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Full Time Japanese Chef Jobs in Reno, NV (NOW HIRING)

Sushi Prep Cook

Reno, NV · On-site

$15 - $17.50/hr

Job Type Full-time Description The Sushi Chef I position is the entry point into our organization ... The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping ...

Full Time Japanese Chef information

See Reno, NV salary details

$10

$24

$44

How much do full time japanese chef jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for full time japanese chef in Reno, NV is $24.56, according to ZipRecruiter salary data. Most workers in this role earn between $16.78 and $30.91 per hour, depending on experience, location, and employer.

What is the difference between Full Time Japanese Chef vs Part Time Japanese Chef?

AspectFull Time Japanese ChefPart Time Japanese Chef
Work HoursTypically 40+ hours per weekFewer hours, often less than 20 hours per week
CredentialsRequired culinary certifications, Japanese cuisine experienceSame credentials, but may have less experience
Work EnvironmentFull-time restaurant or hotel kitchenPart-time shifts at restaurants or events
Employment BenefitsHealth insurance, paid leave, career developmentLimited or no benefits

Full Time Japanese Chefs work regular, full-week hours with comprehensive benefits, often in established restaurants or hotels. Part Time Japanese Chefs work fewer hours, usually in temporary or seasonal roles, with limited benefits. Both roles require similar culinary skills and certifications, but the full-time position offers more stability and career growth opportunities.

What are popular job titles related to Full Time Japanese Chef jobs in Reno, NV? For Full Time Japanese Chef jobs in Reno, NV, the most frequently searched job titles are:
What job categories do people searching Full Time Japanese Chef jobs in Reno, NV look for? The top searched job categories for Full Time Japanese Chef jobs in Reno, NV are:

Sushi Prep Cook

Hana Group

Reno, NV • On-site

$15 - $17.50/hr

Full-time

Re-posted 22 days ago


Job description

Job Type
Full-time
Description
The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment.
To be successful as a sushi chef, you should ensure that all ingredients used in dishes are of the highest quality. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during busy periods.
Key Competencies:
People Skills, Core Culinary Skills, Product Knowledge, Quality and Food Safety, Profit Knowledge and Waste Control
Duties and Responsibilities:
  • Cutting, slicing and filleting different types of fish and vegetables
  • Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the STL when quality is sub-standard
  • Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety
  • Maintaining a clean work environment in order to prevent food contamination
  • Reporting any problems with kitchen equipment to the manager on duty
  • Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use
  • Greeting and communicating with customers to ensure that they feel valued as our customer

This job posting describes the general duties and responsibilities for the position. Other duties may be assigned as needed.
Requirements
  • Minimum 6 months in the food service industry; sushi rolling experience preferred
  • Ability to read, write and communicate in English
  • Communicate with the customer/member to engage and understand their needs
  • Valid food handler's license, with sound knowledge of food safety regulations
  • The ability to stand for long periods of time
  • The ability to work under pressure with sound judgement
  • Encompass the company mission and core values

Hana Group North America is an Equal Opportunity Employer
Salary Description
$15.00-$17.50 Hourly