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Full Time International Private Chef Jobs (NOW HIRING)

This full-time, salaried/exempt position is responsible for utilizing a deep passion and inventive ... Maintain a clean and sanitary chef kitchen and chef pantry, ensuring the highest health, sanitation ...

Personal Chef

Roslyn, NY · On-site

$75K - $105K/yr

... Full Time. Monday, Tuesday, Thursday, Friday F 12-8 pm or 12-9 pm Benefits: * Paid time off Schedule: * Monday to Friday * Very occasional weekend availability Experience: * Private Chef: 3 years ...

$180K/yr

A warm and welcoming family of five on the Upper East Side is seeking an experienced, full-time Private Chef to join their household. The ideal candidate is passionate about preparing healthy ...

Showing results 21-40

Full Time International Private Chef information

See salary details

$30.5K

$90.4K

$157K

How much do full time international private chef jobs pay per year?

As of Sep 6, 2026, the average yearly pay for full time international private chef in the United States is $90,386.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $120,000.00 per year, depending on experience, location, and employer.

What is the difference between Full Time International Private Chef vs Full Time Domestic Private Chef?

AspectFull Time International Private ChefFull Time Domestic Private Chef
CredentialsCulinary certifications, international cuisine expertiseCulinary certifications, regional cuisine knowledge
Work EnvironmentLuxury residences, yachts, private jets abroadPrivate homes, estates within a country
Employer & IndustryHigh-net-worth individuals, international clienteleWealthy families, local clients
Search & Comparison IntentInternational cuisine, travel, luxury lifestyleRegional cuisine, local lifestyle

Full Time International Private Chefs typically work abroad in luxury settings, preparing diverse international cuisines for high-net-worth clients. In contrast, Full Time Domestic Private Chefs focus on regional or local cuisines within a specific country, working primarily in private homes. Both roles require culinary certifications, but the international role emphasizes adaptability to various cuisines and cultures.

More about Full Time International Private Chef jobs

What cities are hiring for Full Time International Private Chef jobs?

Cities with the most Full Time International Private Chef job openings:

What are the most commonly searched types of International Private Chef jobs?

The most popular types of International Private Chef jobs are:

What states have the most Full Time International Private Chef jobs?

States with the most job openings for Full Time International Private Chef jobs include:

What job categories do people searching Full Time International Private Chef jobs look for?

The top searched job categories for Full Time International Private Chef jobs are:

Infographic showing various Full Time International Private Chef job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 17% Part Time, and 9% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $90,386 per year, or $43.5 per hour.

Traveling Private Chef - Miami, FL

The Wellington Agency

Miami, FL • On-site

Full-time

Life, Retirement, PTO

Posted 6 days ago


Job description

Full-Time Private Chef - Miami, FL
Schedule: 5-6 days/week, Monday-Saturday preferred
Hours: 12:00 PM-8:00 PM or 2:00 PM-10:00 PM
Start Date: September 12, 2026
Travel: Required travel to CO, NY & Europe, including ~4 domestic trips/year (1-2 weeks each) and ~6 weeks in Europe each summer. Approximately 6 weeks of vacation annually, including 3 weeks in late July/early August and 3 additional weeks coordinated around family travel.
Benefits: Benefits package, 401(k) with no employer match, and life insurance
A private family in Miami is seeking an experienced, polished, and highly discreet Full-Time Private Chef to prepare healthy, elevated, family-style meals for a couple and their growing family. The family has four adult daughters, two of whom live nearby with their families, and they enjoy frequent family dinners with their children and grandchildren. The ideal candidate will have strong private household experience, excellent culinary skills, a passion for fresh and healthy cooking, and the flexibility to travel with the family.
Responsibilities
  • Prepare daily lunch and dinner for the principals, family, household staff, and occasional guests.
  • Prepare a light lunch, typically salad and protein, for the husband. The wife generally does not eat lunch but often joins him.
  • Prepare dinner for approximately 2-6 people, with larger family dinners 2-3 times per week when daughters and grandchildren visit.
  • Family dinner is typically served around 6:30-7:00 PM; dinners with guests may extend until approximately 10:00 PM.
  • Create balanced meals featuring salad or grilled vegetables, 1-2 proteins, and a starch such as rice or pasta.
  • Prepare homemade breads, crackers, and desserts.
  • Incorporate a variety of cuisines, particularly Lebanese, French, Italian, and Spanish.
  • Maintain a focus on healthy, clean, fresh, and organic ingredients.
  • Utilize the fully equipped kitchen and BBQ grill.
  • Support occasional entertaining, holidays, and intimate gatherings.
  • Coordinate with the family's assistant, who can assist with grocery shopping.
  • Maintain an exceptionally clean, organized, and professional kitchen.

Dietary Requirements
  • Two household members, including one principal, have a garlic allergy to both raw and cooked garlic.
  • Garlic may be used for other family members only with strict communication and cross-contamination precautions.
  • One daughter is pregnant and cannot have raw fish or meat.
  • Family does not eat oysters, duck, or rabbit.

Entertaining
The family occasionally hosts guests and is involved with nonprofit organizations and fundraisers in Miami, Colorado, and New York. For events exceeding 12 guests, the family typically hires a catering team. The Chef should be comfortable supporting smaller gatherings and holiday meals, including Thanksgiving, Christmas, and New Year's Eve.
Ideal Candidate
  • Minimum 10 years of experience in a similar Private Chef role, with a strong private family background and verifiable references.
  • Skilled across multiple cuisines and comfortable cooking for multigenerational families.
  • Creative and passionate about desserts, breads, and elevated everyday meals.
  • Knowledgeable about food allergies, cross-contamination, and food safety.
  • Organized, self-sufficient, polished, and comfortable working alongside household staff.
  • Flexible and willing to travel domestically and internationally.
  • Warm and personable while maintaining professional boundaries.
  • Exceptionally discreet and trustworthy, with a strong understanding of confidentiality and protecting the family's privacy, home, schedule, travel, guests, and personal information. Strict discretion is required both in person and on social media; sharing photographs or information about the family or household is not permitted.