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Full Time Marc Train Jobs (NOW HIRING)

Falsetto Hospitality

Executive Chef

Oakland Park, FL

$120K - $140K/yr

... Full-time, on-site Benefits: Health, dental & vision insurance · 401(k) with savings plan · ... Created by acclaimed restaurateur Marc Falsetto, the destination blends elevated American classics ...

Apply Early

Marc-1 Car Wash

Supervisor

Hoover, AL · On-site

$16 - $17/hr

Job Type Full-time Description Car Wash Supervisor What's in it for You? * Great compensation - Up ... Train new staff members on car washing techniques, customer service, and safety protocols * Inspect ...

Marc-1 Car Wash

Supervisor

Hoover, AL · On-site

$16 - $17/hr

Job Type Full-time Description Car Wash Supervisor What's in it for You? * Great compensation - Up ... Train new staff members on car washing techniques, customer service, and safety protocols * Inspect ...

Marc-1 Car Wash

Supervisor

Birmingham, AL · On-site

$16 - $17/hr

Complete benefit package available at Full Time after waiting period. * Paid Time Off * Learning ... Train new staff members on car washing techniques, customer service, and safety protocols * Inspect ...

Apply Early

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Full Time Marc Train information

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How much do full time marc train jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for full time marc train in the United States is $20.50, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $23.32 per hour, depending on experience, location, and employer.

Is it difficult to get hired by the MTA?

Getting hired as a full-time MARC Train operator or employee typically involves a competitive application process, including written exams, interviews, background checks, and training. Candidates often need relevant experience, a valid driver's license, and sometimes certifications or safety training. The hiring process can be rigorous but is structured to select qualified applicants for operational roles.

What Maryland jobs are in high demand?

Full Time Marc Train jobs typically require skills in transportation operations, customer service, and safety protocols. In Maryland, high-demand jobs include healthcare, technology, and skilled trades, with transportation roles often needing certifications and experience in scheduling and safety standards.

What qualifications do I need for MDOT jobs?

For a full-time MDOT (Maryland Department of Transportation) job, candidates typically need a high school diploma or equivalent, relevant work experience, and sometimes specialized certifications or licenses depending on the position. Strong communication skills, the ability to operate machinery or vehicles, and knowledge of safety protocols are also important qualifications.

How much do Baltimore MTA drivers make?

Baltimore MTA drivers, including those operating trains and buses, typically earn an average salary ranging from $40,000 to $60,000 annually, depending on experience, seniority, and shift differentials. These roles often require a commercial driver's license (CDL) and safety training. Compensation may also include benefits such as health insurance and retirement plans.

What is the difference between Full Time Marc Train vs Part Time Marc Train?

AspectFull Time Marc TrainPart Time Marc Train
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CertificationsRequired valid operator license and safety certificationsSame certifications as full time, but may require less training
Work EnvironmentStation and train operations, safety protocolsSimilar environment, fewer scheduled shifts
Employer UsageMajority of scheduled train servicesSupplemental or seasonal schedules

Full Time Marc Train employees work standard hours and are primarily responsible for daily train operations, safety, and customer service. Part Time Marc Train staff support these operations with flexible schedules. Both roles require similar certifications and work in comparable environments, but full-time positions offer more stability and benefits.

More about Full Time Marc Train jobs
What cities are hiring for Full Time Marc Train jobs? Cities with the most Full Time Marc Train job openings:
What are the most commonly searched types of Marc Train jobs? The most popular types of Marc Train jobs are:
What states have the most Full Time Marc Train jobs? States with the most job openings for Full Time Marc Train jobs include:
What job categories do people searching Full Time Marc Train jobs look for? The top searched job categories for Full Time Marc Train jobs are:
Full Time Marc Train jobs near you
Infographic showing various Full Time Marc Train job openings in the United States as of June 2026, with employment types broken down into 67% Part Time, and 33% Temporary. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $42,649 per year, or $20.5 per hour.

Executive Chef

Falsetto Hospitality

Oakland Park, FL

$120K - $140K/yr

Full-time

Medical, Dental, Vision, Retirement

Posted 24 days ago

Be an early applicant

Job description

Executive Chef
Caviar Club | Fort Lauderdale, FL
Compensation: $120,000–$140,000 base salary + performance-based bonus
Position: Full-time, on-site
Benefits: Health, dental & vision insurance · 401(k) with savings plan · Growth opportunities · Employee dining discounts · Free parking
About Caviar Club
Caviar Club is a luxury American restaurant and steakhouse with an elevated, sophisticated cocktail lounge, discreetly set behind the red ropes on an iconic corner in the heart of Las Olas Boulevard. Created by acclaimed restaurateur Marc Falsetto, the destination blends elevated American classics with European refinement, all wrapped in a glamorous, 1980s-inspired setting. The menu celebrates indulgence through elevated American classics, including caviar-forward dishes, dry-aged steaks, prime rib, Wagyu burgers and French dips, and impeccably sourced seafood. Signature experiences such as Dover sole filleted tableside underscore a commitment to timeless technique, polished service, and classic steakhouse theater.
The Role
This is a full-time, on-site role for an Executive Chef for Caviar Club based in the Fort Lauderdale area. The Executive Chef will lead kitchen operations, oversee menu development, and ensure the quality and consistency of culinary offerings. Responsibilities include training and managing kitchen staff, sourcing high-quality ingredients, maintaining kitchen health and safety standards, and collaborating with the restaurant management team to deliver an exceptional dining experience. The candidate will play a key role in upholding Falsetto Hospitality’s dedication to culinary excellence and innovation.

Requirements/Responsibilities

Minimum Qualifications (Non-Negotiable)
- 10+ years of professional kitchen experience, including 5+ years as an Executive Chef or Chef de Cuisine in fine-dining or luxury steakhouse environments
- Extensive experience with high-end proteins: Prime & dry-aged beef programs,Wagyu (domestic & Japanese A5),Whole fish & premium seafood (Dover sole, branzino, shellfish)
- Caviar service
- Strong foundation in classic French technique applied to elevated American cuisine
- Proven success leading high-volume kitchens ($8M–$15M+ annually or 300+ covers/night)
- Demonstrated financial accountability (food cost, labor, inventory, vendor negotiations)
- Experience working in guest-forward, high-visibility environments with VIPs and press
- Availability for nights, weekends, holidays, and late-night service
Core Responsibilities
- Execute and evolve a menu rooted in luxury, restraint, and classic technique
- Lead all steak, seafood, and caviar programs, including sourcing, dry-aging, and butchery
- Maintain consistency, disciplined plating, and product integrity across all services
- Own food cost targets, BOH labor models, and inventory systems
- Recruit, train, and retain a professional, hospitality-driven kitchen team
- Lead from the line—this is not a desk role
- Collaborate closely with ownership, FOH, beverage, and wine leadership
- Support private events, media tastings, and VIP dining experiences as needed
Who We’re Looking For
- A chef who understands that luxury is discipline
- A calm, confident leader who values consistency over chaos
- Someone focused on owning the room—not chasing trends
- A professional whose résumé speaks quietly but confidently
- A chef who knows when not to touch the plate

Special Instructions

Please do not send any emails, resumes, or call.We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.