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Full Time Remote Food Science Jobs (NOW HIRING)

Staff Engineer - Full Time - Remote

OR · On-site +1

$121K - $161K/yr

Remote: Team members who live within the U.S. but are not local within a commutable distance from ... Bachelor's degree in Computer Science, Software Engineering, or related field of equivalent ...

Remote: Team members who live within the U.S. but are not local within a commutable distance from ... Bachelor's degree in Computer Science, Software Engineering, or related field of equivalent ...

Remote: Team members who live within the U.S. but are not local within a commutable distance from ... Bachelor's degree in Computer Science, Software Engineering, or related field of equivalent ...

Remote: Team members who live within the U.S. but are not local within a commutable distance from ... Bachelor's degree in Computer Science, Software Engineering, or related field of equivalent ...

$212K - $273K/yr

Bachelor's degree in Computer Science or equivalent experience * Previous experience as a VP ... Employment Type: FULL_TIME

Sales, Marketing & Product Management Job Schedule: Full time Remote: No JR Automation is looking for a seasoned automation Account Manager with experience in the Life Science vertical (e.g., Med ...

Sales, Marketing & Product Management Job Schedule: Full time Remote: No JR Automation is looking for a seasoned automation Account Manager with experience in the Life Science vertical ( e.g., Med ...

Showing results 41-60

Full Time Remote Food Science information

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$12

$22

$33

How much do full time remote food science jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for full time remote food science in the United States is $22.58, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $28.37 per hour, depending on experience, location, and employer.

What is a full time remote food science job?

A full time remote food science job involves working in the field of food science—such as research, product development, quality control, or regulatory compliance—while performing all work duties from a remote location, typically from home. These roles require strong communication and collaboration skills, as most interaction with teams or clients is done virtually. Common responsibilities may include analyzing food ingredients, developing new products, ensuring food safety standards, conducting experiments, and preparing reports. Many employers use digital tools and platforms to facilitate remote teamwork and project management. Full time remote positions offer flexibility but also require self-motivation and excellent organizational skills.

What are the key skills and qualifications needed to thrive as a full time remote food scientist?

To excel as a Full Time Remote Food Scientist, you need a solid background in food science, chemistry, and product development, typically supported by a degree in food science or a related field. Familiarity with laboratory information management systems (LIMS), data analysis software, and regulatory compliance tools is commonly required. Strong problem-solving abilities, attention to detail, and effective virtual communication are essential soft skills for remote collaboration and innovation. These skills ensure that you can develop safe, high-quality food products efficiently while working independently in a remote environment.

What are some typical challenges faced by food scientists working full-time in a remote setting?

Food scientists working remotely often encounter challenges related to hands-on experimentation and collaboration with laboratory teams. Since many aspects of food science involve physical product testing and quality control, coordinating lab work and accessing specialized equipment can be more complex from a distance. To overcome these hurdles, remote food scientists frequently rely on digital collaboration tools, detailed documentation, and close communication with on-site colleagues. Staying proactive and engaged with the team is essential for ensuring project timelines and maintaining product quality standards.

Are food scientists in high demand?

Food scientists in full-time remote roles are experiencing steady demand due to the growing focus on food safety, product development, and nutrition. Employers seek professionals with expertise in food chemistry, microbiology, and regulatory compliance, often requiring skills in laboratory analysis and data management. The field offers opportunities across the food manufacturing, research, and quality assurance sectors.

Where do full time remote food scientists make the most money?

Full-time remote food scientists tend to earn higher salaries in regions with a strong food industry presence and higher living costs, such as areas with advanced manufacturing or research hubs. Salary levels are also influenced by experience, specialized skills, certifications, and the company's size and location, even for remote roles. Generally, remote food scientists in countries with higher average wages tend to earn more regardless of location, but individual compensation varies based on these factors.
More about Full Time Remote Food Science jobs

What cities are hiring for Full Time Remote Food Science jobs?

Cities with the most Full Time Remote Food Science job openings:

What are the most commonly searched types of Remote Food Science jobs?

The most popular types of Remote Food Science jobs are:

What states have the most Full Time Remote Food Science jobs?

States with the most job openings for Full Time Remote Food Science jobs include:

Infographic showing various Full Time Remote Food Science job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,976 per year, or $22.6 per hour.

Title VP, Business Development | Full-Time | Remote

Iowa Events Center

Remote

$145K - $175K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 13 days ago


Job description

VP, Business Development | Full-Time | Remote
Location US-Remote
Job Post Information* : Posted Date 1 month ago(7/21/2026 5:53 PM)
Job ID 2026-33358
Location Name Remote
Category Sales
Type Regular Full-Time
Location : Location US-Remote
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Address Remote
Job Post Information* : Post End Date 10/23/2026
Oak View Group

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. 

Position Summary

OVG's hospitality division is seeking a highly connected, results-driven VP, Business Development, to accelerate growth and strengthen long-term partnerships within the U.S. convention center sector. This executive will serve as a market-facing leader and trusted industry voice, responsible for driving revenue growth, expanding market share for hospitality food and beverage accounts, and deepening client relationships across the portfolio. The ideal candidate is a proven dealmaker and relationship builder, with both breadth and depth of connections across the convention center ecosystem-including public authorities, venue operators, city stakeholders, and industry influencers. This role requires a strategic leader who can originate opportunities, shape winning pursuits, and convert relationships into long-term partnerships, while also safeguarding and expanding existing business through proactive, high-touch client engagement.

This role pays an annual salary of $145,000-$175,000 and is commission eligible.

Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays).

This position will remain open until October 23, 2026.

Responsibilities
  • Own and lead a proactive business development strategy focused on new food & beverage account acquisition and revenue growth within the convention center sector.
  • Leverage an established network to identify, influence, and convert new business opportunities ahead of formal procurement processes.
  • Stay deeply informed on industry trends, competitive dynamics, and public-private development activity to position OVG as a preferred partner.
  • Serve as a visible presence in the market, representing OVG at industry events, conferences, and key networking forums.
  • Build and maintain deep, trust-based relationships with decision makers and influencers, including municipal leaders, venue executives, and consultants.
  • Act as a senior client partner and advocate, ensuring strong alignment between client goals and OVG's service delivery.
  • Develop and manage a robust pipeline of relationships and opportunities, continuously expanding OVG's reach and relevance in the market.
  • Leverage relationships to create early insight into upcoming opportunities and competitive positioning.
  • Drive the end-to-end sales process, from opportunity origination through contract execution.
  • Shape and oversee the development of compelling, differentiated proposals and presentations aligned with client priorities.
  • Partner closely with finance and operations to develop a deep understanding of cost structures, deal economics, and operational delivery, ensuring all pursuits are strategically sound, competitive, and aligned with long-term profitability.
  • Lead complex negotiations in partnership with senior leadership to secure profitable long-term agreements.
  • Maintain disciplined pipeline management and forecasting, ensuring visibility into performance and growth trajectory.
  • Lead a relationship-first retention strategy, ensuring high levels of client satisfaction and long-term partnership stability.
  • Proactively identify at-risk accounts and partner with operations leadership to develop and execute retention plans.
  • Expand existing partnerships by identifying new revenue streams, extensions, and strategic growth opportunities.
  • Partner closely with operations, marketing, and executive leadership to align business development efforts with enterprise strategy.
  • Ensure seamless handoff from sales to operations, maintaining continuity and strength in client relationships.
  • Serve as a connector across the organization, ensuring client insights and market intelligence inform decision-making.
Qualifications
  • 10+ years of progressive business development, sales, or client leadership experience within hospitality, convention centers, venues, or related industries.
  • Bachelor's degree required. Masters degree preferred.
  • Demonstrated success originating and closing complex, high-value deals.
  • Deep understanding of the convention center landscape, including public-sector dynamics and procurement processes.
  • Well-established, credible network across the convention center ecosystem, with the ability to open doors and influence outcomes.
  • Recognized as a trusted partner and industry connector, with a strong reputation and professional presence.
  • Exceptional ability to build rapport, earn trust quickly, and sustain long-term relationships.
  • Entrepreneurial, growth-oriented leader with a hunter mentality and strong ownership of results.
  • Strategic thinker who can translate market insight into actionable growth strategies.
  • Highly skilled communicator and negotiator, capable of engaging senior stakeholders at all levels.
  • Willingness to travel extensively and maintain a strong presence in key markets and industry forums.
Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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