

BBQ Pit Master

Horseshoe Bay, TX · On-site

$110K - $130K/yr

The pits, the smokehouse layout, the meat sourcing, the daily cook plan, the side program, the ... Full-time, salaried, exempt E N T I T Y Horseshoe Bay Sporting Club Operating Co. LLC S T A R T D A ...

Showing results 21-34

Full Time Smokehouse Operator information

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$12

$20

$29

How much do full time smokehouse operator jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for full time smokehouse operator in the United States is $20.34, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $22.84 per hour, depending on experience, location, and employer.

What is the difference between Full Time Smokehouse Operator vs Part Time Smokehouse Operator?

AspectFull Time Smokehouse OperatorPart Time Smokehouse Operator
CredentialsTypically requires food safety certifications and experience in smoking processesMay require similar certifications but often less experience needed
Work EnvironmentWorks full shifts in smokehouses, often in industrial settingsWorks shorter shifts, possibly on weekends or evenings
Employer & Industry UsageCommon in large meat processing plants and specialty smokehousesFound in smaller operations or seasonal businesses

Full Time Smokehouse Operators work full shifts in industrial environments, handling large-scale smoking processes, while Part Time Smokehouse Operators work shorter hours, often in smaller or seasonal operations. Both roles require similar certifications but differ mainly in hours and work setting.

What are the most commonly searched types of Smokehouse Operator jobs? The most popular types of Smokehouse Operator jobs are:
What job categories do people searching Full Time Smokehouse Operator jobs look for? The top searched job categories for Full Time Smokehouse Operator jobs are:
Infographic showing various Full Time Smokehouse Operator job openings in the United States as of August 2026, with employment types broken down into 43% Full Time, 55% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $42,306 per year, or $20.3 per hour.

Bartender Supervisor - The Bearded Hen at The South Branch Smokeouse

The South Branch Smokehouse & Highlands Bar and Grill

Moorefield, WV • On-site

$15 - $16/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 13 days ago


Job description

Are you a spirited leader with a passion for craft cocktails, customer experiences, and a lively work environment? South Branch Smokehouse is looking for a dynamic Bartender Supervisor to oversee our bar and beverage operations while setting the tone for excellence, service, and good vibes.

This is your chance to take your bartending skills to the next level—leading a team, shaping guest experiences, and driving profitability at one of the area’s most beloved gathering spots.

Compensation: $15.00 - $16.00 / hr

Benefits: Full-Time Team Members receive benefits including health, dental, vision, and life, 401(k), STD, LTD, paid holiday, vacation, personal & sick time, lean management training, and numerous other employee discount benefits through our HR provider LL Roberts.   

What You'll Be Doing

  • Direct and manage all bar operations, from inventory and budgeting to customer service and staffing.
  • Oversee and inspire a team of bartenders, ensuring smooth shifts and a cohesive, upbeat atmosphere.
  • Maintain high standards for cleanliness, service, and product knowledge.
  • Monitor financial performance and implement revenue-boosting strategies.
  • Ensure all health, safety, and liquor laws are followed to the letter.
  • Keep our bar scene fresh and exciting by staying ahead of trends and incorporating new ideas.
  • Be the go-to person for solving problems, elevating service, and keeping guests coming back.

What We're Looking For

  • 2–4 years of experience in a bar or restaurant leadership role.
  • A hands-on supervisor who leads by example and isn’t afraid to jump behind the bar.
  • Strong communication and decision-making skills.
  • Highly organized, tech-savvy, and results-driven.
  • Professional presence with a customer-first attitude.
  • Must be detail-oriented, dependable, and a team builder.
  • Knowledge of inventory, sales reports, and compliance is a plus.
Why South Branch Smokehouse?

We're more than just great food and drinks—we’re a family. At South Branch Smokehouse, you’ll enjoy:

  • A supportive, energetic team culture
  • Growth and development opportunities
  • Competitive pay and perks
  • A chance to put your personal stamp on a growing bar program

Additional Information: Kindly, be aware that the job description provided is not an exhaustive account of the activities, duties, or responsibilities entailed for this role. Standard Operating Procedures, Training Checklists, and Departmental Handbooks will be provided to ensure the Team Member is trained in all duties and responsibilities of the position. Duties, responsibilities, and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Up to Par Management and Taylor Hospitality are Equal Employment Opportunity companies, we are proud to be an equal opportunity workplace and an affirmative action employer. We are committed to equal employment opportunity regardless of race, religion, sex, national origin, sexual orientation, age, citizenship, marital status, or disability.

About the Company: Up to Par Management | Taylor Hospitality Vision is to be an Exceptional Hospitality and Golf Management Company built by Exceptional Team Members who are Delivering on our Purpose to Positively Impact Others.