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Full Time Line Cook Jobs in Tennessee (NOW HIRING)

Line Cook

Nashville, TN · On-site

$18 - $22/hr

Job Type Full-time, Part-time Description At bartaco, food is our passion. But people are our ... As a bartaco Line Cook, here's an overview of what you'll do: * Work closely with the executive ...

Line Cook $13-14/hr + tips Torchy's team members receive tip share on top of hourly pay. Line Cook ... Access to all benefits including medical, dental, and vision for full-time Team Members after 1 ...

Line Cook

Chattanooga, TN · On-site

$14.25 - $18/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Line Cook

Chattanooga, TN · On-site

$14.25 - $18/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

We want sharp cooks, strong leaders, and people who take pride in the line. If you work clean, move ... Category Culinary Location Autograph Union Station 245 Full-Time/Part-Time Full-Time Shift Various ...

$20/hr

Full-time employees are expected to work a minimum of 1,820 hours (approximately 32+ hours/week or ... The Line Cook is responsible for preparing food products that represent Biltmore's standards for ...

Line Cook

Nashville, TN

$15.25 - $19/hr

Roze Pony in Belle Meade is looking for a Line Cook to join our team. We are a small neighborhood ... include: -Full-time PM position. This is a great opportunity to learn and grow with a small ...

Line Cook

Nashville, TN

$15.25 - $19/hr

Roze Pony in Belle Meade is looking for a Line Cook to join our team. We are a small neighborhood ... include: -Full-time PM position. This is a great opportunity to learn and grow with a small ...

Kitchen Line Cook

Hixson, TN · On-site

$14 - $15/hr

This is a full-time job. Friendly outgoing person. Serious inquiries ONLY. Job Details: * Working as a line cook. * Doing prep when needed. * Hours weekly 32-36 * Pay Weekly. * This is a night-shift ...

Line Cook

Nashville, TN

$15.25 - $19/hr

We're looking for passionate, hard-working, self-motivated , organized and efficient line cooks to ... Health, vision, dental, and supplemental insurance for full-time team members * Employer-matched ...

Line Cook

Franklin, TN · On-site

$15.50 - $19.50/hr

Position Summary Westhaven Golf Club has full-time cook positions available. Flexible schedules are ... Two years of experience as a line cook preferred, not required. * High level of cleanliness ...

We're looking for passionate, hard-working, self-motivated , organized and efficient line cooks to ... Health, vision, dental, and supplemental insurance for full-time team members * Employer-matched ...

Line Cook

Nashville, TN

$15.25 - $19/hr

We offer a comprehensive full-time benefits package consisting of EARLY PAY OR EARNED WAGE ACCESS ... As a Line Cook, you will deliver exceptional Guest Services as part of our Food & Beverage ...

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

We offer a comprehensive full-time benefits package consisting of EARLY PAY OR EARNED WAGE ACCESS ... As a Line Cook, you will deliver exceptional Guest Services as part of our Food & Beverage ...

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

Hand Cut Chophouse Nashville is currently looking for Line Cooks to join our team! We're searching ... for access to full-time benefits) * Paid sick leave * Employee discounts at our many venues

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Showing results 1-20

Full Time Line Cook information

See Tennessee salary details

$8

$15

$20

How much do full time line cook jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for full time line cook in Tennessee is $15.53, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.21 per hour, depending on experience, location, and employer.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

What are the typical challenges faced by full-time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What are full time line cooks?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a Full Time Line Cook, and why are they important?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.
What are the most commonly searched types of Line Cook jobs in Tennessee? The most popular types of Line Cook jobs in Tennessee are:
What cities in Tennessee are hiring for Full Time Line Cook jobs? Cities in Tennessee with the most Full Time Line Cook job openings:
Infographic showing various Full Time Line Cook job openings in Tennessee as of July 2026, with employment types broken down into 71% Full Time, 26% Part Time, 1% Temporary, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $32,295 per year, or $15.5 per hour.
Line Cook

Line Cook

bartaco

Nashville, TN • On-site

$18 - $22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 29 days ago


Job description

Job Type
Full-time, Part-time
Description
At bartaco, food is our passion. But people are our purpose.
We invest in our team because our people are at the heart of what we do. We're committed to creating an
atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a
leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your
goals.
At bartaco, we're guest-obsessed. Our mission is to create memorable moments for every guest, every time. It's
who we are.
We are looking for team members to create the bartaco experience and who live and breathe our touchstones.
Our culture is defined by these values and guides how we work together to create the most incredible experiences
for our guests.
  • Pride: You take pride in your work and in contributing to something special
  • Good People: You value teamwork, treat others with kindness, and build trust with those around you
  • Positively Intolerant: You hold yourself and your team accountable for delivering quality and consistency
  • because our guests deserve nothing less
  • Introspective: You're always looking to grow and improve, taking feedback as an opportunity to get better
  • Transparent: You communicate openly and honestly, fostering a culture of trust and collaboration
  • We Have Fun and Make People Happy: You bring energy, warmth, and a genuine smile, knowing that your
  • positivity can brighten someone's day

As a Line Cook at bartaco, you will be a key player in delivering the high standards of food and service our guests
expect. You'll take on a variety of cooking tasks, adapting to the needs of the kitchen throughout each shift, and
helping to ensure the timely and precise preparation of our globally-inspired menu items. From prepping
ingredients to finishing dishes to perfection, your attention to detail and teamwork will help create a seamless
experience for our guests.
As a bartaco Line Cook, here's an overview of what you'll do:
  • Work closely with the executive chef, sous chef, and food prep team to ensure we are serving food that
  • meets bartaco's standards for quality
  • Cook meals during pre-opening, lunch, and/or dinner rush hours
  • Follow recipes with high attention to detail
  • Maintain cleanliness and organization of your cooking station, including proper food handling and
  • sanitation
  • Collaborate with the kitchen team to ensure all orders are prepared and served efficiently and accurately
  • Help create memorable dining experiences that exceed guest expectations
  • Support the overall kitchen operation by being flexible and taking on additional tasks when necessary

Perks, Benefits + Rewards, just for you:
  • A fun work environment!
  • Career development and advancement opportunities
  • Competitive pay
  • Meal discounts when dining at bartaco
  • Paid vacation time
  • Gym and fitness center discounts
  • Opportunity to learn multiple languages/language education
  • Discounted virtual pet care
  • Student loan assistance
  • Medical, dental, and vision insurance
  • Mental Health and holistic wellness support
  • 401K enrollment and matching

Requirements
Physical Skills Required:
  • Bringing an energetic hustle and positive attitude to every shift
  • Lift and carry items up to 50 pounds
  • Walk and stand throughout shifts; remain at assigned stations during busy periods
  • Perform tasks requiring continuous movement, such as reaching, bending, and carrying trays

Knowledge and Skills:
  • Experience as a line cook or in a fast-paced kitchen environment is a plus
  • Knowledge of kitchen equipment, cooking methods, and food safety standards
  • Ability to work quickly and efficiently under pressure, while maintaining attention to detail
  • Team-oriented with a positive attitude and willingness to pitch in wherever needed
  • Flexible schedule, including nights, weekends, and holidays

Salary Description
$18.00 - $22.00 per hour