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Full Time Hospitality Jobs in Rio Rancho, NM (NOW HIRING)

COOK (FULL TIME)

Albuquerque, NM ยท On-site

$18.50/hr

It starts with hiring people who share our passion for food and hospitality. Once we find the right ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Front Desk Associate

Albuquerque, NM ยท On-site

$15.50/hr

Hotel : Albuquerque Embassy Suites 1000 Woodward Place NE Albuquerque, NM 87102 Full time ... Experience in hospitality or leadership (preferred) - This isn't your first rodeo, and it shows.

Cook (Full-Time + Benefits)

Rio Rancho, NM ยท On-site

$13.25 - $17.75/hr

... full-time P.M. Cook. About the Position: This position prepares nutritious, appetizing, and ... Our residents deserve the best so we are seeking people who understand hospitality, integrity and ...

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Showing results 1-20

Full Time Hospitality information

See Rio Rancho, NM salary details

$24K

$54.3K

$78.1K

How much do full time hospitality jobs pay per year?

As of Jun 8, 2026, the average yearly pay for full time hospitality in Rio Rancho, NM is $54,288.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,400.00 and $64,900.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in a full-time hospitality role, and why are they important?

To thrive in a full-time hospitality role, you need customer service expertise, attention to detail, and often a high school diploma or equivalent. Familiarity with reservation systems, point-of-sale (POS) software, and basic food safety certifications is typically required. Strong interpersonal skills, teamwork, and the ability to remain calm under pressure make candidates stand out in this industry. These skills are essential for delivering excellent guest experiences, ensuring operational efficiency, and maintaining a positive reputation for the establishment.

What is the difference between Full Time Hospitality vs Part Time Hospitality?

AspectFull Time HospitalityPart Time Hospitality
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 30 hours per week
Employment StatusFull-time employment with benefitsPart-time employment, often without benefits
CertificationsOften requires basic hospitality certificationsSame certifications as full-time, but less frequently required
Work EnvironmentConsistent schedule in hotels, restaurants, or resortsFlexible shifts, part-time roles in similar settings

Full Time Hospitality roles involve working standard hours with benefits, providing stability and consistent schedules. Part Time Hospitality offers flexible hours suitable for students or those seeking supplemental income, with fewer benefits. Both roles require similar certifications and work in comparable environments, but differ mainly in hours and employment benefits.

What is a Full Time Hospitality job?

A Full Time Hospitality job refers to positions within the hospitality industry, such as hotels, restaurants, resorts, or event venues, where an employee works a standard full-time schedule, typically 35-40 hours per week. These jobs can include roles like front desk agents, servers, housekeeping staff, managers, and chefs. Working full time often includes benefits like health insurance, paid time off, and opportunities for career growth. The hospitality industry prioritizes customer service, teamwork, and adaptability, providing a dynamic work environment for employees.

What are some common challenges faced by full-time hospitality professionals, and how can they be managed effectively?

Full-time hospitality professionals often encounter challenges such as managing high guest expectations, handling peak periods with large crowds, and coordinating with diverse teams under pressure. Effective communication, time management, and adaptability are key to overcoming these obstacles. Many successful employees proactively seek feedback, participate in regular training, and build strong relationships with colleagues to ensure smooth operations and a positive guest experience.
What are the most commonly searched types of Hospitality jobs in Rio Rancho, NM? The most popular types of Hospitality jobs in Rio Rancho, NM are:
What cities near Rio Rancho, NM are hiring for Full Time Hospitality jobs? Cities near Rio Rancho, NM with the most Full Time Hospitality job openings:
COOK (FULL TIME)

COOK (FULL TIME)

Flik Hospitality Group

Albuquerque, NM โ€ข On-site

$18.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago


Job description

  • We are hiring immediately for full time COOK positions.
  • Location: Fidelity Cafe - 5401 Watson Drive Southeast, Albuquerque, NM 87106. Note: online applications accepted only.
  • Schedule: Full time schedule. Monday through Friday, hours may vary. Further details upon interview.
  • Requirement: Previous kitchen experience required.
    *Internal Employee Referral Bonus Available
  • Pay Range: $18.00ย per hour toย $18.50 per hour.

Free meals, uniforms and laundering service available at select locations.

We Make Applying Easy!ย Want to apply to this job via text messaging? Text JOBย to 75000ย and search requisition ID numberย 1527169.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversityย of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

What makes FLIK click?ย Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isnโ€™t merely a job but the start of a career where you can flourish.ย  ย ย 

Job Summary


Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

Associates at FLIK are offered many fantastic benefits.

Both full-time and part-time positions offer the followingย benefits to associates:ย Retirement Plan,ย Associate Shopping Program,ย Health and Wellness Programs,ย Discount Marketplace,ย Identity Theft Protection,ย Pet Insurance,ย Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates:ย Medical,ย Dental,ย Vision,ย Life Insurance/AD,ย Disability Insurance,ย Commuter Benefits,ย Employee Assistance Program,ย Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.ย 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.ย  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
ย 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.ย Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ย 

Applications are accepted on an ongoing basis.

Flik maintains a drug-free workplace.